Meat of goat, fresh or chilled — Production in Malaysia

Malaysia: Meat of goat, fresh or chilled — Production was 2,659 t in 2023. ◆ Volatile

Latest (2023)
2,659 t
Change on year
up 27.8%
World rank
82nd
of 171 countries
All-time high
3,649 t
in 2012
All-time low
399.49 t
in 1988
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Production in Malaysia, 1961–2023

01.0k2.0k3.0k4.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat of goat, fresh or chilled — production in Malaysia is 2,659 t, measured in 2023.

The figure is up 27.8% on the previous year and down 18.4% over ten years.

Over the whole period, meat of goat, fresh or chilled — production in Malaysia peaked at 3,649 t in 2012 and was at its lowest, 399.49 t, in 1988.

Malaysia ranks 82nd of 171 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Production in Malaysia, year by year

Annual values for Meat of goat, fresh or chilled — Production in Malaysia, 1961 to 2023.
Year t Change
1961 1,143 t
1962 1,054 t -7.8%
1963 979.35 t -7.1%
1964 1,082 t +10.5%
1965 1,174 t +8.5%
1966 1,244 t +6.0%
1967 1,049 t -15.7%
1968 909.64 t -13.3%
1969 987.48 t +8.6%
1970 965.09 t -2.3%
1971 1,006 t +4.2%
1972 1,040 t +3.5%
1973 912.11 t -12.3%
1974 832.09 t -8.8%
1975 845.88 t +1.7%
1976 832.05 t -1.6%
1977 819.07 t -1.6%
1978 836.08 t +2.1%
1979 712.53 t -14.8%
1980 775.32 t +8.8%
1981 632.45 t -18.4%
1982 561.47 t -11.2%
1983 614.25 t +9.4%
1984 577.85 t -5.9%
1985 557.83 t -3.5%
1986 495.04 t -11.3%
1987 400.4 t -19.1%
1988 399.49 t -0.2%
1989 456.82 t +14.4%
1990 472.29 t +3.4%
1991 584.71 t +23.8%
1992 572.53 t -2.1%
1993 555.08 t -3.0%
1994 594.42 t +7.1%
1995 460.42 t -22.5%
1996 440.5 t -4.3%
1997 432.78 t -1.8%
1998 426.73 t -1.4%
1999 472.5 t +10.7%
2000 519.04 t +9.8%
2001 601.79 t +15.9%
2002 739 t +22.8%
2003 898 t +21.5%
2004 903 t +0.6%
2005 1,019 t +12.8%
2006 1,120 t +9.9%
2007 1,246 t +11.2%
2008 1,370 t +10.0%
2009 1,513 t +10.4%
2010 1,670 t +10.4%
2011 2,268 t +35.8%
2012 3,649 t +60.9%
2013 3,259 t -10.7%
2014 2,995 t -8.1%
2015 2,930 t -2.2%
2016 3,192 t +8.9%
2017 2,368 t -25.8%
2018 2,554 t +7.8%
2019 2,171 t -15.0%
2020 1,823 t -16.0%
2021 1,936 t +6.2%
2022 2,080 t +7.5%
2023 2,659 t +27.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,069 t 909.64 t 1,244 t 9
1970s 880.07 t 712.53 t 1,040 t 10
1980s 547.09 t 399.49 t 775.32 t 10
1990s 501.2 t 426.73 t 594.42 t 10
2000s 992.91 t 519.04 t 1,513 t 10
2010s 2,706 t 1,670 t 3,649 t 10
2020s 2,125 t 1,823 t 2,659 t 4

Countries ranked near Malaysia

  1. 79 Lebanon 2,879 t compare
  2. 80 Serbia 2,776 t compare
  3. 81 Sri Lanka 2,750 t compare
  4. 83 Netherlands (Kingdom of the) 2,610 t compare
  5. 84 Djibouti 2,287 t compare
  6. 85 Italy 2,160 t compare

See the full ranking of 219 places →

More climate change data for Malaysia

All data for Malaysia →

Frequently asked questions

What is meat of goat, fresh or chilled — production in Malaysia?
Meat of goat, fresh or chilled — production in Malaysia was 2,659 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — production recorded in Malaysia?
The highest recorded value was 3,649 t in 2012.
What is the lowest meat of goat, fresh or chilled — production recorded in Malaysia?
The lowest recorded value was 399.49 t in 1988.
How does Malaysia rank for meat of goat, fresh or chilled — production?
Malaysia ranks 82nd out of 171 countries with data for 2023.
Is meat of goat, fresh or chilled — production rising or falling in Malaysia?
Over the last ten years it is down 18.4%. The long-run trend across the full record is volatile.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production/malaysia/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,294 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.