How does Nicaragua rank for meat of chickens, fresh or chilled — production, per unit of gdp?

Nicaragua ranks 2nd out of 167 countries with data for 2023.

Is meat of chickens, fresh or chilled — production, per unit of gdp rising or falling in Nicaragua?

Over the last ten years it is down 18.4%. The long-run trend across the full record is rising.

Meat of chickens, fresh or chilled — Production, per unit of GDP in Nicaragua

Name: Meat of chickens, fresh or chilled — Production, per unit of GDP in Nicaragua
Creator: Statizoid (derived)
License: Derived by Statizoid from the sources named on the page

Nicaragua: Meat of chickens, fresh or chilled — Production, per unit of GDP was 0 t per US$ of GDP in 2023. ▲ Rising

Latest (2023)

0 t per US$ of GDP

Change on year

down 7.0%

World rank

2nd

of 167 countries

All-time high

0 t per US$ of GDP

in 1993

All-time low

0 t per US$ of GDP

in 1984

Years of data

1961–2023

Meat of chickens, fresh or chilled — Production, per unit of GDP in Nicaragua, 1961–2023

Source: Statizoid (derived). Measured in t per US$ of GDP.

Analysis

Nicaragua recorded 0 t per US$ of GDP for meat of chickens, fresh or chilled — production, per unit of gdp in 2023.

That represents a change of down 7.0% on the previous year and down 18.4% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production, per unit of gdp in Nicaragua peaked at 0 t per US$ of GDP in 1993 and was at its lowest, 0 t per US$ of GDP, in 1984.

Nicaragua ranks 2nd of 167 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of chickens, fresh or chilled — Production, per unit of GDP in Nicaragua, year by year

Annual values for Meat of chickens, fresh or chilled — Production, per unit of GDP in Nicaragua, 1961 to 2023.
Year	t per US$ of GDP	Change
1961	0 t per US$ of GDP	—
1962	0 t per US$ of GDP	+8.8%
1963	0 t per US$ of GDP	+1.9%
1964	0 t per US$ of GDP	-4.8%
1965	0 t per US$ of GDP	-28.2%
1966	0 t per US$ of GDP	-1.7%
1967	0 t per US$ of GDP	-5.1%
1968	0 t per US$ of GDP	-0.2%
1969	0 t per US$ of GDP	-14.5%
1970	0 t per US$ of GDP	+9.3%
1971	0 t per US$ of GDP	-1.6%
1972	0 t per US$ of GDP	+22.2%
1973	0 t per US$ of GDP	-11.9%
1974	0 t per US$ of GDP	-6.9%
1975	0 t per US$ of GDP	+17.0%
1976	0 t per US$ of GDP	-2.1%
1977	0 t per US$ of GDP	-23.0%
1978	0 t per US$ of GDP	-10.9%
1979	0 t per US$ of GDP	+6.8%
1980	0 t per US$ of GDP	-30.3%
1981	0 t per US$ of GDP	-3.8%
1982	0 t per US$ of GDP	+39.6%
1983	0 t per US$ of GDP	-5.6%
1984	0 t per US$ of GDP	-39.8%
1985	0 t per US$ of GDP	+63.1%
1986	0 t per US$ of GDP	-8.3%
1987	0 t per US$ of GDP	-19.6%
1988	0 t per US$ of GDP	+40.1%
1989	0 t per US$ of GDP	+64.4%
1990	0 t per US$ of GDP	+6.8%
1991	0 t per US$ of GDP	+0.7%
1992	0 t per US$ of GDP	+33.0%
1993	0 t per US$ of GDP	+41.5%
1994	0 t per US$ of GDP	-48.1%
1995	0 t per US$ of GDP	+0.4%
1996	0 t per US$ of GDP	-3.7%
1997	0 t per US$ of GDP	+1.3%
1998	0 t per US$ of GDP	+1.8%
1999	0 t per US$ of GDP	+9.9%
2000	0 t per US$ of GDP	+22.2%
2001	0 t per US$ of GDP	+11.8%
2002	0 t per US$ of GDP	+3.8%
2003	0 t per US$ of GDP	+7.6%
2004	0 t per US$ of GDP	-0.3%
2005	0 t per US$ of GDP	-3.2%
2006	0 t per US$ of GDP	+10.7%
2007	0 t per US$ of GDP	-2.1%
2008	0 t per US$ of GDP	-11.5%
2009	0 t per US$ of GDP	+0.9%
2010	0 t per US$ of GDP	+8.1%
2011	0 t per US$ of GDP	-12.6%
2012	0 t per US$ of GDP	-18.6%
2013	0 t per US$ of GDP	+35.2%
2014	0 t per US$ of GDP	-4.5%
2015	0 t per US$ of GDP	-5.7%
2016	0 t per US$ of GDP	+2.1%
2017	0 t per US$ of GDP	+0.3%
2018	0 t per US$ of GDP	+3.7%
2019	0 t per US$ of GDP	+2.3%
2020	0 t per US$ of GDP	+0.6%
2021	0 t per US$ of GDP	-8.8%
2022	0 t per US$ of GDP	-2.2%
2023	0 t per US$ of GDP	-7.0%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	9
1970s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	10
1980s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	10
1990s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	10
2000s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	10
2010s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	10
2020s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	4

Countries ranked near Nicaragua

1 Myanmar 0 t per US$ of GDP compare
3 Yemen 0 t per US$ of GDP compare
4 Fiji 0 t per US$ of GDP compare
5 Malawi 0 t per US$ of GDP compare

See the full ranking of 168 places →

More climate change data for Nicaragua

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 98.12 million kg (2050)
Emissions from livestock — Emissions (CO2eq) 12,149 kt (2023)
Emissions from livestock — Emissions (CO2eq) from N2O 2,593 kt (2023)
Emissions from livestock — Emissions (CO2eq) from CH4 9,557 kt (2023)
Emissions from livestock — Emissions 9.78 kt (2023)
Emissions from livestock — Emissions 341.31 kt (2023)
Emissions from crops — Emissions (CO2eq) 485.08 kt (2023)
Emissions from crops — Emissions (CO2eq) from N2O 394.21 kt (2023)
Emissions from crops — Emissions (CO2eq) from CH4 90.87 kt (2023)
Emissions from crops — Emissions 1.49 kt (2023)

All data for Nicaragua →

Frequently asked questions

What is meat of chickens, fresh or chilled — production, per unit of gdp in Nicaragua?: Meat of chickens, fresh or chilled — production, per unit of gdp in Nicaragua was 0 t per US$ of GDP in 2023, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — production, per unit of gdp recorded in Nicaragua?: The highest recorded value was 0 t per US$ of GDP in 1993.
What is the lowest meat of chickens, fresh or chilled — production, per unit of gdp recorded in Nicaragua?: The lowest recorded value was 0 t per US$ of GDP in 1984.
How does Nicaragua rank for meat of chickens, fresh or chilled — production, per unit of gdp?: Nicaragua ranks 2nd out of 167 countries with data for 2023.
Is meat of chickens, fresh or chilled — production, per unit of gdp rising or falling in Nicaragua?: Over the last ten years it is down 18.4%. The long-run trend across the full record is rising.
Where does this Nicaragua data come from?: The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Production, per unit of GDP. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Production, per unit of GDP in Nicaragua. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production-per-unit-of-gdp-2/nicaragua/

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How this figure is calculated

Meat of chickens, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled — Production ÷ GDP (current US$)

Computed from

Meat of chickens, fresh or chilled — Production Food and Agriculture Organization of the United Nations
GDP Country official statistics, National Statistical Organizations and/or Central Banks

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator: Meat of chickens, fresh or chilled — Production, per unit of GDP
Unit: t per US$ of GDP
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,037 data points, 1961–2023
Last refreshed: 25 September 2026

Meat of chickens, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.