Meat of chickens, fresh or chilled — Emissions intensity, annual in Libya
Libya: Meat of chickens, fresh or chilled — Emissions intensity, annual was 2.11 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in Libya, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Libya recorded 2.11 % change on previous year for meat of chickens, fresh or chilled — emissions intensity, annual in 2023.
That represents a change of up 409.3% on the previous year and down 56.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Libya peaked at 79.6 % change on previous year in 1972 and was at its lowest, -41.83 % change on previous year, in 1971.
Libya ranks 46th of 211 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in Libya, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.4 % change on previous year | — |
| 1963 | -5.83 % change on previous year | -516.2% |
| 1964 | -3.9 % change on previous year | -33.2% |
| 1965 | -5.8 % change on previous year | +49.0% |
| 1966 | -10.59 % change on previous year | +82.4% |
| 1967 | -3.96 % change on previous year | -62.6% |
| 1968 | -10.17 % change on previous year | +156.8% |
| 1969 | -7.27 % change on previous year | -28.5% |
| 1970 | 12.74 % change on previous year | -275.2% |
| 1971 | -41.83 % change on previous year | -428.3% |
| 1972 | 79.6 % change on previous year | -290.3% |
| 1973 | 16.37 % change on previous year | -79.4% |
| 1974 | -22.29 % change on previous year | -236.2% |
| 1975 | -4.11 % change on previous year | -81.6% |
| 1976 | -40.24 % change on previous year | +880.1% |
| 1977 | 20.87 % change on previous year | -151.9% |
| 1978 | -29.58 % change on previous year | -241.7% |
| 1979 | -20.09 % change on previous year | -32.1% |
| 1980 | 3.01 % change on previous year | -115.0% |
| 1981 | 38.83 % change on previous year | +1189.8% |
| 1982 | 1.63 % change on previous year | -95.8% |
| 1983 | -13.64 % change on previous year | -938.1% |
| 1984 | 21.95 % change on previous year | -260.9% |
| 1985 | -5.26 % change on previous year | -123.9% |
| 1986 | -11.17 % change on previous year | +112.4% |
| 1987 | -12.6 % change on previous year | +12.9% |
| 1988 | 13.62 % change on previous year | -208.1% |
| 1989 | 6.89 % change on previous year | -49.4% |
| 1990 | 10.14 % change on previous year | +47.3% |
| 1991 | 3.84 % change on previous year | -62.2% |
| 1992 | -4.66 % change on previous year | -221.4% |
| 1993 | -17.73 % change on previous year | +280.5% |
| 1994 | 17.56 % change on previous year | -199.0% |
| 1995 | 7.35 % change on previous year | -58.1% |
| 1996 | -1.43 % change on previous year | -119.4% |
| 1997 | -7.89 % change on previous year | +453.3% |
| 1998 | -3.54 % change on previous year | -55.1% |
| 1999 | 7.31 % change on previous year | -306.5% |
| 2000 | -4.36 % change on previous year | -159.6% |
| 2001 | 0.0577 % change on previous year | -101.3% |
| 2002 | 4.53 % change on previous year | +7745.5% |
| 2003 | -0.0414 % change on previous year | -100.9% |
| 2004 | -0.0414 % change on previous year | +0.0% |
| 2005 | -14.78 % change on previous year | +35614.8% |
| 2006 | -2.83 % change on previous year | -80.8% |
| 2007 | 24.92 % change on previous year | -979.2% |
| 2008 | 3.99 % change on previous year | -84.0% |
| 2009 | 0.3336 % change on previous year | -91.6% |
| 2010 | 1.14 % change on previous year | +241.2% |
| 2011 | 1.25 % change on previous year | +10.0% |
| 2012 | 0.1873 % change on previous year | -85.0% |
| 2013 | 4.79 % change on previous year | +2455.2% |
| 2014 | 2.22 % change on previous year | -53.5% |
| 2015 | -1.85 % change on previous year | -183.2% |
| 2016 | 1.11 % change on previous year | -160.2% |
| 2017 | -0.985 % change on previous year | -188.4% |
| 2018 | 3.06 % change on previous year | -410.2% |
| 2019 | 1.05 % change on previous year | -65.8% |
| 2020 | -4.26 % change on previous year | -507.8% |
| 2021 | 0.4514 % change on previous year | -110.6% |
| 2022 | 0.4139 % change on previous year | -8.3% |
| 2023 | 2.11 % change on previous year | +409.3% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Libya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2005 | -35614.8% | -0.0414 % change on previous year | -14.78 % change on previous year |
| 2002 | +7745.5% | 0.0577 % change on previous year | 4.53 % change on previous year |
| 2013 | +2455.2% | 0.1873 % change on previous year | 4.79 % change on previous year |
| 1981 | +1189.8% | 3.01 % change on previous year | 38.83 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -5.76 % change on previous year | -10.59 % change on previous year | 1.4 % change on previous year | 8 |
| 1970s | -2.86 % change on previous year | -41.83 % change on previous year | 79.6 % change on previous year | 10 |
| 1980s | 4.33 % change on previous year | -13.64 % change on previous year | 38.83 % change on previous year | 10 |
| 1990s | 1.1 % change on previous year | -17.73 % change on previous year | 17.56 % change on previous year | 10 |
| 2000s | 1.18 % change on previous year | -14.78 % change on previous year | 24.92 % change on previous year | 10 |
| 2010s | 1.2 % change on previous year | -1.85 % change on previous year | 4.79 % change on previous year | 10 |
| 2020s | -0.3228 % change on previous year | -4.26 % change on previous year | 2.11 % change on previous year | 4 |
Countries ranked near Libya
- 43 Côte d'Ivoire 2.36 % change on previous year compare
- 44 Romania 2.3 % change on previous year compare
- 45 Switzerland 2.19 % change on previous year compare
- 47 Bahamas 2.07 % change on previous year compare
- 48 China, Macao SAR 1.94 % change on previous year compare
- 49 Norway 1.93 % change on previous year compare
More climate change data for Libya
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 76.27 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,350 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,621 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,729 kt (2050)
- Emissions from livestock — Emissions 6.12 kt (2050)
- Emissions from livestock — Emissions 97.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) 455.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 452.01 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.59 kt (2050)
- Emissions from crops — Emissions 1.71 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in Libya?
- Meat of chickens, fresh or chilled — emissions intensity, annual in Libya was 2.11 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Libya?
- The highest recorded value was 79.6 % change on previous year in 1972.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Libya?
- The lowest recorded value was -41.83 % change on previous year in 1971.
- How does Libya rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- Libya ranks 46th out of 211 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Libya?
- Over the last ten years it is down 56.0%. The long-run trend across the full record is volatile.
- Where does this Libya data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.