Meat of goat, fresh or chilled — Production, annual growth rate in Papua New Guinea
Papua New Guinea: Meat of goat, fresh or chilled — Production, annual growth rate was -1.25 % change on previous year in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Production, annual growth rate in Papua New Guinea, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of goat, fresh or chilled — production, annual growth rate in Papua New Guinea is -1.25 % change on previous year, measured in 2023.
Compared with earlier readings it is down 1.2% on the previous year and up 88.1% over ten years.
Over the whole period, meat of goat, fresh or chilled — production, annual growth rate in Papua New Guinea peaked at 62.5 % change on previous year in 1991 and was at its lowest, -55.48 % change on previous year, in 1994.
Papua New Guinea ranks 119th of 185 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Production, annual growth rate in Papua New Guinea, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -21.52 % change on previous year | — |
| 1963 | -52.83 % change on previous year | +145.5% |
| 1964 | 0 % change on previous year | -100.0% |
| 1965 | 20 % change on previous year | — |
| 1966 | -16.67 % change on previous year | -183.3% |
| 1967 | 0 % change on previous year | -100.0% |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 20 % change on previous year | — |
| 1972 | 0 % change on previous year | -100.0% |
| 1973 | 0 % change on previous year | — |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 33.33 % change on previous year | — |
| 1977 | 0 % change on previous year | -100.0% |
| 1978 | 0 % change on previous year | — |
| 1979 | 0 % change on previous year | — |
| 1980 | 0 % change on previous year | — |
| 1981 | 12.5 % change on previous year | — |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | 0 % change on previous year | — |
| 1984 | 0 % change on previous year | — |
| 1985 | 0 % change on previous year | — |
| 1986 | 24.44 % change on previous year | — |
| 1987 | 0 % change on previous year | -100.0% |
| 1988 | 0 % change on previous year | — |
| 1989 | 0 % change on previous year | — |
| 1990 | 0 % change on previous year | — |
| 1991 | 62.5 % change on previous year | — |
| 1992 | -5.49 % change on previous year | -108.8% |
| 1993 | 54.11 % change on previous year | -1084.8% |
| 1994 | -55.48 % change on previous year | -202.5% |
| 1995 | 0 % change on previous year | -100.0% |
| 1996 | -3.39 % change on previous year | — |
| 1997 | 0 % change on previous year | -100.0% |
| 1998 | 1.75 % change on previous year | — |
| 1999 | 0 % change on previous year | -100.0% |
| 2000 | 0 % change on previous year | — |
| 2001 | 3.45 % change on previous year | — |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | 25 % change on previous year | — |
| 2004 | 0 % change on previous year | -100.0% |
| 2005 | 0 % change on previous year | — |
| 2006 | 0 % change on previous year | — |
| 2007 | 0 % change on previous year | — |
| 2008 | 0 % change on previous year | — |
| 2009 | 6.67 % change on previous year | — |
| 2010 | -5 % change on previous year | -175.0% |
| 2011 | 2.63 % change on previous year | -152.6% |
| 2012 | 1.28 % change on previous year | -51.3% |
| 2013 | -10.46 % change on previous year | -916.2% |
| 2014 | -3.68 % change on previous year | -64.9% |
| 2015 | 0.4892 % change on previous year | -113.3% |
| 2016 | 0 % change on previous year | -100.0% |
| 2017 | -1.17 % change on previous year | — |
| 2018 | -1.67 % change on previous year | +43.3% |
| 2019 | -1 % change on previous year | -40.2% |
| 2020 | 0 % change on previous year | -100.0% |
| 2021 | -1.62 % change on previous year | — |
| 2022 | -1.23 % change on previous year | -23.8% |
| 2023 | -1.25 % change on previous year | +1.2% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Production, annual growth rate in Papua New Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | +1084.8% | -5.49 % change on previous year | 54.11 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -8.88 % change on previous year | -52.83 % change on previous year | 20 % change on previous year | 8 |
| 1970s | 5.33 % change on previous year | 0 % change on previous year | 33.33 % change on previous year | 10 |
| 1980s | 3.69 % change on previous year | 0 % change on previous year | 24.44 % change on previous year | 10 |
| 1990s | 5.4 % change on previous year | -55.48 % change on previous year | 62.5 % change on previous year | 10 |
| 2000s | 3.51 % change on previous year | 0 % change on previous year | 25 % change on previous year | 10 |
| 2010s | -1.86 % change on previous year | -10.46 % change on previous year | 2.63 % change on previous year | 10 |
| 2020s | -1.03 % change on previous year | -1.62 % change on previous year | 0 % change on previous year | 4 |
Countries ranked near Papua New Guinea
- 116 Réunion -1.18 % change on previous year compare
- 117 Polynesia -1.21 % change on previous year compare
- 118 Jamaica -1.23 % change on previous year compare
- 120 Czechoslovakia -1.3 % change on previous year compare
- 121 Russian Federation -1.31 % change on previous year compare
- 122 Oman -1.41 % change on previous year compare
More climate change data for Papua New Guinea
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 18.97 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 2,290 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 396.23 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,894 kt (2050)
- Emissions from livestock — Emissions 1.5 kt (2050)
- Emissions from livestock — Emissions 67.64 kt (2050)
- Emissions from crops — Emissions (CO2eq) 108.7 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 105.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.88 kt (2050)
- Emissions from crops — Emissions 0.3993 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — production, annual growth rate in Papua New Guinea?
- Meat of goat, fresh or chilled — production, annual growth rate in Papua New Guinea was -1.25 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — production, annual growth rate recorded in Papua New Guinea?
- The highest recorded value was 62.5 % change on previous year in 1991.
- What is the lowest meat of goat, fresh or chilled — production, annual growth rate recorded in Papua New Guinea?
- The lowest recorded value was -55.48 % change on previous year in 1994.
- How does Papua New Guinea rank for meat of goat, fresh or chilled — production, annual growth rate?
- Papua New Guinea ranks 119th out of 185 countries with data for 2023.
- Is meat of goat, fresh or chilled — production, annual growth rate rising or falling in Papua New Guinea?
- Over the last ten years it is up 88.1%. The long-run trend across the full record is volatile.
- Where does this Papua New Guinea data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.