Meat of goat, fresh or chilled — Production, annual growth rate in China, Macao SAR

China, Macao SAR: Meat of goat, fresh or chilled — Production, annual growth rate was 1.2 % change on previous year in 2023. ◆ Volatile

Latest (2023)
1.2 % change on previous year
Change on year
down 1.2%
World rank
60th
of 185 countries
All-time high
778.95 % change on previous year
in 1972
All-time low
-100 % change on previous year
in 1983
Years of data
55
1962–2023

Meat of goat, fresh or chilled — Production, annual growth rate in China, Macao SAR, 1962–2023

-2000200400600800196219922023

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2023, meat of goat, fresh or chilled — production, annual growth rate in China, Macao SAR stood at 1.2 % change on previous year.

The figure is down 1.2% on the previous year and down 48.6% over ten years.

Over the whole period, meat of goat, fresh or chilled — production, annual growth rate in China, Macao SAR peaked at 778.95 % change on previous year in 1972 and was at its lowest, -100 % change on previous year, in 1983.

That places China, Macao SAR 60th out of 185 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Production, annual growth rate in China, Macao SAR, year by year

Annual values for Meat of goat, fresh or chilled — Production, annual growth rate in China, Macao SAR, 1962 to 2023.
Year % change on previous year Change
1962 -41.01 % change on previous year —
1963 19.53 % change on previous year -147.6%
1964 -9.15 % change on previous year -146.8%
1965 -13.67 % change on previous year +49.4%
1966 -11.67 % change on previous year -14.6%
1967 -8.49 % change on previous year -27.2%
1968 -64.95 % change on previous year +664.9%
1969 50 % change on previous year -177.0%
1970 -31.37 % change on previous year -162.7%
1971 -45.71 % change on previous year +45.7%
1972 778.95 % change on previous year -1803.9%
1973 59.88 % change on previous year -92.3%
1974 39.7 % change on previous year -33.7%
1975 53.62 % change on previous year +35.1%
1976 32.11 % change on previous year -40.1%
1977 -70.15 % change on previous year -318.4%
1978 118.58 % change on previous year -269.1%
1979 -76.32 % change on previous year -164.4%
1980 -53.85 % change on previous year -29.4%
1982 -57.95 % change on previous year +7.6%
1983 -100 % change on previous year +72.6%
1985 200 % change on previous year -300.0%
1986 -33.33 % change on previous year -116.7%
1987 -90 % change on previous year +170.0%
1988 -100 % change on previous year +11.1%
1991 -64.71 % change on previous year -35.3%
1992 383.33 % change on previous year -692.4%
1993 -17.24 % change on previous year -104.5%
1994 -100 % change on previous year +480.0%
1996 -85.71 % change on previous year -14.3%
1997 -100 % change on previous year +16.7%
2000 -39.51 % change on previous year -60.5%
2001 -0.1664 % change on previous year -99.6%
2002 -4.17 % change on previous year +2404.2%
2003 4.35 % change on previous year -204.3%
2004 -8.33 % change on previous year -291.7%
2005 13.64 % change on previous year -263.6%
2006 -24 % change on previous year -276.0%
2007 -47.37 % change on previous year +97.4%
2008 37.9 % change on previous year -180.0%
2009 58.3 % change on previous year +53.8%
2010 -6.37 % change on previous year -110.9%
2011 2.45 % change on previous year -138.4%
2012 2.39 % change on previous year -2.4%
2013 2.33 % change on previous year -2.3%
2014 7.29 % change on previous year +212.7%
2015 2.89 % change on previous year -60.4%
2016 3.63 % change on previous year +25.8%
2017 3.03 % change on previous year -16.7%
2018 2.63 % change on previous year -13.2%
2019 2.19 % change on previous year -16.9%
2020 -0.5162 % change on previous year -123.6%
2021 -2.26 % change on previous year +338.0%
2022 1.21 % change on previous year -153.7%
2023 1.2 % change on previous year -1.2%

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled — Production, annual growth rate in China, Macao SAR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 -2404.2% -0.1664 % change on previous year -4.17 % change on previous year
1972 +1803.9% -45.71 % change on previous year 778.95 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s -9.93 % change on previous year -64.95 % change on previous year 50 % change on previous year 8
1970s 85.93 % change on previous year -76.32 % change on previous year 778.95 % change on previous year 10
1980s -33.59 % change on previous year -100 % change on previous year 200 % change on previous year 7
1990s 2.61 % change on previous year -100 % change on previous year 383.33 % change on previous year 6
2000s -0.9354 % change on previous year -47.37 % change on previous year 58.3 % change on previous year 10
2010s 2.25 % change on previous year -6.37 % change on previous year 7.29 % change on previous year 10
2020s -0.0912 % change on previous year -2.26 % change on previous year 1.21 % change on previous year 4

Countries ranked near China, Macao SAR

  1. 57 Tonga 1.27 % change on previous year compare
  2. 58 Cameroon 1.26 % change on previous year compare
  3. 59 Mauritania 1.21 % change on previous year compare
  4. 61 Belize 1.06 % change on previous year compare
  5. 62 Montenegro 1.02 % change on previous year compare
  6. 63 Thailand 0.9694 % change on previous year compare

See the full ranking of 215 places →

More climate change data for China, Macao SAR

All data for China, Macao SAR →

Frequently asked questions

What is meat of goat, fresh or chilled — production, annual growth rate in China, Macao SAR?
Meat of goat, fresh or chilled — production, annual growth rate in China, Macao SAR was 1.2 % change on previous year in 2023, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled — production, annual growth rate recorded in China, Macao SAR?
The highest recorded value was 778.95 % change on previous year in 1972.
What is the lowest meat of goat, fresh or chilled — production, annual growth rate recorded in China, Macao SAR?
The lowest recorded value was -100 % change on previous year in 1983.
How does China, Macao SAR rank for meat of goat, fresh or chilled — production, annual growth rate?
China, Macao SAR ranks 60th out of 185 countries with data for 2023.
Is meat of goat, fresh or chilled — production, annual growth rate rising or falling in China, Macao SAR?
Over the last ten years it is down 48.6%. The long-run trend across the full record is volatile.
Where does this China, Macao SAR data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production, annual growth rate in China, Macao SAR. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-annual-growth-rate-2/china-macao-sar/

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<a href="https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-annual-growth-rate-2/china-macao-sar/">Meat of goat, fresh or chilled — Production, annual growth rate in China, Macao SAR</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
215 places, 12,035 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.