Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Haiti
Haiti: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 0 kt per person in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Haiti, 1961–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
Haiti recorded 0 kt per person for meat of pig with the bone, fresh or chilled — emissions (co2eq) in 2023.
The figure is down 1.0% on the previous year and down 11.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Haiti peaked at 0.0001 kt per person in 1972 and was at its lowest, 0 kt per person, in 1990.
Haiti ranks 79th of 149 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Haiti, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0.0001 kt per person | — |
| 1962 | 0.0001 kt per person | -0.2% |
| 1963 | 0.0001 kt per person | -0.2% |
| 1964 | 0.0001 kt per person | -0.2% |
| 1965 | 0.0001 kt per person | +0.4% |
| 1966 | 0.0001 kt per person | +0.9% |
| 1967 | 0.0001 kt per person | +0.9% |
| 1968 | 0.0001 kt per person | +0.9% |
| 1969 | 0.0001 kt per person | +0.9% |
| 1970 | 0.0001 kt per person | +0.8% |
| 1971 | 0.0001 kt per person | +12.6% |
| 1972 | 0.0001 kt per person | +0.9% |
| 1973 | 0.0001 kt per person | -4.6% |
| 1974 | 0.0001 kt per person | -7.5% |
| 1975 | 0.0001 kt per person | -4.9% |
| 1976 | 0.0001 kt per person | +4.2% |
| 1977 | 0.0001 kt per person | +3.9% |
| 1978 | 0.0001 kt per person | +3.5% |
| 1979 | 0.0001 kt per person | +3.3% |
| 1980 | 0.0001 kt per person | -26.4% |
| 1981 | 0 kt per person | -28.1% |
| 1982 | 0 kt per person | -46.5% |
| 1983 | 0 kt per person | -10.1% |
| 1984 | 0 kt per person | -1.9% |
| 1985 | 0 kt per person | -7.3% |
| 1986 | 0 kt per person | -5.8% |
| 1987 | 0 kt per person | -11.8% |
| 1988 | 0 kt per person | -12.9% |
| 1989 | 0 kt per person | -14.3% |
| 1990 | 0 kt per person | -16.0% |
| 1991 | 0 kt per person | +11.0% |
| 1992 | 0 kt per person | +9.6% |
| 1993 | 0 kt per person | -9.7% |
| 1994 | 0 kt per person | +0.9% |
| 1995 | 0 kt per person | +6.3% |
| 1996 | 0 kt per person | +22.0% |
| 1997 | 0 kt per person | +21.4% |
| 1998 | 0 kt per person | +30.9% |
| 1999 | 0 kt per person | -1.8% |
| 2000 | 0 kt per person | +22.7% |
| 2001 | 0 kt per person | -1.8% |
| 2002 | 0 kt per person | -1.7% |
| 2003 | 0 kt per person | -1.7% |
| 2004 | 0 kt per person | -1.9% |
| 2005 | 0 kt per person | -1.6% |
| 2006 | 0 kt per person | -1.8% |
| 2007 | 0 kt per person | -1.7% |
| 2008 | 0 kt per person | -1.6% |
| 2009 | 0 kt per person | -1.6% |
| 2010 | 0 kt per person | -1.2% |
| 2011 | 0 kt per person | -1.1% |
| 2012 | 0 kt per person | -1.5% |
| 2013 | 0 kt per person | -1.5% |
| 2014 | 0 kt per person | -1.2% |
| 2015 | 0 kt per person | -1.1% |
| 2016 | 0 kt per person | -1.1% |
| 2017 | 0 kt per person | -1.0% |
| 2018 | 0 kt per person | -0.9% |
| 2019 | 0 kt per person | -1.0% |
| 2020 | 0 kt per person | -2.0% |
| 2021 | 0 kt per person | -1.6% |
| 2022 | 0 kt per person | -1.0% |
| 2023 | 0 kt per person | -1.0% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Haiti changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1982 | -46.5% | 0 kt per person | 0 kt per person |
| 1998 | +30.9% | 0 kt per person | 0 kt per person |
| 1981 | -28.1% | 0.0001 kt per person | 0 kt per person |
| 1980 | -26.4% | 0.0001 kt per person | 0.0001 kt per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 9 |
| 1970s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 10 |
| 1980s | 0 kt per person | 0 kt per person | 0.0001 kt per person | 10 |
| 1990s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2000s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | 4 |
Countries ranked near Haiti
- 76 Iceland 0 kt per person compare
- 77 Benin 0 kt per person compare
- 78 Madagascar 0 kt per person compare
- 80 Burkina Faso 0 kt per person compare
- 81 Jamaica 0 kt per person compare
- 82 Seychelles 0 kt per person compare
More climate change data for Haiti
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.86 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 6,129 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,687 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,441 kt (2050)
- Emissions from livestock — Emissions 6.37 kt (2050)
- Emissions from livestock — Emissions 158.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 428.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 119.67 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 308.76 kt (2050)
- Emissions from crops — Emissions 0.4516 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Haiti?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Haiti was 0 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Haiti?
- The highest recorded value was 0.0001 kt per person in 1972.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Haiti?
- The lowest recorded value was 0 kt per person in 1990.
- How does Haiti rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Haiti ranks 79th out of 149 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Haiti?
- Over the last ten years it is down 11.2%. The long-run trend across the full record is volatile.
- Where does this Haiti data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.