Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Bhutan
Bhutan: Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), per capita was 0 kt per person in 2023. ▲ Rising
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Bhutan, 1961–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
The most recent figure for meat of goat, fresh or chilled — emissions (co2eq) (ar5), per capita in Bhutan is 0 kt per person, measured in 2023.
That represents a change of up 7.9% on the previous year and up 43.0% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) (ar5), per capita in Bhutan peaked at 0 kt per person in 1987 and was at its lowest, 0 kt per person, in 1992.
That places Bhutan 67th out of 162 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Bhutan, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0 kt per person | — |
| 1962 | 0 kt per person | -3.0% |
| 1963 | 0 kt per person | -0.4% |
| 1964 | 0 kt per person | -5.7% |
| 1965 | 0 kt per person | -1.6% |
| 1966 | 0 kt per person | -2.8% |
| 1967 | 0 kt per person | -3.0% |
| 1968 | 0 kt per person | -3.1% |
| 1969 | 0 kt per person | -2.9% |
| 1970 | 0 kt per person | -3.3% |
| 1971 | 0 kt per person | -2.3% |
| 1972 | 0 kt per person | -3.1% |
| 1973 | 0 kt per person | -3.2% |
| 1974 | 0 kt per person | -3.0% |
| 1975 | 0 kt per person | -2.3% |
| 1976 | 0 kt per person | -2.9% |
| 1977 | 0 kt per person | -3.4% |
| 1978 | 0 kt per person | -3.0% |
| 1979 | 0 kt per person | -1.9% |
| 1980 | 0 kt per person | -1.9% |
| 1981 | 0 kt per person | -0.9% |
| 1982 | 0 kt per person | +7.2% |
| 1983 | 0 kt per person | +16.2% |
| 1984 | 0 kt per person | +8.5% |
| 1985 | 0 kt per person | +12.4% |
| 1986 | 0 kt per person | -7.1% |
| 1987 | 0 kt per person | +66.2% |
| 1988 | 0 kt per person | -25.5% |
| 1989 | 0 kt per person | -14.2% |
| 1990 | 0 kt per person | +10.3% |
| 1991 | 0 kt per person | -33.4% |
| 1992 | 0 kt per person | -40.1% |
| 1993 | 0 kt per person | +44.0% |
| 1994 | 0 kt per person | +33.8% |
| 1995 | 0 kt per person | +33.1% |
| 1996 | 0 kt per person | +3.3% |
| 1997 | 0 kt per person | -3.6% |
| 1998 | 0 kt per person | -0.9% |
| 1999 | 0 kt per person | -2.3% |
| 2000 | 0 kt per person | -15.1% |
| 2001 | 0 kt per person | -28.5% |
| 2002 | 0 kt per person | +2.7% |
| 2003 | 0 kt per person | -6.7% |
| 2004 | 0 kt per person | +1.8% |
| 2005 | 0 kt per person | -15.8% |
| 2006 | 0 kt per person | +7.5% |
| 2007 | 0 kt per person | +26.1% |
| 2008 | 0 kt per person | +36.6% |
| 2009 | 0 kt per person | -2.7% |
| 2010 | 0 kt per person | +11.0% |
| 2011 | 0 kt per person | +0.3% |
| 2012 | 0 kt per person | -11.7% |
| 2013 | 0 kt per person | -0.7% |
| 2014 | 0 kt per person | +23.2% |
| 2015 | 0 kt per person | -15.1% |
| 2016 | 0 kt per person | -6.7% |
| 2017 | 0 kt per person | +7.1% |
| 2018 | 0 kt per person | +2.0% |
| 2019 | 0 kt per person | +8.1% |
| 2020 | 0 kt per person | -8.1% |
| 2021 | 0 kt per person | +34.1% |
| 2022 | 0 kt per person | -6.8% |
| 2023 | 0 kt per person | +7.9% |
Bhutan compared with similar countries
- Bhutan's 0 kt per person is below the median for lower middle income countries, which is 0 kt per person, 59% of the median. (38 countries reporting)
- Bhutan's 0 kt per person is above the median for South Asia, which is 0 kt per person, 1.0× the median. (5 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1987 | +66.2% | 0 kt per person | 0 kt per person |
| 1993 | +44.0% | 0 kt per person | 0 kt per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kt per person | 0 kt per person | 0 kt per person | 9 |
| 1970s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1980s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1990s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2000s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | 4 |
Countries ranked near Bhutan
- 64 Kazakhstan 0 kt per person compare
- 65 Saint Lucia 0 kt per person compare
- 66 South Africa 0 kt per person compare
- 68 India 0 kt per person compare
- 69 Greece 0 kt per person compare
- 70 Rwanda 0 kt per person compare
More climate change data for Bhutan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.70 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 581.26 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 78.23 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 503.03 kt (2050)
- Emissions from livestock — Emissions 0.2952 kt (2050)
- Emissions from livestock — Emissions 17.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) 129 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 40.23 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 88.77 kt (2050)
- Emissions from crops — Emissions 0.1518 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) (ar5), per capita in Bhutan?
- Meat of goat, fresh or chilled — emissions (co2eq) (ar5), per capita in Bhutan was 0 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) (ar5), per capita recorded in Bhutan?
- The highest recorded value was 0 kt per person in 1987.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) (ar5), per capita recorded in Bhutan?
- The lowest recorded value was 0 kt per person in 1992.
- How does Bhutan rank for meat of goat, fresh or chilled — emissions (co2eq) (ar5), per capita?
- Bhutan ranks 67th out of 162 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) (ar5), per capita rising or falling in Bhutan?
- Over the last ten years it is up 43.0%. The long-run trend across the full record is rising.
- Where does this Bhutan data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of goat, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.