Meat of pig with the bone, fresh or chilled — Production, annual in Chile
Chile: Meat of pig with the bone, fresh or chilled — Production, annual was 1.08 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production, annual in Chile, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Chile recorded 1.08 % change on previous year for meat of pig with the bone, fresh or chilled — production, annual in 2023.
That represents a change of up 148.5% on the previous year and up 118.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Chile peaked at 25.81 % change on previous year in 1979 and was at its lowest, -39.96 % change on previous year, in 1975.
Chile ranks 64th of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Chile, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -13.79 % change on previous year | — |
| 1963 | 0 % change on previous year | -100.0% |
| 1964 | 8 % change on previous year | — |
| 1965 | 20.43 % change on previous year | +155.4% |
| 1966 | 5.89 % change on previous year | -71.2% |
| 1967 | 6.38 % change on previous year | +8.3% |
| 1968 | 13.69 % change on previous year | +114.7% |
| 1969 | 1.31 % change on previous year | -90.4% |
| 1970 | 5.22 % change on previous year | +299.0% |
| 1971 | 1.74 % change on previous year | -66.6% |
| 1972 | 13.7 % change on previous year | +685.4% |
| 1973 | -4.23 % change on previous year | -130.9% |
| 1974 | 1.48 % change on previous year | -134.9% |
| 1975 | -39.96 % change on previous year | -2806.9% |
| 1976 | -16.96 % change on previous year | -57.6% |
| 1977 | 16.12 % change on previous year | -195.1% |
| 1978 | 17.04 % change on previous year | +5.7% |
| 1979 | 25.81 % change on previous year | +51.4% |
| 1980 | 16.93 % change on previous year | -34.4% |
| 1981 | 12.26 % change on previous year | -27.6% |
| 1982 | 3.34 % change on previous year | -72.8% |
| 1983 | 2.64 % change on previous year | -20.8% |
| 1984 | -0.1604 % change on previous year | -106.1% |
| 1985 | 11.69 % change on previous year | -7388.5% |
| 1986 | 14.31 % change on previous year | +22.4% |
| 1987 | 16.9 % change on previous year | +18.1% |
| 1988 | 13.44 % change on previous year | -20.5% |
| 1989 | 13.1 % change on previous year | -2.5% |
| 1990 | 8.78 % change on previous year | -32.9% |
| 1991 | 4.6 % change on previous year | -47.7% |
| 1992 | 6.78 % change on previous year | +47.5% |
| 1993 | 7.06 % change on previous year | +4.1% |
| 1994 | 9.19 % change on previous year | +30.2% |
| 1995 | 7.21 % change on previous year | -21.5% |
| 1996 | 7.13 % change on previous year | -1.2% |
| 1997 | 13 % change on previous year | +82.4% |
| 1998 | 12.61 % change on previous year | -3.0% |
| 1999 | 3.69 % change on previous year | -70.7% |
| 2000 | 7.3 % change on previous year | +97.6% |
| 2001 | 15.88 % change on previous year | +117.6% |
| 2002 | 15.75 % change on previous year | -0.9% |
| 2003 | 4.17 % change on previous year | -73.5% |
| 2004 | 2.05 % change on previous year | -50.7% |
| 2005 | 10.14 % change on previous year | +394.0% |
| 2006 | 13.93 % change on previous year | +37.3% |
| 2007 | 6.59 % change on previous year | -52.7% |
| 2008 | 4.76 % change on previous year | -27.9% |
| 2009 | -1.66 % change on previous year | -134.9% |
| 2010 | -2.97 % change on previous year | +78.6% |
| 2011 | 5.89 % change on previous year | -298.4% |
| 2012 | 10.57 % change on previous year | +79.5% |
| 2013 | -5.76 % change on previous year | -154.5% |
| 2014 | -5.45 % change on previous year | -5.5% |
| 2015 | 0.7226 % change on previous year | -113.3% |
| 2016 | -0.6233 % change on previous year | -186.3% |
| 2017 | -5.81 % change on previous year | +831.5% |
| 2018 | 6.22 % change on previous year | -207.2% |
| 2019 | 2.91 % change on previous year | -53.3% |
| 2020 | 7.12 % change on previous year | +144.7% |
| 2021 | 2.69 % change on previous year | -62.3% |
| 2022 | -2.24 % change on previous year | -183.3% |
| 2023 | 1.08 % change on previous year | -148.5% |
Chile compared with similar countries
- Chile's 1.08 % change on previous year is above the median for high income countries, which is -4.06 % change on previous year. (50 countries reporting)
- Chile's 1.08 % change on previous year is above the median for Latin America & Caribbean, which is 0.0681 % change on previous year, 15.9× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Production, annual in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | +7388.5% | -0.1604 % change on previous year | 11.69 % change on previous year |
| 1975 | -2806.9% | 1.48 % change on previous year | -39.96 % change on previous year |
| 2017 | -831.5% | -0.6233 % change on previous year | -5.81 % change on previous year |
| 1972 | +685.4% | 1.74 % change on previous year | 13.7 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.24 % change on previous year | -13.79 % change on previous year | 20.43 % change on previous year | 8 |
| 1970s | 2 % change on previous year | -39.96 % change on previous year | 25.81 % change on previous year | 10 |
| 1980s | 10.44 % change on previous year | -0.1604 % change on previous year | 16.93 % change on previous year | 10 |
| 1990s | 8 % change on previous year | 3.69 % change on previous year | 13 % change on previous year | 10 |
| 2000s | 7.89 % change on previous year | -1.66 % change on previous year | 15.88 % change on previous year | 10 |
| 2010s | 0.5712 % change on previous year | -5.81 % change on previous year | 10.57 % change on previous year | 10 |
| 2020s | 2.16 % change on previous year | -2.24 % change on previous year | 7.12 % change on previous year | 4 |
Countries ranked near Chile
- 61 Canada 1.31 % change on previous year compare
- 62 Kiribati 1.13 % change on previous year compare
- 63 Republic of Korea 1.13 % change on previous year compare
- 65 Micronesia 1.05 % change on previous year compare
- 66 Micronesia (Federated States of) 1.04 % change on previous year compare
- 67 Papua New Guinea 1.01 % change on previous year compare
More climate change data for Chile
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 306.17 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 15,030 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,258 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 10,772 kt (2050)
- Emissions from livestock — Emissions 16.07 kt (2050)
- Emissions from livestock — Emissions 384.71 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,205 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 189.84 kt (2050)
- Emissions from crops — Emissions 7.61 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Chile?
- Meat of pig with the bone, fresh or chilled — production, annual in Chile was 1.08 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Chile?
- The highest recorded value was 25.81 % change on previous year in 1979.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Chile?
- The lowest recorded value was -39.96 % change on previous year in 1975.
- How does Chile rank for meat of pig with the bone, fresh or chilled — production, annual?
- Chile ranks 64th out of 191 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Chile?
- Over the last ten years it is up 118.8%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.