Meat of goat, fresh or chilled — Production, annual growth rate in Cyprus
Cyprus: Meat of goat, fresh or chilled — Production, annual growth rate was -20.3 % change on previous year in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Production, annual growth rate in Cyprus, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of goat, fresh or chilled — production, annual growth rate in Cyprus stood at -20.3 % change on previous year.
Compared with earlier readings it is down 495.1% on the previous year and down 34.8% over ten years.
Over the whole period, meat of goat, fresh or chilled — production, annual growth rate in Cyprus peaked at 26.46 % change on previous year in 1967 and was at its lowest, -39.21 % change on previous year, in 1975.
Cyprus ranks 169th of 185 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Production, annual growth rate in Cyprus, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 14.24 % change on previous year | — |
| 1963 | -2.31 % change on previous year | -116.2% |
| 1964 | 4.02 % change on previous year | -274.0% |
| 1965 | 15.37 % change on previous year | +282.7% |
| 1966 | 13.32 % change on previous year | -13.3% |
| 1967 | 26.46 % change on previous year | +98.7% |
| 1968 | 18.64 % change on previous year | -29.6% |
| 1969 | 17.64 % change on previous year | -5.4% |
| 1970 | 18.34 % change on previous year | +4.0% |
| 1971 | 7.73 % change on previous year | -57.8% |
| 1972 | 4.58 % change on previous year | -40.8% |
| 1973 | 3.74 % change on previous year | -18.3% |
| 1974 | -38.54 % change on previous year | -1130.5% |
| 1975 | -39.21 % change on previous year | +1.7% |
| 1976 | 21.27 % change on previous year | -154.2% |
| 1977 | 11.94 % change on previous year | -43.9% |
| 1978 | 15.48 % change on previous year | +29.7% |
| 1979 | -5.55 % change on previous year | -135.8% |
| 1980 | -5.66 % change on previous year | +2.0% |
| 1981 | 1.05 % change on previous year | -118.5% |
| 1982 | 2.65 % change on previous year | +153.9% |
| 1983 | 12.18 % change on previous year | +359.0% |
| 1984 | 10.16 % change on previous year | -16.6% |
| 1985 | 14.54 % change on previous year | +43.2% |
| 1986 | 7.74 % change on previous year | -46.8% |
| 1987 | 13.22 % change on previous year | +70.8% |
| 1988 | 0.2538 % change on previous year | -98.1% |
| 1989 | 1.27 % change on previous year | +398.7% |
| 1990 | 5 % change on previous year | +295.0% |
| 1991 | -17.14 % change on previous year | -442.9% |
| 1992 | -5.17 % change on previous year | -69.8% |
| 1993 | 15.45 % change on previous year | -398.8% |
| 1994 | -1.31 % change on previous year | -108.5% |
| 1995 | 7.71 % change on previous year | -687.7% |
| 1996 | 0.4938 % change on previous year | -93.6% |
| 1997 | 4.42 % change on previous year | +795.6% |
| 1998 | 23.53 % change on previous year | +432.0% |
| 1999 | 20 % change on previous year | -15.0% |
| 2000 | 0 % change on previous year | -100.0% |
| 2001 | 7.14 % change on previous year | — |
| 2002 | 15.11 % change on previous year | +111.6% |
| 2003 | -36.53 % change on previous year | -341.7% |
| 2004 | -12.06 % change on previous year | -67.0% |
| 2005 | -1.36 % change on previous year | -88.7% |
| 2006 | -2.15 % change on previous year | +58.1% |
| 2007 | -4.16 % change on previous year | +93.3% |
| 2008 | -3.44 % change on previous year | -17.2% |
| 2009 | -29.3 % change on previous year | +751.8% |
| 2010 | -15.41 % change on previous year | -47.4% |
| 2011 | 1.51 % change on previous year | -109.8% |
| 2012 | 14.03 % change on previous year | +828.8% |
| 2013 | -15.06 % change on previous year | -207.4% |
| 2014 | -8.74 % change on previous year | -42.0% |
| 2015 | -0.8658 % change on previous year | -90.1% |
| 2016 | -7.06 % change on previous year | +716.0% |
| 2017 | 10.45 % change on previous year | -247.9% |
| 2018 | 9.19 % change on previous year | -12.0% |
| 2019 | 0.8658 % change on previous year | -90.6% |
| 2020 | -8.58 % change on previous year | -1091.4% |
| 2021 | 18.78 % change on previous year | -318.8% |
| 2022 | 5.14 % change on previous year | -72.6% |
| 2023 | -20.3 % change on previous year | -495.1% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Production, annual growth rate in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | -1130.5% | 3.74 % change on previous year | -38.54 % change on previous year |
| 2020 | -1091.4% | 0.8658 % change on previous year | -8.58 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13.42 % change on previous year | -2.31 % change on previous year | 26.46 % change on previous year | 8 |
| 1970s | -0.0221 % change on previous year | -39.21 % change on previous year | 21.27 % change on previous year | 10 |
| 1980s | 5.74 % change on previous year | -5.66 % change on previous year | 14.54 % change on previous year | 10 |
| 1990s | 5.3 % change on previous year | -17.14 % change on previous year | 23.53 % change on previous year | 10 |
| 2000s | -6.67 % change on previous year | -36.53 % change on previous year | 15.11 % change on previous year | 10 |
| 2010s | -1.11 % change on previous year | -15.41 % change on previous year | 14.03 % change on previous year | 10 |
| 2020s | -1.24 % change on previous year | -20.3 % change on previous year | 18.78 % change on previous year | 4 |
Countries ranked near Cyprus
- 166 Bulgaria -18.98 % change on previous year compare
- 167 Colombia -19.63 % change on previous year compare
- 168 USSR -19.74 % change on previous year compare
- 170 Israel -21.02 % change on previous year compare
- 171 Cook Islands -21.09 % change on previous year compare
- 172 Timor-Leste -21.75 % change on previous year compare
More climate change data for Cyprus
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 6.63 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 350.21 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 163.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 187.1 kt (2050)
- Emissions from livestock — Emissions 0.6155 kt (2050)
- Emissions from livestock — Emissions 6.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) 43.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 43.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1624 kt (2050)
- Emissions from crops — Emissions 0.1627 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — production, annual growth rate in Cyprus?
- Meat of goat, fresh or chilled — production, annual growth rate in Cyprus was -20.3 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — production, annual growth rate recorded in Cyprus?
- The highest recorded value was 26.46 % change on previous year in 1967.
- What is the lowest meat of goat, fresh or chilled — production, annual growth rate recorded in Cyprus?
- The lowest recorded value was -39.21 % change on previous year in 1975.
- How does Cyprus rank for meat of goat, fresh or chilled — production, annual growth rate?
- Cyprus ranks 169th out of 185 countries with data for 2023.
- Is meat of goat, fresh or chilled — production, annual growth rate rising or falling in Cyprus?
- Over the last ten years it is down 34.8%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.