Meat of goat, fresh or chilled — Production, annual growth rate in Costa Rica
Costa Rica: Meat of goat, fresh or chilled — Production, annual growth rate was -2.28 % change on previous year in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Production, annual growth rate in Costa Rica, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of goat, fresh or chilled — production, annual growth rate in Costa Rica is -2.28 % change on previous year, measured in 2023.
The figure is down 120.4% on the previous year and down 366.9% over five years.
Over the whole period, meat of goat, fresh or chilled — production, annual growth rate in Costa Rica peaked at 200 % change on previous year in 1973 and was at its lowest, -66.67 % change on previous year, in 1972.
That places Costa Rica 132nd out of 185 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Production, annual growth rate in Costa Rica, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0.9259 % change on previous year | — |
| 1963 | -7.52 % change on previous year | -912.5% |
| 1964 | 9.33 % change on previous year | -224.0% |
| 1965 | 0.5445 % change on previous year | -94.2% |
| 1966 | -8.12 % change on previous year | -1591.9% |
| 1967 | -17.29 % change on previous year | +112.8% |
| 1968 | 20.19 % change on previous year | -216.8% |
| 1969 | -1.78 % change on previous year | -108.8% |
| 1970 | 8.65 % change on previous year | -586.4% |
| 1971 | 0 % change on previous year | -100.0% |
| 1972 | -66.67 % change on previous year | — |
| 1973 | 200 % change on previous year | -400.0% |
| 1974 | 0 % change on previous year | -100.0% |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 0 % change on previous year | — |
| 1978 | 0 % change on previous year | — |
| 1979 | 0 % change on previous year | — |
| 1980 | 6.67 % change on previous year | — |
| 1981 | 4.17 % change on previous year | -37.5% |
| 1982 | 10 % change on previous year | +140.0% |
| 1983 | 9.09 % change on previous year | -9.1% |
| 1984 | 8.33 % change on previous year | -8.3% |
| 1985 | 0 % change on previous year | -100.0% |
| 1986 | 0 % change on previous year | — |
| 1987 | 0 % change on previous year | — |
| 1988 | 0 % change on previous year | — |
| 1989 | 0 % change on previous year | — |
| 1990 | 0 % change on previous year | — |
| 1992 | -5.72 % change on previous year | — |
| 1993 | 6.46 % change on previous year | -213.0% |
| 1994 | 2.67 % change on previous year | -58.7% |
| 1995 | 1.73 % change on previous year | -35.1% |
| 1996 | 0.0318 % change on previous year | -98.2% |
| 1997 | -1.12 % change on previous year | -3632.2% |
| 1998 | 0.5036 % change on previous year | -144.8% |
| 1999 | -4.04 % change on previous year | -902.3% |
| 2000 | 0 % change on previous year | -100.0% |
| 2001 | 13.94 % change on previous year | — |
| 2002 | 8.61 % change on previous year | -38.3% |
| 2003 | -0.4175 % change on previous year | -104.9% |
| 2004 | 7.9 % change on previous year | -1992.8% |
| 2005 | 7.27 % change on previous year | -8.0% |
| 2006 | -0.3934 % change on previous year | -105.4% |
| 2007 | 12.61 % change on previous year | -3306.7% |
| 2008 | -5.65 % change on previous year | -144.8% |
| 2009 | 5.98 % change on previous year | -206.0% |
| 2010 | -2.63 % change on previous year | -144.0% |
| 2011 | -4.17 % change on previous year | +58.5% |
| 2012 | 7.17 % change on previous year | -272.0% |
| 2013 | 0 % change on previous year | -100.0% |
| 2014 | 0 % change on previous year | — |
| 2015 | 0 % change on previous year | — |
| 2016 | 0 % change on previous year | — |
| 2017 | -14.67 % change on previous year | — |
| 2018 | -0.4883 % change on previous year | -96.7% |
| 2019 | -0.4948 % change on previous year | +1.3% |
| 2020 | -1.36 % change on previous year | +174.1% |
| 2021 | -0.3999 % change on previous year | -70.5% |
| 2022 | 11.18 % change on previous year | -2895.6% |
| 2023 | -2.28 % change on previous year | -120.4% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Production, annual growth rate in Costa Rica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1997 | -3632.2% | 0.0318 % change on previous year | -1.12 % change on previous year |
| 2007 | +3306.7% | -0.3934 % change on previous year | 12.61 % change on previous year |
| 2022 | +2895.6% | -0.3999 % change on previous year | 11.18 % change on previous year |
| 2004 | +1992.8% | -0.4175 % change on previous year | 7.9 % change on previous year |
| 1966 | -1591.9% | 0.5445 % change on previous year | -8.12 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.4659 % change on previous year | -17.29 % change on previous year | 20.19 % change on previous year | 8 |
| 1970s | 14.2 % change on previous year | -66.67 % change on previous year | 200 % change on previous year | 10 |
| 1980s | 3.83 % change on previous year | 0 % change on previous year | 10 % change on previous year | 10 |
| 1990s | 0.0569 % change on previous year | -5.72 % change on previous year | 6.46 % change on previous year | 9 |
| 2000s | 4.99 % change on previous year | -5.65 % change on previous year | 13.94 % change on previous year | 10 |
| 2010s | -1.53 % change on previous year | -14.67 % change on previous year | 7.17 % change on previous year | 10 |
| 2020s | 1.79 % change on previous year | -2.28 % change on previous year | 11.18 % change on previous year | 4 |
Countries ranked near Costa Rica
- 129 Germany -2.22 % change on previous year compare
- 130 Tunisia -2.23 % change on previous year compare
- 131 Japan -2.24 % change on previous year compare
- 133 Botswana -2.33 % change on previous year compare
- 134 Lebanon -2.4 % change on previous year compare
- 135 Guatemala -2.47 % change on previous year compare
More climate change data for Costa Rica
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 108.28 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 942.79 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,808 kt (2050)
- Emissions from livestock — Emissions 3.56 kt (2050)
- Emissions from livestock — Emissions 100.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) 688.78 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 623.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 65.45 kt (2050)
- Emissions from crops — Emissions 2.35 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — production, annual growth rate in Costa Rica?
- Meat of goat, fresh or chilled — production, annual growth rate in Costa Rica was -2.28 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — production, annual growth rate recorded in Costa Rica?
- The highest recorded value was 200 % change on previous year in 1973.
- What is the lowest meat of goat, fresh or chilled — production, annual growth rate recorded in Costa Rica?
- The lowest recorded value was -66.67 % change on previous year in 1972.
- How does Costa Rica rank for meat of goat, fresh or chilled — production, annual growth rate?
- Costa Rica ranks 132nd out of 185 countries with data for 2023.
- Where does this Costa Rica data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.