Meat of pig with the bone, fresh or chilled — Production, annual in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Meat of pig with the bone, fresh or chilled — Production, annual was 0.5133 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production, annual in Democratic People's Republic of Korea, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — production, annual in Democratic People's Republic of Korea is 0.5133 % change on previous year, measured in 2023.
The figure is down 91.8% on the previous year and up 127.5% over five years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Democratic People's Republic of Korea peaked at 32.74 % change on previous year in 1998 and was at its lowest, -25.53 % change on previous year, in 1992.
Democratic People's Republic of Korea ranks 77th of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Democratic People's Republic of Korea, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 2.04 % change on previous year | — |
| 1963 | 3 % change on previous year | +47.0% |
| 1964 | 6.8 % change on previous year | +126.5% |
| 1965 | 0 % change on previous year | -100.0% |
| 1966 | 9.09 % change on previous year | — |
| 1967 | 8.33 % change on previous year | -8.3% |
| 1968 | 0 % change on previous year | -100.0% |
| 1969 | 7.69 % change on previous year | — |
| 1970 | 21.43 % change on previous year | +178.6% |
| 1971 | 5.88 % change on previous year | -72.5% |
| 1972 | 11.11 % change on previous year | +88.9% |
| 1973 | 0 % change on previous year | -100.0% |
| 1974 | 15 % change on previous year | — |
| 1975 | 8.7 % change on previous year | -42.0% |
| 1976 | 8 % change on previous year | -8.0% |
| 1977 | 7.41 % change on previous year | -7.4% |
| 1978 | 3.45 % change on previous year | -53.4% |
| 1979 | 6.67 % change on previous year | +93.3% |
| 1980 | 3.12 % change on previous year | -53.1% |
| 1981 | 6.06 % change on previous year | +93.9% |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | 5.71 % change on previous year | — |
| 1984 | 0 % change on previous year | -100.0% |
| 1985 | 5.41 % change on previous year | — |
| 1986 | 2.56 % change on previous year | -52.6% |
| 1987 | 2.5 % change on previous year | -2.5% |
| 1988 | 4.88 % change on previous year | +95.1% |
| 1989 | 2.33 % change on previous year | -52.3% |
| 1990 | 2.27 % change on previous year | -2.3% |
| 1991 | 4.44 % change on previous year | +95.6% |
| 1992 | -25.53 % change on previous year | -674.5% |
| 1993 | -14.29 % change on previous year | -44.0% |
| 1994 | -10 % change on previous year | -30.0% |
| 1995 | -14.81 % change on previous year | +48.1% |
| 1996 | -8.61 % change on previous year | -41.9% |
| 1997 | -20.08 % change on previous year | +133.2% |
| 1998 | 32.74 % change on previous year | -263.1% |
| 1999 | 19.96 % change on previous year | -39.0% |
| 2000 | 4.67 % change on previous year | -76.6% |
| 2001 | 3.57 % change on previous year | -23.6% |
| 2002 | 12.41 % change on previous year | +247.6% |
| 2003 | 0 % change on previous year | -100.0% |
| 2004 | 1.23 % change on previous year | — |
| 2005 | 1.82 % change on previous year | +48.2% |
| 2006 | -10.71 % change on previous year | -689.3% |
| 2007 | -13.33 % change on previous year | +24.4% |
| 2008 | -15.38 % change on previous year | +15.4% |
| 2009 | 0 % change on previous year | -100.0% |
| 2010 | 0 % change on previous year | — |
| 2011 | 0 % change on previous year | — |
| 2012 | 2.27 % change on previous year | — |
| 2013 | 0 % change on previous year | -100.0% |
| 2014 | -6.83 % change on previous year | — |
| 2015 | 7.92 % change on previous year | -215.9% |
| 2016 | 10.55 % change on previous year | +33.3% |
| 2017 | 0.2519 % change on previous year | -97.6% |
| 2018 | -1.86 % change on previous year | -840.0% |
| 2019 | -5.41 % change on previous year | +190.0% |
| 2020 | -6.27 % change on previous year | +15.9% |
| 2021 | -4.19 % change on previous year | -33.1% |
| 2022 | 6.25 % change on previous year | -249.0% |
| 2023 | 0.5133 % change on previous year | -91.8% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Production, annual in Democratic People's Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -840.0% | 0.2519 % change on previous year | -1.86 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.62 % change on previous year | 0 % change on previous year | 9.09 % change on previous year | 8 |
| 1970s | 8.76 % change on previous year | 0 % change on previous year | 21.43 % change on previous year | 10 |
| 1980s | 3.26 % change on previous year | 0 % change on previous year | 6.06 % change on previous year | 10 |
| 1990s | -3.39 % change on previous year | -25.53 % change on previous year | 32.74 % change on previous year | 10 |
| 2000s | -1.57 % change on previous year | -15.38 % change on previous year | 12.41 % change on previous year | 10 |
| 2010s | 0.6892 % change on previous year | -6.83 % change on previous year | 10.55 % change on previous year | 10 |
| 2020s | -0.9248 % change on previous year | -6.27 % change on previous year | 6.25 % change on previous year | 4 |
Countries ranked near Democratic People's Republic of Korea
- 74 Melanesia 0.6437 % change on previous year compare
- 75 Lebanon 0.5747 % change on previous year compare
- 76 Tonga 0.5706 % change on previous year compare
- 78 Nigeria 0.5129 % change on previous year compare
- 79 Gabon 0.3646 % change on previous year compare
- 80 Myanmar 0.2899 % change on previous year compare
More climate change data for Democratic People's Republic of Korea
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 211.91 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,549 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,650 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,899 kt (2050)
- Emissions from livestock — Emissions 6.23 kt (2050)
- Emissions from livestock — Emissions 103.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,788 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,813 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,975 kt (2050)
- Emissions from crops — Emissions 6.84 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Democratic People's Republic of Korea?
- Meat of pig with the bone, fresh or chilled — production, annual in Democratic People's Republic of Korea was 0.5133 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Democratic People's Republic of Korea?
- The highest recorded value was 32.74 % change on previous year in 1998.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Democratic People's Republic of Korea?
- The lowest recorded value was -25.53 % change on previous year in 1992.
- How does Democratic People's Republic of Korea rank for meat of pig with the bone, fresh or chilled — production, annual?
- Democratic People's Republic of Korea ranks 77th out of 191 countries with data for 2023.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.