Meat of pig with the bone, fresh or chilled — Emissions intensity in Somalia
Somalia: Meat of pig with the bone, fresh or chilled — Emissions intensity was 1.15 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions intensity in Somalia, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions intensity in Somalia stood at 1.15 % change on previous year.
The figure is up 0.4% on the previous year and down 67.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Somalia peaked at 7.94 % change on previous year in 2011 and was at its lowest, -6.54 % change on previous year, in 2012.
Somalia ranks 68th of 189 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions intensity in Somalia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.73 % change on previous year | — |
| 1963 | -2.43 % change on previous year | -240.4% |
| 1964 | 3.37 % change on previous year | -238.4% |
| 1965 | -0.2089 % change on previous year | -106.2% |
| 1966 | -1.31 % change on previous year | +529.3% |
| 1967 | -1.17 % change on previous year | -11.3% |
| 1968 | 0.138 % change on previous year | -111.8% |
| 1969 | 0.7054 % change on previous year | +411.3% |
| 1970 | 1.29 % change on previous year | +82.2% |
| 1971 | -1.85 % change on previous year | -244.2% |
| 1972 | 0.6329 % change on previous year | -134.2% |
| 1973 | 0.6967 % change on previous year | +10.1% |
| 1974 | -0.3993 % change on previous year | -157.3% |
| 1975 | -0.6958 % change on previous year | +74.2% |
| 1976 | -0.3357 % change on previous year | -51.8% |
| 1977 | 0.6336 % change on previous year | -288.7% |
| 1978 | -0.3265 % change on previous year | -151.5% |
| 1979 | 0.8735 % change on previous year | -367.5% |
| 1980 | -0.5971 % change on previous year | -168.4% |
| 1981 | -0.5737 % change on previous year | -3.9% |
| 1982 | 0.8208 % change on previous year | -243.1% |
| 1983 | 0.5151 % change on previous year | -37.2% |
| 1984 | -0.7995 % change on previous year | -255.2% |
| 1985 | 0.5072 % change on previous year | -163.4% |
| 1986 | -0.7751 % change on previous year | -252.8% |
| 1987 | 0 % change on previous year | -100.0% |
| 1988 | 0.2525 % change on previous year | — |
| 1989 | 0 % change on previous year | -100.0% |
| 1990 | 0.5272 % change on previous year | — |
| 1991 | -0.2937 % change on previous year | -155.7% |
| 1992 | 0.9831 % change on previous year | -434.7% |
| 1993 | -2.43 % change on previous year | -347.6% |
| 1994 | 1.24 % change on previous year | -150.9% |
| 1995 | 2.1 % change on previous year | +69.8% |
| 1996 | -1.53 % change on previous year | -172.7% |
| 1997 | -0.4488 % change on previous year | -70.7% |
| 1998 | 2.01 % change on previous year | -548.2% |
| 1999 | -2.06 % change on previous year | -202.4% |
| 2000 | -3.62 % change on previous year | +75.7% |
| 2001 | 2.79 % change on previous year | -177.1% |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | 1.03 % change on previous year | — |
| 2004 | 0.9156 % change on previous year | -11.1% |
| 2005 | -2.16 % change on previous year | -335.4% |
| 2006 | 0.2431 % change on previous year | -111.3% |
| 2007 | 0 % change on previous year | -100.0% |
| 2008 | 0 % change on previous year | — |
| 2009 | 0 % change on previous year | — |
| 2010 | 7.54 % change on previous year | — |
| 2011 | 7.94 % change on previous year | +5.2% |
| 2012 | -6.54 % change on previous year | -182.4% |
| 2013 | 3.5 % change on previous year | -153.5% |
| 2014 | -1.97 % change on previous year | -156.3% |
| 2015 | -1.71 % change on previous year | -13.4% |
| 2016 | 0.5795 % change on previous year | -134.0% |
| 2017 | -0.0174 % change on previous year | -103.0% |
| 2018 | 0.6339 % change on previous year | -3744.4% |
| 2019 | 0.5391 % change on previous year | -14.9% |
| 2020 | 3.05 % change on previous year | +465.5% |
| 2021 | -0.6121 % change on previous year | -120.1% |
| 2022 | 1.15 % change on previous year | -287.7% |
| 2023 | 1.15 % change on previous year | +0.4% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions intensity in Somalia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | +3744.4% | -0.0174 % change on previous year | 0.6339 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1027 % change on previous year | -2.43 % change on previous year | 3.37 % change on previous year | 8 |
| 1970s | 0.0511 % change on previous year | -1.85 % change on previous year | 1.29 % change on previous year | 10 |
| 1980s | -0.065 % change on previous year | -0.7995 % change on previous year | 0.8208 % change on previous year | 10 |
| 1990s | 0.0097 % change on previous year | -2.43 % change on previous year | 2.1 % change on previous year | 10 |
| 2000s | -0.0796 % change on previous year | -3.62 % change on previous year | 2.79 % change on previous year | 10 |
| 2010s | 1.05 % change on previous year | -6.54 % change on previous year | 7.94 % change on previous year | 10 |
| 2020s | 1.18 % change on previous year | -0.6121 % change on previous year | 3.05 % change on previous year | 4 |
Countries ranked near Somalia
- 65 Cyprus 1.19 % change on previous year compare
- 66 Tunisia 1.18 % change on previous year compare
- 67 Malawi 1.17 % change on previous year compare
- 69 France 1.03 % change on previous year compare
- 70 Samoa 1.01 % change on previous year compare
- 71 United Kingdom of Great Britain and Northern Ireland 0.8469 % change on previous year compare
More climate change data for Somalia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 76.68 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 40,869 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,404 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 29,465 kt (2050)
- Emissions from livestock — Emissions 43.03 kt (2050)
- Emissions from livestock — Emissions 1,052 kt (2050)
- Emissions from crops — Emissions (CO2eq) 530.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 497.3 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 32.83 kt (2050)
- Emissions from crops — Emissions 1.88 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions intensity in Somalia?
- Meat of pig with the bone, fresh or chilled — emissions intensity in Somalia was 1.15 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Somalia?
- The highest recorded value was 7.94 % change on previous year in 2011.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Somalia?
- The lowest recorded value was -6.54 % change on previous year in 2012.
- How does Somalia rank for meat of pig with the bone, fresh or chilled — emissions intensity?
- Somalia ranks 68th out of 189 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Somalia?
- Over the last ten years it is down 67.0%. The long-run trend across the full record is volatile.
- Where does this Somalia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.