Meat of chickens, fresh or chilled — Emissions intensity, annual in Uzbekistan
Uzbekistan: Meat of chickens, fresh or chilled — Emissions intensity, annual was -7.18 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in Uzbekistan, 1993–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Uzbekistan recorded -7.18 % change on previous year for meat of chickens, fresh or chilled — emissions intensity, annual in 2023.
Compared with earlier readings it is up 37.6% on the previous year and down 292.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Uzbekistan peaked at 71.55 % change on previous year in 2007 and was at its lowest, -42.31 % change on previous year, in 2003.
That places Uzbekistan 160th out of 211 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in Uzbekistan, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1993 | -22.97 % change on previous year | — |
| 1994 | 31.88 % change on previous year | -238.8% |
| 1995 | 53.39 % change on previous year | +67.5% |
| 1996 | -22.9 % change on previous year | -142.9% |
| 1997 | 12.94 % change on previous year | -156.5% |
| 1998 | -40.53 % change on previous year | -413.3% |
| 1999 | 10.47 % change on previous year | -125.8% |
| 2000 | 6.22 % change on previous year | -40.6% |
| 2001 | 4.95 % change on previous year | -20.3% |
| 2002 | 43.63 % change on previous year | +780.5% |
| 2003 | -42.31 % change on previous year | -197.0% |
| 2004 | 18.85 % change on previous year | -144.6% |
| 2005 | -17.85 % change on previous year | -194.7% |
| 2006 | -17.75 % change on previous year | -0.5% |
| 2007 | 71.55 % change on previous year | -503.0% |
| 2008 | 7.34 % change on previous year | -89.7% |
| 2009 | 4.74 % change on previous year | -35.5% |
| 2010 | -6.66 % change on previous year | -240.7% |
| 2011 | -5.32 % change on previous year | -20.2% |
| 2012 | -0.3746 % change on previous year | -93.0% |
| 2013 | 3.72 % change on previous year | -1094.3% |
| 2014 | 4.82 % change on previous year | +29.5% |
| 2015 | 26.1 % change on previous year | +441.3% |
| 2016 | 4.25 % change on previous year | -83.7% |
| 2017 | -22.92 % change on previous year | -638.8% |
| 2018 | -18.92 % change on previous year | -17.4% |
| 2019 | -10.67 % change on previous year | -43.6% |
| 2020 | 29.82 % change on previous year | -379.6% |
| 2021 | -12.02 % change on previous year | -140.3% |
| 2022 | -11.5 % change on previous year | -4.3% |
| 2023 | -7.18 % change on previous year | -37.6% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Uzbekistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +1094.3% | -0.3746 % change on previous year | 3.72 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.18 % change on previous year | -40.53 % change on previous year | 53.39 % change on previous year | 7 |
| 2000s | 7.94 % change on previous year | -42.31 % change on previous year | 71.55 % change on previous year | 10 |
| 2010s | -2.6 % change on previous year | -22.92 % change on previous year | 26.1 % change on previous year | 10 |
| 2020s | -0.2186 % change on previous year | -12.02 % change on previous year | 29.82 % change on previous year | 4 |
Countries ranked near Uzbekistan
- 157 France -6.97 % change on previous year compare
- 158 Guyana -7.03 % change on previous year compare
- 159 China, mainland -7.11 % change on previous year compare
- 161 Bosnia and Herzegovina -7.62 % change on previous year compare
- 162 Syrian Arab Republic -7.63 % change on previous year compare
- 163 Netherlands (Kingdom of the) -7.81 % change on previous year compare
More climate change data for Uzbekistan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 974.02 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 23,306 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,291 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,015 kt (2050)
- Emissions from livestock — Emissions 19.97 kt (2050)
- Emissions from livestock — Emissions 643.38 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,140 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,778 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 362.14 kt (2050)
- Emissions from crops — Emissions 21.8 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in Uzbekistan?
- Meat of chickens, fresh or chilled — emissions intensity, annual in Uzbekistan was -7.18 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Uzbekistan?
- The highest recorded value was 71.55 % change on previous year in 2007.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Uzbekistan?
- The lowest recorded value was -42.31 % change on previous year in 2003.
- How does Uzbekistan rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- Uzbekistan ranks 160th out of 211 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Uzbekistan?
- Over the last ten years it is down 292.7%. The long-run trend across the full record is volatile.
- Where does this Uzbekistan data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.