Meat of goat, fresh or chilled — Emissions (CO2eq) in Azerbaijan
Azerbaijan: Meat of goat, fresh or chilled — Emissions (CO2eq) was 75.42 kt in 2023. ▲ Rising
Meat of goat, fresh or chilled — Emissions (CO2eq) in Azerbaijan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of goat, fresh or chilled — emissions (co2eq) in Azerbaijan stood at 75.42 kt.
That represents a change of down 31.7% on the previous year and down 38.1% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Azerbaijan peaked at 128.43 kt in 2014 and was at its lowest, 15.81 kt, in 1994.
Azerbaijan ranks 83rd of 182 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Meat of goat, fresh or chilled — Emissions (CO2eq) in Azerbaijan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 17.13 kt | — |
| 1993 | 18.53 kt | +8.2% |
| 1994 | 15.81 kt | -14.7% |
| 1995 | 16.83 kt | +6.5% |
| 1996 | 25.56 kt | +51.9% |
| 1997 | 42.66 kt | +66.9% |
| 1998 | 64.04 kt | +50.1% |
| 1999 | 71.74 kt | +12.0% |
| 2000 | 90.56 kt | +26.2% |
| 2001 | 98.55 kt | +8.8% |
| 2002 | 104.44 kt | +6.0% |
| 2003 | 113.02 kt | +8.2% |
| 2004 | 115.84 kt | +2.5% |
| 2005 | 110.18 kt | -4.9% |
| 2006 | 113.25 kt | +2.8% |
| 2007 | 109.74 kt | -3.1% |
| 2008 | 116.45 kt | +6.1% |
| 2009 | 118.12 kt | +1.4% |
| 2010 | 124.33 kt | +5.3% |
| 2011 | 122.12 kt | -1.8% |
| 2012 | 126.47 kt | +3.6% |
| 2013 | 121.8 kt | -3.7% |
| 2014 | 128.43 kt | +5.4% |
| 2015 | 126.92 kt | -1.2% |
| 2016 | 126.13 kt | -0.6% |
| 2017 | 122.73 kt | -2.7% |
| 2018 | 120.17 kt | -2.1% |
| 2019 | 118.16 kt | -1.7% |
| 2020 | 116.33 kt | -1.6% |
| 2021 | 111.6 kt | -4.1% |
| 2022 | 110.51 kt | -1.0% |
| 2023 | 75.42 kt | -31.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 34.04 kt | 15.81 kt | 71.74 kt | 8 |
| 2000s | 109.01 kt | 90.56 kt | 118.12 kt | 10 |
| 2010s | 123.73 kt | 118.16 kt | 128.43 kt | 10 |
| 2020s | 103.46 kt | 75.42 kt | 116.33 kt | 4 |
Countries ranked near Azerbaijan
More climate change data for Azerbaijan
- Emissions from livestock — Emissions (CO2eq) 7,951 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,605 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,346 kt (2050)
- Emissions from livestock — Emissions 9.83 kt (2050)
- Emissions from livestock — Emissions 190.93 kt (2050)
- Emissions from crops — Emissions (CO2eq) 367.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 340.26 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 26.81 kt (2050)
- Emissions from crops — Emissions 1.28 kt (2050)
- Emissions from crops — Emissions 0.9575 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) in Azerbaijan?
- Meat of goat, fresh or chilled — emissions (co2eq) in Azerbaijan was 75.42 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Azerbaijan?
- The highest recorded value was 128.43 kt in 2014.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Azerbaijan?
- The lowest recorded value was 15.81 kt in 1994.
- How does Azerbaijan rank for meat of goat, fresh or chilled — emissions (co2eq)?
- Azerbaijan ranks 83rd out of 182 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Azerbaijan?
- Over the last ten years it is down 38.1%. The long-run trend across the full record is rising.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.