Meat of goat, fresh or chilled — Production in China, Macao SAR

China, Macao SAR: Meat of goat, fresh or chilled — Production was 27.01 t in 2023. ◆ Volatile

Latest (2023)
27.01 t
Change on year
up 1.2%
World rank
146th
of 171 countries
All-time high
39.74 t
in 1999
All-time low
0 t
in 1983
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Production in China, Macao SAR, 1961–2023

010203040196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

China, Macao SAR recorded 27.01 t for meat of goat, fresh or chilled — production in 2023.

That represents a change of up 1.2% on the previous year and up 23.1% over ten years.

Over the whole period, meat of goat, fresh or chilled — production in China, Macao SAR peaked at 39.74 t in 1999 and was at its lowest, 0 t, in 1983.

That places China, Macao SAR 146th out of 171 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Production in China, Macao SAR, year by year

Annual values for Meat of goat, fresh or chilled — Production in China, Macao SAR, 1961 to 2023.
Year t Change
1961 2.17 t
1962 1.28 t -41.0%
1963 1.53 t +19.5%
1964 1.39 t -9.2%
1965 1.2 t -13.7%
1966 1.06 t -11.7%
1967 0.97 t -8.5%
1968 0.34 t -64.9%
1969 0.51 t +50.0%
1970 0.35 t -31.4%
1971 0.19 t -45.7%
1972 1.67 t +778.9%
1973 2.67 t +59.9%
1974 3.73 t +39.7%
1975 5.73 t +53.6%
1976 7.57 t +32.1%
1977 2.26 t -70.1%
1978 4.94 t +118.6%
1979 1.17 t -76.3%
1980 0.54 t -53.8%
1981 7.61 t +1309.3%
1982 3.2 t -58.0%
1983 0 t -100.0%
1984 0.5 t
1985 1.5 t +200.0%
1986 1 t -33.3%
1987 0.1 t -90.0%
1988 0 t -100.0%
1989 0 t
1990 0.17 t
1991 0.06 t -64.7%
1992 0.29 t +383.3%
1993 0.24 t -17.2%
1994 0 t -100.0%
1995 0.14 t
1996 0.02 t -85.7%
1997 0 t -100.0%
1998 2.04 t
1999 39.74 t +1848.0%
2000 24.04 t -39.5%
2001 24 t -0.2%
2002 23 t -4.2%
2003 24 t +4.3%
2004 22 t -8.3%
2005 25 t +13.6%
2006 19 t -24.0%
2007 10 t -47.4%
2008 13.79 t +37.9%
2009 21.83 t +58.3%
2010 20.44 t -6.4%
2011 20.94 t +2.4%
2012 21.44 t +2.4%
2013 21.94 t +2.3%
2014 23.54 t +7.3%
2015 24.22 t +2.9%
2016 25.1 t +3.6%
2017 25.86 t +3.0%
2018 26.54 t +2.6%
2019 27.12 t +2.2%
2020 26.98 t -0.5%
2021 26.37 t -2.3%
2022 26.69 t +1.2%
2023 27.01 t +1.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.16 t 0.34 t 2.17 t 9
1970s 3.03 t 0.19 t 7.57 t 10
1980s 1.45 t 0 t 7.61 t 10
1990s 4.27 t 0 t 39.74 t 10
2000s 20.67 t 10 t 25 t 10
2010s 23.71 t 20.44 t 27.12 t 10
2020s 26.76 t 26.37 t 27.01 t 4

Countries ranked near China, Macao SAR

  1. 143 Japan 32.25 t compare
  2. 144 Barbados 29.91 t compare
  3. 145 Tonga 29.48 t compare
  4. 147 Saint Vincent and the Grenadines 27 t compare
  5. 148 Armenia 26.35 t compare
  6. 149 Martinique 26 t compare

See the full ranking of 219 places →

More climate change data for China, Macao SAR

All data for China, Macao SAR →

Frequently asked questions

What is meat of goat, fresh or chilled — production in China, Macao SAR?
Meat of goat, fresh or chilled — production in China, Macao SAR was 27.01 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — production recorded in China, Macao SAR?
The highest recorded value was 39.74 t in 1999.
What is the lowest meat of goat, fresh or chilled — production recorded in China, Macao SAR?
The lowest recorded value was 0 t in 1983.
How does China, Macao SAR rank for meat of goat, fresh or chilled — production?
China, Macao SAR ranks 146th out of 171 countries with data for 2023.
Is meat of goat, fresh or chilled — production rising or falling in China, Macao SAR?
Over the last ten years it is up 23.1%. The long-run trend across the full record is volatile.
Where does this China, Macao SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production in China, Macao SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production/china-macao-sar/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,294 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.