Meat of goat, fresh or chilled — Emissions intensity, annual growth in Australia and New Zealand
Australia and New Zealand: Meat of goat, fresh or chilled — Emissions intensity, annual growth was -19.73 % change on previous year in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Australia and New Zealand, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Australia and New Zealand recorded -19.73 % change on previous year for meat of goat, fresh or chilled — emissions intensity, annual growth in 2023.
The figure is up 15.1% on the previous year and down 209.1% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity, annual growth in Australia and New Zealand peaked at 123.41 % change on previous year in 1983 and was at its lowest, -30.86 % change on previous year, in 1986.
Australia and New Zealand ranks 167th of 183 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Australia and New Zealand, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.8 % change on previous year | — |
| 1963 | -5.05 % change on previous year | -380.5% |
| 1964 | -0.0086 % change on previous year | -99.8% |
| 1965 | -1.18 % change on previous year | +13518.5% |
| 1966 | 2.41 % change on previous year | -304.8% |
| 1967 | -2.35 % change on previous year | -197.6% |
| 1968 | 9.44 % change on previous year | -501.1% |
| 1969 | -6.64 % change on previous year | -170.4% |
| 1970 | -7.26 % change on previous year | +9.2% |
| 1971 | -5.25 % change on previous year | -27.6% |
| 1972 | 1.94 % change on previous year | -136.8% |
| 1973 | -6.8 % change on previous year | -451.3% |
| 1974 | 1.81 % change on previous year | -126.7% |
| 1975 | 1.52 % change on previous year | -16.0% |
| 1976 | -5.17 % change on previous year | -439.4% |
| 1977 | 62.95 % change on previous year | -1317.0% |
| 1978 | -18.41 % change on previous year | -129.2% |
| 1979 | -19.57 % change on previous year | +6.3% |
| 1980 | -0.6565 % change on previous year | -96.6% |
| 1981 | 24.35 % change on previous year | -3809.4% |
| 1982 | 32.04 % change on previous year | +31.6% |
| 1983 | 123.41 % change on previous year | +285.2% |
| 1984 | -20.77 % change on previous year | -116.8% |
| 1985 | 85.08 % change on previous year | -509.7% |
| 1986 | -30.86 % change on previous year | -136.3% |
| 1987 | 18.33 % change on previous year | -159.4% |
| 1988 | -11.79 % change on previous year | -164.3% |
| 1989 | -15.21 % change on previous year | +29.0% |
| 1990 | -6.64 % change on previous year | -56.3% |
| 1991 | -23.37 % change on previous year | +251.8% |
| 1992 | -7.22 % change on previous year | -69.1% |
| 1993 | -13.69 % change on previous year | +89.5% |
| 1994 | 1.55 % change on previous year | -111.3% |
| 1995 | -2.74 % change on previous year | -276.6% |
| 1996 | 7.05 % change on previous year | -357.1% |
| 1997 | 7.89 % change on previous year | +11.9% |
| 1998 | 4.37 % change on previous year | -44.6% |
| 1999 | -11.8 % change on previous year | -370.0% |
| 2000 | 0.2332 % change on previous year | -102.0% |
| 2001 | 9.06 % change on previous year | +3784.9% |
| 2002 | -6.96 % change on previous year | -176.9% |
| 2003 | -9.51 % change on previous year | +36.5% |
| 2004 | -1.11 % change on previous year | -88.3% |
| 2005 | 11.73 % change on previous year | -1157.0% |
| 2006 | -3.51 % change on previous year | -129.9% |
| 2007 | -14.48 % change on previous year | +313.0% |
| 2008 | 1.88 % change on previous year | -113.0% |
| 2009 | -13.43 % change on previous year | -812.9% |
| 2010 | 0.1259 % change on previous year | -100.9% |
| 2011 | -6.81 % change on previous year | -5508.0% |
| 2012 | -2.64 % change on previous year | -61.3% |
| 2013 | -6.38 % change on previous year | +142.0% |
| 2014 | -2.84 % change on previous year | -55.5% |
| 2015 | 2.21 % change on previous year | -178.0% |
| 2016 | -1.13 % change on previous year | -151.0% |
| 2017 | -0.7904 % change on previous year | -30.0% |
| 2018 | 42.04 % change on previous year | -5418.5% |
| 2019 | 8.56 % change on previous year | -79.6% |
| 2020 | 40.87 % change on previous year | +377.2% |
| 2021 | -24.98 % change on previous year | -161.1% |
| 2022 | -23.25 % change on previous year | -6.9% |
| 2023 | -19.73 % change on previous year | -15.1% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Emissions intensity, annual growth in Australia and New Zealand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1965 | -13518.5% | -0.0086 % change on previous year | -1.18 % change on previous year |
| 2011 | -5508.0% | 0.1259 % change on previous year | -6.81 % change on previous year |
| 2018 | +5418.5% | -0.7904 % change on previous year | 42.04 % change on previous year |
| 1981 | +3809.4% | -0.6565 % change on previous year | 24.35 % change on previous year |
| 2001 | +3784.9% | 0.2332 % change on previous year | 9.06 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.1976 % change on previous year | -6.64 % change on previous year | 9.44 % change on previous year | 8 |
| 1970s | 0.5772 % change on previous year | -19.57 % change on previous year | 62.95 % change on previous year | 10 |
| 1980s | 20.39 % change on previous year | -30.86 % change on previous year | 123.41 % change on previous year | 10 |
| 1990s | -4.46 % change on previous year | -23.37 % change on previous year | 7.89 % change on previous year | 10 |
| 2000s | -2.61 % change on previous year | -14.48 % change on previous year | 11.73 % change on previous year | 10 |
| 2010s | 3.24 % change on previous year | -6.81 % change on previous year | 42.04 % change on previous year | 10 |
| 2020s | -6.77 % change on previous year | -24.98 % change on previous year | 40.87 % change on previous year | 4 |
Countries ranked near Australia and New Zealand
- 164 Côte d'Ivoire -18.47 % change on previous year compare
- 165 Romania -19.04 % change on previous year compare
- 166 Austria -19.6 % change on previous year compare
- 168 Türkiye -20.95 % change on previous year compare
- 169 Malaysia -21.04 % change on previous year compare
- 170 Ethiopia -21.25 % change on previous year compare
More climate change data for Australia and New Zealand
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.41 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 164,901 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 46,145 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 118,756 kt (2050)
- Emissions from livestock — Emissions 174.13 kt (2050)
- Emissions from livestock — Emissions 4,241 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,168 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,657 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,510 kt (2050)
- Emissions from crops — Emissions 43.99 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity, annual growth in Australia and New Zealand?
- Meat of goat, fresh or chilled — emissions intensity, annual growth in Australia and New Zealand was -19.73 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Australia and New Zealand?
- The highest recorded value was 123.41 % change on previous year in 1983.
- What is the lowest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Australia and New Zealand?
- The lowest recorded value was -30.86 % change on previous year in 1986.
- How does Australia and New Zealand rank for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Australia and New Zealand ranks 167th out of 183 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity, annual growth rising or falling in Australia and New Zealand?
- Over the last ten years it is down 209.1%. The long-run trend across the full record is volatile.
- Where does this Australia and New Zealand data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.