How does Norway rank for meat of chickens, fresh or chilled — production, per unit of gdp?

Norway ranks 147th out of 167 countries with data for 2023.

Is meat of chickens, fresh or chilled — production, per unit of gdp rising or falling in Norway?

Over the last ten years it is up 23.7%. The long-run trend across the full record is falling.

Meat of chickens, fresh or chilled — Production, per unit of GDP in Norway

Name: Meat of chickens, fresh or chilled — Production, per unit of GDP in Norway
Creator: Statizoid (derived)
License: Derived by Statizoid from the sources named on the page

Norway: Meat of chickens, fresh or chilled — Production, per unit of GDP was 0 t per US$ of GDP in 2023. ▼ Falling

Latest (2023)

0 t per US$ of GDP

Change on year

up 25.3%

World rank

147th

of 167 countries

All-time high

0 t per US$ of GDP

in 1971

All-time low

0 t per US$ of GDP

in 2011

Years of data

1961–2023

Meat of chickens, fresh or chilled — Production, per unit of GDP in Norway, 1961–2023

Source: Statizoid (derived). Measured in t per US$ of GDP.

Analysis

Norway recorded 0 t per US$ of GDP for meat of chickens, fresh or chilled — production, per unit of gdp in 2023.

The figure is up 25.3% on the previous year and up 23.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production, per unit of gdp in Norway peaked at 0 t per US$ of GDP in 1971 and was at its lowest, 0 t per US$ of GDP, in 2011.

Norway ranks 147th of 167 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of chickens, fresh or chilled — Production, per unit of GDP in Norway, year by year

Annual values for Meat of chickens, fresh or chilled — Production, per unit of GDP in Norway, 1961 to 2023.
Year	t per US$ of GDP	Change
1961	0 t per US$ of GDP	—
1962	0 t per US$ of GDP	-0.8%
1963	0 t per US$ of GDP	-13.2%
1964	0 t per US$ of GDP	-6.5%
1965	0 t per US$ of GDP	+12.9%
1966	0 t per US$ of GDP	-2.9%
1967	0 t per US$ of GDP	+5.7%
1968	0 t per US$ of GDP	+13.3%
1969	0 t per US$ of GDP	+3.6%
1970	0 t per US$ of GDP	+0.8%
1971	0 t per US$ of GDP	+1.5%
1972	0 t per US$ of GDP	-13.0%
1973	0 t per US$ of GDP	-15.2%
1974	0 t per US$ of GDP	-5.0%
1975	0 t per US$ of GDP	-25.7%
1976	0 t per US$ of GDP	-14.5%
1977	0 t per US$ of GDP	-3.2%
1978	0 t per US$ of GDP	+4.4%
1979	0 t per US$ of GDP	-5.9%
1980	0 t per US$ of GDP	-8.9%
1981	0 t per US$ of GDP	-0.4%
1982	0 t per US$ of GDP	-16.0%
1983	0 t per US$ of GDP	+9.4%
1984	0 t per US$ of GDP	+1.3%
1985	0 t per US$ of GDP	+6.0%
1986	0 t per US$ of GDP	-9.4%
1987	0 t per US$ of GDP	-7.9%
1988	0 t per US$ of GDP	+12.4%
1989	0 t per US$ of GDP	+10.8%
1990	0 t per US$ of GDP	-14.3%
1991	0 t per US$ of GDP	-9.0%
1992	0 t per US$ of GDP	+4.5%
1993	0 t per US$ of GDP	+2.7%
1994	0 t per US$ of GDP	+9.2%
1995	0 t per US$ of GDP	-8.6%
1996	0 t per US$ of GDP	+4.9%
1997	0 t per US$ of GDP	+8.2%
1998	0 t per US$ of GDP	-1.8%
1999	0 t per US$ of GDP	+10.3%
2000	0 t per US$ of GDP	+12.4%
2001	0 t per US$ of GDP	-3.7%
2002	0 t per US$ of GDP	-3.3%
2003	0 t per US$ of GDP	-9.7%
2004	0 t per US$ of GDP	-5.2%
2005	0 t per US$ of GDP	-10.0%
2006	0 t per US$ of GDP	-1.3%
2007	0 t per US$ of GDP	-3.0%
2008	0 t per US$ of GDP	+3.4%
2009	0 t per US$ of GDP	+13.5%
2010	0 t per US$ of GDP	-4.2%
2011	0 t per US$ of GDP	-15.0%
2012	0 t per US$ of GDP	+5.3%
2013	0 t per US$ of GDP	+12.2%
2014	0 t per US$ of GDP	+6.0%
2015	0 t per US$ of GDP	+9.9%
2016	0 t per US$ of GDP	+12.8%
2017	0 t per US$ of GDP	-3.9%
2018	0 t per US$ of GDP	-9.6%
2019	0 t per US$ of GDP	+17.4%
2020	0 t per US$ of GDP	+10.5%
2021	0 t per US$ of GDP	-20.8%
2022	0 t per US$ of GDP	-15.8%
2023	0 t per US$ of GDP	+25.3%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	9
1970s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	10
1980s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	10
1990s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	10
2000s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	10
2010s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	10
2020s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	4

Countries ranked near Norway

144 Cuba 0 t per US$ of GDP compare
145 Papua New Guinea 0 t per US$ of GDP compare
146 Gabon 0 t per US$ of GDP compare
148 Malta 0 t per US$ of GDP compare
149 Bahrain 0 t per US$ of GDP compare
150 Solomon Islands 0 t per US$ of GDP compare

See the full ranking of 168 places →

More climate change data for Norway

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 147.21 million kg (2050)
Emissions from livestock — Emissions (CO2eq) 4,074 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 927.05 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 3,147 kt (2050)
Emissions from livestock — Emissions 3.5 kt (2050)
Emissions from livestock — Emissions 112.4 kt (2050)
Emissions from crops — Emissions (CO2eq) 904.43 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 902.03 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 2.4 kt (2050)
Emissions from crops — Emissions 3.4 kt (2050)

All data for Norway →

Frequently asked questions

What is meat of chickens, fresh or chilled — production, per unit of gdp in Norway?: Meat of chickens, fresh or chilled — production, per unit of gdp in Norway was 0 t per US$ of GDP in 2023, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — production, per unit of gdp recorded in Norway?: The highest recorded value was 0 t per US$ of GDP in 1971.
What is the lowest meat of chickens, fresh or chilled — production, per unit of gdp recorded in Norway?: The lowest recorded value was 0 t per US$ of GDP in 2011.
How does Norway rank for meat of chickens, fresh or chilled — production, per unit of gdp?: Norway ranks 147th out of 167 countries with data for 2023.
Is meat of chickens, fresh or chilled — production, per unit of gdp rising or falling in Norway?: Over the last ten years it is up 23.7%. The long-run trend across the full record is falling.
Where does this Norway data come from?: The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Production, per unit of GDP. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Production, per unit of GDP in Norway. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production-per-unit-of-gdp-2/norway/

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How this figure is calculated

Meat of chickens, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled — Production ÷ GDP (current US$)

Computed from

Meat of chickens, fresh or chilled — Production Food and Agriculture Organization of the United Nations
GDP Country official statistics, National Statistical Organizations and/or Central Banks

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator: Meat of chickens, fresh or chilled — Production, per unit of GDP
Unit: t per US$ of GDP
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,037 data points, 1961–2023
Last refreshed: 25 September 2026

Meat of chickens, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.