Meat of goat, fresh or chilled — Emissions intensity, annual growth in Namibia
Namibia: Meat of goat, fresh or chilled — Emissions intensity, annual growth was 0.1724 % change on previous year in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Namibia, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of goat, fresh or chilled — emissions intensity, annual growth in Namibia stood at 0.1724 % change on previous year.
The figure is down 3.9% on the previous year and up 101.3% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity, annual growth in Namibia peaked at 49.82 % change on previous year in 2005 and was at its lowest, -27.19 % change on previous year, in 1999.
Namibia ranks 91st of 183 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Namibia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -1.38 % change on previous year | — |
| 1963 | 2.02 % change on previous year | -247.2% |
| 1964 | -0.1679 % change on previous year | -108.3% |
| 1965 | 0 % change on previous year | -100.0% |
| 1966 | 2.05 % change on previous year | — |
| 1967 | -0.6678 % change on previous year | -132.5% |
| 1968 | 2.86 % change on previous year | -528.2% |
| 1969 | -0.6846 % change on previous year | -123.9% |
| 1970 | -0.6815 % change on previous year | -0.5% |
| 1971 | -0.6951 % change on previous year | +2.0% |
| 1972 | -0.7063 % change on previous year | +1.6% |
| 1973 | -1.4 % change on previous year | +98.2% |
| 1974 | -0.013 % change on previous year | -99.1% |
| 1975 | 0.013 % change on previous year | -200.0% |
| 1976 | 1.42 % change on previous year | +10844.2% |
| 1977 | 2.83 % change on previous year | +99.6% |
| 1978 | -9.25 % change on previous year | -426.3% |
| 1979 | 22.15 % change on previous year | -339.6% |
| 1980 | -12.72 % change on previous year | -157.4% |
| 1981 | -0.1392 % change on previous year | -98.9% |
| 1982 | -11.22 % change on previous year | +7965.1% |
| 1983 | 13.79 % change on previous year | -222.9% |
| 1984 | -5.18 % change on previous year | -137.5% |
| 1985 | 5.52 % change on previous year | -206.6% |
| 1986 | -5.47 % change on previous year | -199.1% |
| 1987 | 13.18 % change on previous year | -340.8% |
| 1988 | -12.94 % change on previous year | -198.2% |
| 1989 | 3.95 % change on previous year | -130.5% |
| 1990 | 1.94 % change on previous year | -50.8% |
| 1991 | -0.9475 % change on previous year | -148.8% |
| 1992 | 3.4 % change on previous year | -458.9% |
| 1993 | -12.32 % change on previous year | -462.2% |
| 1994 | 3.75 % change on previous year | -130.4% |
| 1995 | -1.4 % change on previous year | -137.3% |
| 1996 | 1.79 % change on previous year | -228.0% |
| 1997 | 10.69 % change on previous year | +497.1% |
| 1998 | 17.4 % change on previous year | +62.8% |
| 1999 | -27.19 % change on previous year | -256.3% |
| 2000 | 3.98 % change on previous year | -114.6% |
| 2001 | 41.7 % change on previous year | +948.9% |
| 2002 | -25.11 % change on previous year | -160.2% |
| 2003 | 1.25 % change on previous year | -105.0% |
| 2004 | -1.96 % change on previous year | -256.4% |
| 2005 | 49.82 % change on previous year | -2641.1% |
| 2006 | -5.85 % change on previous year | -111.7% |
| 2007 | -3.32 % change on previous year | -43.2% |
| 2008 | 0.3559 % change on previous year | -110.7% |
| 2009 | 0 % change on previous year | -100.0% |
| 2010 | 1.62 % change on previous year | — |
| 2011 | 0.7493 % change on previous year | -53.6% |
| 2012 | -10.37 % change on previous year | -1483.4% |
| 2013 | -13.51 % change on previous year | +30.3% |
| 2014 | 10.69 % change on previous year | -179.2% |
| 2015 | 6.52 % change on previous year | -39.0% |
| 2016 | -1.41 % change on previous year | -121.7% |
| 2017 | -8.07 % change on previous year | +470.5% |
| 2018 | 6.4 % change on previous year | -179.3% |
| 2019 | 1.09 % change on previous year | -83.0% |
| 2020 | 0.1293 % change on previous year | -88.1% |
| 2021 | 0.0528 % change on previous year | -59.1% |
| 2022 | 0.1794 % change on previous year | +239.5% |
| 2023 | 0.1724 % change on previous year | -3.9% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Emissions intensity, annual growth in Namibia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +10844.2% | 0.013 % change on previous year | 1.42 % change on previous year |
| 1982 | -7965.1% | -0.1392 % change on previous year | -11.22 % change on previous year |
| 2005 | +2641.1% | -1.96 % change on previous year | 49.82 % change on previous year |
| 2012 | -1483.4% | 0.7493 % change on previous year | -10.37 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.5054 % change on previous year | -1.38 % change on previous year | 2.86 % change on previous year | 8 |
| 1970s | 1.37 % change on previous year | -9.25 % change on previous year | 22.15 % change on previous year | 10 |
| 1980s | -1.12 % change on previous year | -12.94 % change on previous year | 13.79 % change on previous year | 10 |
| 1990s | -0.2886 % change on previous year | -27.19 % change on previous year | 17.4 % change on previous year | 10 |
| 2000s | 6.09 % change on previous year | -25.11 % change on previous year | 49.82 % change on previous year | 10 |
| 2010s | -0.6291 % change on previous year | -13.51 % change on previous year | 10.69 % change on previous year | 10 |
| 2020s | 0.1335 % change on previous year | 0.0528 % change on previous year | 0.1794 % change on previous year | 4 |
Countries ranked near Namibia
- 88 Chad 0.213 % change on previous year compare
- 89 Central African Republic 0.203 % change on previous year compare
- 90 Djibouti 0.1747 % change on previous year compare
- 92 Zambia 0.1516 % change on previous year compare
- 93 Liberia 0.1216 % change on previous year compare
- 94 Nepal 0.121 % change on previous year compare
More climate change data for Namibia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 5.64 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 5,137 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,753 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,384 kt (2050)
- Emissions from livestock — Emissions 6.62 kt (2050)
- Emissions from livestock — Emissions 120.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) 57.2 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 54.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.77 kt (2050)
- Emissions from crops — Emissions 0.2054 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity, annual growth in Namibia?
- Meat of goat, fresh or chilled — emissions intensity, annual growth in Namibia was 0.1724 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Namibia?
- The highest recorded value was 49.82 % change on previous year in 2005.
- What is the lowest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Namibia?
- The lowest recorded value was -27.19 % change on previous year in 1999.
- How does Namibia rank for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Namibia ranks 91st out of 183 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity, annual growth rising or falling in Namibia?
- Over the last ten years it is up 101.3%. The long-run trend across the full record is volatile.
- Where does this Namibia data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.