Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Namibia
Namibia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 2.77 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Namibia, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — emissions (co2eq) in Namibia is 2.77 % change on previous year, measured in 2023.
That represents a change of up 228.5% on the previous year and up 181.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Namibia peaked at 35.74 % change on previous year in 1993 and was at its lowest, -19.64 % change on previous year, in 2021.
That places Namibia 38th out of 191 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Namibia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 24.54 % change on previous year | — |
| 1963 | -11.4 % change on previous year | -146.5% |
| 1964 | -0.1179 % change on previous year | -99.0% |
| 1965 | 2.27 % change on previous year | -2021.9% |
| 1966 | 3.31 % change on previous year | +46.0% |
| 1967 | 4.82 % change on previous year | +45.7% |
| 1968 | 2.55 % change on previous year | -47.1% |
| 1969 | 1.99 % change on previous year | -21.8% |
| 1970 | -1.96 % change on previous year | -198.0% |
| 1971 | -2.49 % change on previous year | +27.1% |
| 1972 | -2.55 % change on previous year | +2.5% |
| 1973 | -2.1 % change on previous year | -17.7% |
| 1974 | -3.2 % change on previous year | +52.5% |
| 1975 | -4.98 % change on previous year | +55.4% |
| 1976 | -5.24 % change on previous year | +5.2% |
| 1977 | -6.13 % change on previous year | +17.1% |
| 1978 | -5.89 % change on previous year | -4.0% |
| 1979 | -7.63 % change on previous year | +29.6% |
| 1980 | 8.26 % change on previous year | -208.3% |
| 1981 | 6.25 % change on previous year | -24.3% |
| 1982 | 2.62 % change on previous year | -58.1% |
| 1983 | 3.81 % change on previous year | +45.5% |
| 1984 | 2.46 % change on previous year | -35.5% |
| 1985 | 2.99 % change on previous year | +21.7% |
| 1986 | 2.91 % change on previous year | -2.9% |
| 1987 | 2.27 % change on previous year | -22.0% |
| 1988 | -4.98 % change on previous year | -319.7% |
| 1989 | 8.96 % change on previous year | -280.1% |
| 1990 | -8.86 % change on previous year | -198.9% |
| 1991 | -5.27 % change on previous year | -40.5% |
| 1992 | -12.48 % change on previous year | +136.7% |
| 1993 | 35.74 % change on previous year | -386.3% |
| 1994 | -11.24 % change on previous year | -131.5% |
| 1995 | 11.96 % change on previous year | -206.4% |
| 1996 | -5.34 % change on previous year | -144.7% |
| 1997 | -10.51 % change on previous year | +96.7% |
| 1998 | -13.22 % change on previous year | +25.8% |
| 1999 | 27.07 % change on previous year | -304.7% |
| 2000 | 23.99 % change on previous year | -11.4% |
| 2001 | -5.6 % change on previous year | -123.4% |
| 2002 | 14.46 % change on previous year | -358.2% |
| 2003 | 20.08 % change on previous year | +38.9% |
| 2004 | 16.72 % change on previous year | -16.7% |
| 2005 | 14.03 % change on previous year | -16.1% |
| 2006 | 12.56 % change on previous year | -10.5% |
| 2007 | 15.07 % change on previous year | +20.0% |
| 2008 | 6.1 % change on previous year | -59.5% |
| 2009 | 9.14 % change on previous year | +49.8% |
| 2010 | 8.38 % change on previous year | -8.4% |
| 2011 | 7.73 % change on previous year | -7.7% |
| 2012 | -0.7782 % change on previous year | -110.1% |
| 2013 | -3.4 % change on previous year | +337.4% |
| 2014 | 29.97 % change on previous year | -980.7% |
| 2015 | -5.45 % change on previous year | -118.2% |
| 2016 | 1.27 % change on previous year | -123.3% |
| 2017 | -2.53 % change on previous year | -299.6% |
| 2018 | 17.69 % change on previous year | -798.9% |
| 2019 | 8.98 % change on previous year | -49.2% |
| 2020 | 16.88 % change on previous year | +88.0% |
| 2021 | -19.64 % change on previous year | -216.3% |
| 2022 | -2.16 % change on previous year | -89.0% |
| 2023 | 2.77 % change on previous year | -228.5% |
Namibia compared with similar countries
- Namibia's 2.77 % change on previous year is above the median for lower middle income countries, which is 1.09 % change on previous year, 2.5× the median. (35 countries reporting)
- Namibia's 2.77 % change on previous year is above the median for Sub-Saharan Africa, which is 1.31 % change on previous year, 2.1× the median. (39 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Namibia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1965 | +2021.9% | -0.1179 % change on previous year | 2.27 % change on previous year |
| 2014 | +980.7% | -3.4 % change on previous year | 29.97 % change on previous year |
| 2018 | +798.9% | -2.53 % change on previous year | 17.69 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.49 % change on previous year | -11.4 % change on previous year | 24.54 % change on previous year | 8 |
| 1970s | -4.22 % change on previous year | -7.63 % change on previous year | -1.96 % change on previous year | 10 |
| 1980s | 3.56 % change on previous year | -4.98 % change on previous year | 8.96 % change on previous year | 10 |
| 1990s | 0.783 % change on previous year | -13.22 % change on previous year | 35.74 % change on previous year | 10 |
| 2000s | 12.66 % change on previous year | -5.6 % change on previous year | 23.99 % change on previous year | 10 |
| 2010s | 6.19 % change on previous year | -5.45 % change on previous year | 29.97 % change on previous year | 10 |
| 2020s | -0.5358 % change on previous year | -19.64 % change on previous year | 16.88 % change on previous year | 4 |
Countries ranked near Namibia
- 35 Equatorial Guinea 3.13 % change on previous year compare
- 36 Republic of Moldova 3.13 % change on previous year compare
- 37 Zambia 2.92 % change on previous year compare
- 39 Lao People's Democratic Republic 2.67 % change on previous year compare
- 40 Belgium-Luxembourg 2.64 % change on previous year compare
- 41 Czechia 2.52 % change on previous year compare
More climate change data for Namibia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 5.64 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 5,137 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,753 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,384 kt (2050)
- Emissions from livestock — Emissions 6.62 kt (2050)
- Emissions from livestock — Emissions 120.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) 57.2 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 54.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.77 kt (2050)
- Emissions from crops — Emissions 0.2054 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Namibia?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Namibia was 2.77 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Namibia?
- The highest recorded value was 35.74 % change on previous year in 1993.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Namibia?
- The lowest recorded value was -19.64 % change on previous year in 2021.
- How does Namibia rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Namibia ranks 38th out of 191 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Namibia?
- Over the last ten years it is up 181.4%. The long-run trend across the full record is volatile.
- Where does this Namibia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.