Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in China, mainland

China, mainland: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was -4.05 % change on previous year in 2023. ◆ Volatile

Latest (2023)
-4.05 % change on previous year
Change on year
down 645.7%
World rank
151st
of 191 countries
All-time high
32.38 % change on previous year
in 1963
All-time low
-27.5 % change on previous year
in 2019
Years of data
62
1962–2023

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in China, mainland, 1962–2023

-2002040196219922023

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in China, mainland stood at -4.05 % change on previous year.

Compared with earlier readings it is down 645.7% on the previous year and down 1,319.6% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in China, mainland peaked at 32.38 % change on previous year in 1963 and was at its lowest, -27.5 % change on previous year, in 2019.

That places China, mainland 151st out of 191 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in China, mainland, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate in China, mainland, 1962 to 2023.
Year % change on previous year Change
1962 -8.2 % change on previous year —
1963 32.38 % change on previous year -494.6%
1964 31.84 % change on previous year -1.7%
1965 15.68 % change on previous year -50.7%
1966 9.48 % change on previous year -39.5%
1967 15.84 % change on previous year +67.0%
1968 -1.71 % change on previous year -110.8%
1969 -6.01 % change on previous year +252.3%
1970 -3.43 % change on previous year -43.0%
1971 19.47 % change on previous year -668.4%
1972 21.47 % change on previous year +10.3%
1973 5.32 % change on previous year -75.2%
1974 -2.18 % change on previous year -140.9%
1975 1.1 % change on previous year -150.6%
1976 7.82 % change on previous year +610.0%
1977 2.16 % change on previous year -72.4%
1978 1.58 % change on previous year -27.0%
1979 3.26 % change on previous year +106.6%
1980 6.11 % change on previous year +87.6%
1981 -4.46 % change on previous year -173.0%
1982 -3.84 % change on previous year -14.0%
1983 2.41 % change on previous year -162.8%
1984 -0.7462 % change on previous year -131.0%
1985 2.77 % change on previous year -470.6%
1986 8.02 % change on previous year +190.0%
1987 1.75 % change on previous year -78.2%
1988 -3.78 % change on previous year -316.0%
1989 4.42 % change on previous year -217.0%
1990 2.05 % change on previous year -53.5%
1991 4.82 % change on previous year +134.5%
1992 2 % change on previous year -58.5%
1993 3.94 % change on previous year +97.3%
1994 2.29 % change on previous year -41.9%
1995 5.5 % change on previous year +140.4%
1996 6.53 % change on previous year +18.7%
1997 -17.85 % change on previous year -373.4%
1998 10.34 % change on previous year -157.9%
1999 5.55 % change on previous year -46.3%
2000 2.1 % change on previous year -62.1%
2001 -3.5 % change on previous year -266.6%
2002 0.7612 % change on previous year -121.7%
2003 -0.4155 % change on previous year -154.6%
2004 -0.9441 % change on previous year +127.2%
2005 1.79 % change on previous year -289.8%
2006 2.84 % change on previous year +58.4%
2007 -3.39 % change on previous year -219.4%
2008 5.11 % change on previous year -250.8%
2009 7.25 % change on previous year +41.8%
2010 -0.8732 % change on previous year -112.1%
2011 0.662 % change on previous year -175.8%
2012 2.03 % change on previous year +206.6%
2013 -0.2854 % change on previous year -114.1%
2014 0 % change on previous year -100.0%
2015 -1.53 % change on previous year —
2016 -2.88 % change on previous year +88.1%
2017 -3.59 % change on previous year +24.7%
2018 -3.04 % change on previous year -15.3%
2019 -27.5 % change on previous year +805.2%
2020 30.96 % change on previous year -212.6%
2021 10.51 % change on previous year -66.1%
2022 0.7425 % change on previous year -92.9%
2023 -4.05 % change on previous year -645.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 11.16 % change on previous year -8.2 % change on previous year 32.38 % change on previous year 8
1970s 5.66 % change on previous year -3.43 % change on previous year 21.47 % change on previous year 10
1980s 1.26 % change on previous year -4.46 % change on previous year 8.02 % change on previous year 10
1990s 2.52 % change on previous year -17.85 % change on previous year 10.34 % change on previous year 10
2000s 1.16 % change on previous year -3.5 % change on previous year 7.25 % change on previous year 10
2010s -3.7 % change on previous year -27.5 % change on previous year 2.03 % change on previous year 10
2020s 9.54 % change on previous year -4.05 % change on previous year 30.96 % change on previous year 4

Countries ranked near China, mainland

  1. 148 Grenada -3.86 % change on previous year compare
  2. 149 Lithuania -3.92 % change on previous year compare
  3. 150 China -4.03 % change on previous year compare
  4. 152 USSR -4.48 % change on previous year compare
  5. 153 Israel -4.61 % change on previous year compare
  6. 154 Réunion -4.96 % change on previous year compare

See the full ranking of 221 places →

More climate change data for China, mainland

All data for China, mainland →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in China, mainland?
Meat of pig with the bone, fresh or chilled — emissions (co2eq) in China, mainland was -4.05 % change on previous year in 2023, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in China, mainland?
The highest recorded value was 32.38 % change on previous year in 1963.
What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in China, mainland?
The lowest recorded value was -27.5 % change on previous year in 2019.
How does China, mainland rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
China, mainland ranks 151st out of 191 countries with data for 2023.
Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in China, mainland?
Over the last ten years it is down 1,319.6%. The long-run trend across the full record is volatile.
Where does this China, mainland data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in China, mainland. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/china-mainland/

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<a href="https://climate.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/china-mainland/">Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in China, mainland</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,419 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.