Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Suriname
Suriname: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was -1.49 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Suriname, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Suriname recorded -1.49 % change on previous year for meat of pig with the bone, fresh or chilled — emissions (co2eq) in 2023.
That represents a change of up 42.4% on the previous year and down 206.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Suriname peaked at 52.71 % change on previous year in 1970 and was at its lowest, -31.55 % change on previous year, in 1995.
Suriname ranks 126th of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Suriname, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 22.63 % change on previous year | — |
| 1963 | -3.72 % change on previous year | -116.4% |
| 1964 | -13.44 % change on previous year | +261.8% |
| 1965 | 1.86 % change on previous year | -113.8% |
| 1966 | 36.4 % change on previous year | +1860.4% |
| 1967 | -1.98 % change on previous year | -105.4% |
| 1968 | -13.91 % change on previous year | +602.7% |
| 1969 | 1.84 % change on previous year | -113.2% |
| 1970 | 52.71 % change on previous year | +2768.0% |
| 1971 | -9.37 % change on previous year | -117.8% |
| 1972 | 2.61 % change on previous year | -127.8% |
| 1973 | 34.22 % change on previous year | +1212.3% |
| 1974 | -1.83 % change on previous year | -105.3% |
| 1975 | 8.68 % change on previous year | -574.8% |
| 1976 | -7.22 % change on previous year | -183.2% |
| 1977 | 3.2 % change on previous year | -144.3% |
| 1978 | -1.12 % change on previous year | -135.0% |
| 1979 | 11.64 % change on previous year | -1139.9% |
| 1980 | -0.3483 % change on previous year | -103.0% |
| 1981 | -11.74 % change on previous year | +3270.1% |
| 1982 | 5.53 % change on previous year | -147.1% |
| 1983 | 14.72 % change on previous year | +166.3% |
| 1984 | 2.26 % change on previous year | -84.7% |
| 1985 | -4.41 % change on previous year | -295.6% |
| 1986 | -8.76 % change on previous year | +98.5% |
| 1987 | 1.46 % change on previous year | -116.7% |
| 1988 | 8.08 % change on previous year | +452.7% |
| 1989 | 20.04 % change on previous year | +148.0% |
| 1990 | 27.05 % change on previous year | +35.0% |
| 1991 | -3.63 % change on previous year | -113.4% |
| 1992 | 22.75 % change on previous year | -727.3% |
| 1993 | -4.98 % change on previous year | -121.9% |
| 1994 | -18.23 % change on previous year | +266.2% |
| 1995 | -31.55 % change on previous year | +73.1% |
| 1996 | 4.92 % change on previous year | -115.6% |
| 1997 | -6.68 % change on previous year | -235.7% |
| 1998 | 0.1186 % change on previous year | -101.8% |
| 1999 | 1.89 % change on previous year | +1494.5% |
| 2000 | 10.99 % change on previous year | +481.1% |
| 2001 | 0 % change on previous year | -100.0% |
| 2002 | 11.42 % change on previous year | — |
| 2003 | -8.94 % change on previous year | -178.3% |
| 2004 | 15.63 % change on previous year | -274.9% |
| 2005 | 9.78 % change on previous year | -37.5% |
| 2006 | -2.19 % change on previous year | -122.4% |
| 2007 | 0.5599 % change on previous year | -125.6% |
| 2008 | -3.71 % change on previous year | -763.1% |
| 2009 | 5.85 % change on previous year | -257.5% |
| 2010 | 11.31 % change on previous year | +93.4% |
| 2011 | 7.24 % change on previous year | -36.0% |
| 2012 | -6.39 % change on previous year | -188.3% |
| 2013 | 1.39 % change on previous year | -121.8% |
| 2014 | 11.65 % change on previous year | +735.4% |
| 2015 | 0.8959 % change on previous year | -92.3% |
| 2016 | -3.35 % change on previous year | -473.5% |
| 2017 | -1.87 % change on previous year | -44.1% |
| 2018 | -6.3 % change on previous year | +237.0% |
| 2019 | 3.1 % change on previous year | -149.3% |
| 2020 | 1.64 % change on previous year | -47.0% |
| 2021 | 2.08 % change on previous year | +26.3% |
| 2022 | -2.59 % change on previous year | -224.5% |
| 2023 | -1.49 % change on previous year | -42.4% |
Suriname compared with similar countries
- Suriname's -1.49 % change on previous year is below the median for upper middle income countries, which is -0.0505 % change on previous year, 29.5× the median. (47 countries reporting)
- Suriname's -1.49 % change on previous year is below the median for Latin America & Caribbean, which is 0.232 % change on previous year. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Suriname changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1981 | -3270.1% | -0.3483 % change on previous year | -11.74 % change on previous year |
| 1970 | +2768.0% | 1.84 % change on previous year | 52.71 % change on previous year |
| 1966 | +1860.4% | 1.86 % change on previous year | 36.4 % change on previous year |
| 1999 | +1494.5% | 0.1186 % change on previous year | 1.89 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.71 % change on previous year | -13.91 % change on previous year | 36.4 % change on previous year | 8 |
| 1970s | 9.35 % change on previous year | -9.37 % change on previous year | 52.71 % change on previous year | 10 |
| 1980s | 2.68 % change on previous year | -11.74 % change on previous year | 20.04 % change on previous year | 10 |
| 1990s | -0.8322 % change on previous year | -31.55 % change on previous year | 27.05 % change on previous year | 10 |
| 2000s | 3.94 % change on previous year | -8.94 % change on previous year | 15.63 % change on previous year | 10 |
| 2010s | 1.77 % change on previous year | -6.39 % change on previous year | 11.65 % change on previous year | 10 |
| 2020s | -0.0884 % change on previous year | -2.59 % change on previous year | 2.08 % change on previous year | 4 |
Countries ranked near Suriname
- 123 Vanuatu -1.28 % change on previous year compare
- 124 Sierra Leone -1.32 % change on previous year compare
- 125 Finland -1.34 % change on previous year compare
- 127 Denmark -1.5 % change on previous year compare
- 128 Venezuela (Bolivarian Republic of) -1.51 % change on previous year compare
- 129 Seychelles -1.6 % change on previous year compare
More climate change data for Suriname
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 8.45 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 240.36 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 98.71 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 141.64 kt (2050)
- Emissions from livestock — Emissions 0.3725 kt (2050)
- Emissions from livestock — Emissions 5.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) 535.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 63.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 472.57 kt (2050)
- Emissions from crops — Emissions 0.2378 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Suriname?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Suriname was -1.49 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Suriname?
- The highest recorded value was 52.71 % change on previous year in 1970.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Suriname?
- The lowest recorded value was -31.55 % change on previous year in 1995.
- How does Suriname rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Suriname ranks 126th out of 191 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Suriname?
- Over the last ten years it is down 206.8%. The long-run trend across the full record is volatile.
- Where does this Suriname data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.