Meat of chickens, fresh or chilled — Emissions intensity, annual in Finland
Finland: Meat of chickens, fresh or chilled — Emissions intensity, annual was 68.75 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in Finland, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions intensity, annual in Finland stood at 68.75 % change on previous year. That is the highest value across all 62 years on record.
Compared with earlier readings it is up 1,270.5% on the previous year and up 717.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Finland peaked at 68.75 % change on previous year in 2023 and was at its lowest, -70.76 % change on previous year, in 1984.
That places Finland 3rd out of 211 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in Finland, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -4.78 % change on previous year | — |
| 1963 | -2.24 % change on previous year | -53.0% |
| 1964 | -8.59 % change on previous year | +282.6% |
| 1965 | -4.76 % change on previous year | -44.6% |
| 1966 | -5.83 % change on previous year | +22.6% |
| 1967 | 6.26 % change on previous year | -207.4% |
| 1968 | -1.11 % change on previous year | -117.8% |
| 1969 | 28.76 % change on previous year | -2680.8% |
| 1970 | -2.29 % change on previous year | -108.0% |
| 1971 | -21.52 % change on previous year | +840.4% |
| 1972 | 5.98 % change on previous year | -127.8% |
| 1973 | 14.64 % change on previous year | +144.6% |
| 1974 | -17.35 % change on previous year | -218.5% |
| 1975 | -34.79 % change on previous year | +100.5% |
| 1976 | -3.36 % change on previous year | -90.4% |
| 1977 | -23.65 % change on previous year | +604.7% |
| 1978 | 39.6 % change on previous year | -267.4% |
| 1979 | -6.97 % change on previous year | -117.6% |
| 1980 | -5.79 % change on previous year | -17.0% |
| 1981 | -30.23 % change on previous year | +422.2% |
| 1982 | -2.58 % change on previous year | -91.5% |
| 1983 | 11.73 % change on previous year | -554.5% |
| 1984 | -70.76 % change on previous year | -703.4% |
| 1985 | 14.34 % change on previous year | -120.3% |
| 1986 | -7.3 % change on previous year | -150.9% |
| 1987 | -12.25 % change on previous year | +67.9% |
| 1988 | -5.69 % change on previous year | -53.6% |
| 1989 | -40.79 % change on previous year | +617.5% |
| 1990 | 35.18 % change on previous year | -186.2% |
| 1991 | -13.14 % change on previous year | -137.3% |
| 1992 | -16.67 % change on previous year | +26.9% |
| 1993 | 25.32 % change on previous year | -251.9% |
| 1994 | -3.23 % change on previous year | -112.8% |
| 1995 | 61.87 % change on previous year | -2016.2% |
| 1996 | 20.79 % change on previous year | -66.4% |
| 1997 | 61.53 % change on previous year | +196.0% |
| 1998 | 32.09 % change on previous year | -47.9% |
| 1999 | -9.71 % change on previous year | -130.3% |
| 2000 | 13.34 % change on previous year | -237.3% |
| 2001 | -40.33 % change on previous year | -402.4% |
| 2002 | -3.29 % change on previous year | -91.8% |
| 2003 | 2.9 % change on previous year | -188.1% |
| 2004 | -11.77 % change on previous year | -505.6% |
| 2005 | 1.07 % change on previous year | -109.1% |
| 2006 | -3.71 % change on previous year | -448.3% |
| 2007 | -13.27 % change on previous year | +257.6% |
| 2008 | 5 % change on previous year | -137.7% |
| 2009 | -7.46 % change on previous year | -249.1% |
| 2010 | 4.11 % change on previous year | -155.1% |
| 2011 | 8.49 % change on previous year | +106.7% |
| 2012 | 5.06 % change on previous year | -40.4% |
| 2013 | 8.41 % change on previous year | +66.1% |
| 2014 | 2.26 % change on previous year | -73.1% |
| 2015 | 4.94 % change on previous year | +118.3% |
| 2016 | -1.84 % change on previous year | -137.4% |
| 2017 | -5.83 % change on previous year | +216.0% |
| 2018 | -2.08 % change on previous year | -64.4% |
| 2019 | 0.9151 % change on previous year | -144.1% |
| 2020 | -10.88 % change on previous year | -1289.1% |
| 2021 | -1.34 % change on previous year | -87.7% |
| 2022 | 5.02 % change on previous year | -474.0% |
| 2023 | 68.75 % change on previous year | +1270.5% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Finland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1969 | +2680.8% | -1.11 % change on previous year | 28.76 % change on previous year |
| 1995 | +2016.2% | -3.23 % change on previous year | 61.87 % change on previous year |
| 2020 | -1289.1% | 0.9151 % change on previous year | -10.88 % change on previous year |
| 2023 | +1270.5% | 5.02 % change on previous year | 68.75 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.9642 % change on previous year | -8.59 % change on previous year | 28.76 % change on previous year | 8 |
| 1970s | -4.97 % change on previous year | -34.79 % change on previous year | 39.6 % change on previous year | 10 |
| 1980s | -14.93 % change on previous year | -70.76 % change on previous year | 14.34 % change on previous year | 10 |
| 1990s | 19.4 % change on previous year | -16.67 % change on previous year | 61.87 % change on previous year | 10 |
| 2000s | -5.75 % change on previous year | -40.33 % change on previous year | 13.34 % change on previous year | 10 |
| 2010s | 2.44 % change on previous year | -5.83 % change on previous year | 8.49 % change on previous year | 10 |
| 2020s | 15.39 % change on previous year | -10.88 % change on previous year | 68.75 % change on previous year | 4 |
Countries ranked near Finland
- 1 Mongolia 296.16 % change on previous year compare
- 2 Saint Kitts and Nevis 70.22 % change on previous year compare
- 4 Seychelles 48.66 % change on previous year compare
- 5 Rwanda 48.31 % change on previous year compare
- 6 Angola 39.97 % change on previous year compare
More climate change data for Finland
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 146.49 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,084 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 626.14 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,457 kt (2050)
- Emissions from livestock — Emissions 2.36 kt (2050)
- Emissions from livestock — Emissions 87.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,068 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,062 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.16 kt (2050)
- Emissions from crops — Emissions 4.01 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in Finland?
- Meat of chickens, fresh or chilled — emissions intensity, annual in Finland was 68.75 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Finland?
- The highest recorded value was 68.75 % change on previous year in 2023.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Finland?
- The lowest recorded value was -70.76 % change on previous year in 1984.
- How does Finland rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- Finland ranks 3rd out of 211 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Finland?
- Over the last ten years it is up 717.5%. The long-run trend across the full record is volatile.
- Where does this Finland data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.