Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Dominica
Dominica: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 0 % change on previous year in 2023. ◆ Volatile
Latest (2023)
0 % change on previous year
World rank
96th
of 191 countries
All-time high
8.37 % change on previous year
in 1990
All-time low
-13.85 % change on previous year
in 1989
Years of data
62
1962–2023
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Dominica, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Dominica stood at 0 % change on previous year.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Dominica peaked at 8.37 % change on previous year in 1990 and was at its lowest, -13.85 % change on previous year, in 1989.
That places Dominica 96th out of 191 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Dominica, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -2.05 % change on previous year | — |
| 1963 | -2.09 % change on previous year | +2.1% |
| 1964 | -2.14 % change on previous year | +2.1% |
| 1965 | -3.72 % change on previous year | +74.0% |
| 1966 | -2.27 % change on previous year | -39.0% |
| 1967 | -0.3449 % change on previous year | -84.8% |
| 1968 | -2.33 % change on previous year | +575.5% |
| 1969 | -2.03 % change on previous year | -12.8% |
| 1970 | -2.07 % change on previous year | +2.1% |
| 1971 | 0 % change on previous year | -100.0% |
| 1972 | 4.23 % change on previous year | — |
| 1973 | 0.3543 % change on previous year | -91.6% |
| 1974 | 2.02 % change on previous year | +471.2% |
| 1975 | 0.3461 % change on previous year | -82.9% |
| 1976 | 1.98 % change on previous year | +471.2% |
| 1977 | 0 % change on previous year | -100.0% |
| 1978 | 0 % change on previous year | — |
| 1979 | 0.3382 % change on previous year | — |
| 1980 | 1.93 % change on previous year | +471.3% |
| 1981 | -12.7 % change on previous year | -757.1% |
| 1982 | -12.75 % change on previous year | +0.4% |
| 1983 | -10.39 % change on previous year | -18.5% |
| 1984 | -9.3 % change on previous year | -10.5% |
| 1985 | -3.6 % change on previous year | -61.3% |
| 1986 | 3.73 % change on previous year | -203.7% |
| 1987 | 0 % change on previous year | -100.0% |
| 1988 | -7.73 % change on previous year | — |
| 1989 | -13.85 % change on previous year | +79.3% |
| 1990 | 8.37 % change on previous year | -160.5% |
| 1991 | 0 % change on previous year | -100.0% |
| 1992 | 7.73 % change on previous year | — |
| 1993 | 3.87 % change on previous year | -49.9% |
| 1994 | 3.73 % change on previous year | -3.7% |
| 1995 | 0 % change on previous year | -100.0% |
| 1996 | 0 % change on previous year | — |
| 1997 | 0 % change on previous year | — |
| 1998 | 0 % change on previous year | — |
| 1999 | 0 % change on previous year | — |
| 2000 | 0 % change on previous year | — |
| 2001 | 0 % change on previous year | — |
| 2002 | 0 % change on previous year | — |
| 2003 | 0 % change on previous year | — |
| 2004 | 0 % change on previous year | — |
| 2005 | 0 % change on previous year | — |
| 2006 | 0 % change on previous year | — |
| 2007 | 0 % change on previous year | — |
| 2008 | 0 % change on previous year | — |
| 2009 | 0 % change on previous year | — |
| 2010 | 0 % change on previous year | — |
| 2011 | 0 % change on previous year | — |
| 2012 | 0 % change on previous year | — |
| 2013 | 0 % change on previous year | — |
| 2014 | 0 % change on previous year | — |
| 2015 | 0 % change on previous year | — |
| 2016 | 2.53 % change on previous year | — |
| 2017 | 0 % change on previous year | -100.0% |
| 2018 | 0 % change on previous year | — |
| 2019 | 0 % change on previous year | — |
| 2020 | 0.5209 % change on previous year | — |
| 2021 | 0 % change on previous year | -100.0% |
| 2022 | 0 % change on previous year | — |
| 2023 | 0 % change on previous year | — |
Dominica compared with similar countries
- Dominica's 0 % change on previous year is above the median for upper middle income countries, which is -0.0505 % change on previous year. (47 countries reporting)
- Dominica's 0 % change on previous year is below the median for Latin America & Caribbean, which is 0.232 % change on previous year. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -2.12 % change on previous year | -3.72 % change on previous year | -0.3449 % change on previous year | 8 |
| 1970s | 0.7201 % change on previous year | -2.07 % change on previous year | 4.23 % change on previous year | 10 |
| 1980s | -6.46 % change on previous year | -13.85 % change on previous year | 3.73 % change on previous year | 10 |
| 1990s | 2.37 % change on previous year | 0 % change on previous year | 8.37 % change on previous year | 10 |
| 2000s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 2010s | 0.2527 % change on previous year | 0 % change on previous year | 2.53 % change on previous year | 10 |
| 2020s | 0.1302 % change on previous year | 0 % change on previous year | 0.5209 % change on previous year | 4 |
Countries ranked near Dominica
- 93 Tonga 0.0816 % change on previous year compare
- 94 Japan 0.0791 % change on previous year compare
- 95 Zimbabwe 0.0691 % change on previous year compare
- 96 Bahamas 0 % change on previous year compare
- 96 Iceland 0 % change on previous year compare
- 96 Morocco 0 % change on previous year compare
- 96 Nauru 0 % change on previous year compare
- 96 Somalia 0 % change on previous year compare
- 96 Tunisia 0 % change on previous year compare
More climate change data for Dominica
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 472,800 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 55.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14.73 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 40.8 kt (2050)
- Emissions from livestock — Emissions 0.0556 kt (2050)
- Emissions from livestock — Emissions 1.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.028 kt (2050)
- Emissions from crops — Emissions 0.01 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Dominica?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Dominica was 0 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Dominica?
- The highest recorded value was 8.37 % change on previous year in 1990.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Dominica?
- The lowest recorded value was -13.85 % change on previous year in 1989.
- How does Dominica rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Dominica ranks 96th out of 191 countries with data for 2023.
- Where does this Dominica data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.