Meat of pig with the bone, fresh or chilled — Production, annual in Eswatini
Eswatini: Meat of pig with the bone, fresh or chilled — Production, annual was 1.41 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production, annual in Eswatini, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Eswatini recorded 1.41 % change on previous year for meat of pig with the bone, fresh or chilled — production, annual in 2023.
Compared with earlier readings it is down 49.8% on the previous year and down 48.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Eswatini peaked at 33.85 % change on previous year in 1967 and was at its lowest, -26.98 % change on previous year, in 2008.
Eswatini ranks 59th of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Eswatini, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -11.11 % change on previous year | — |
| 1963 | -12.5 % change on previous year | +12.5% |
| 1964 | 7.14 % change on previous year | -157.1% |
| 1965 | -26.67 % change on previous year | -473.3% |
| 1966 | 18.18 % change on previous year | -168.2% |
| 1967 | 33.85 % change on previous year | +86.2% |
| 1968 | 3.45 % change on previous year | -89.8% |
| 1969 | 5.56 % change on previous year | +61.1% |
| 1970 | -3.16 % change on previous year | -156.8% |
| 1971 | -2.17 % change on previous year | -31.2% |
| 1972 | 27.78 % change on previous year | -1377.8% |
| 1973 | 8.7 % change on previous year | -68.7% |
| 1974 | 4 % change on previous year | -54.0% |
| 1975 | 11.54 % change on previous year | +188.5% |
| 1976 | 3.45 % change on previous year | -70.1% |
| 1977 | 8.67 % change on previous year | +151.3% |
| 1978 | -20.25 % change on previous year | -333.6% |
| 1979 | 15.38 % change on previous year | -176.0% |
| 1980 | -20 % change on previous year | -230.0% |
| 1981 | 25 % change on previous year | -225.0% |
| 1982 | -13.33 % change on previous year | -153.3% |
| 1983 | 0 % change on previous year | -100.0% |
| 1984 | 15.38 % change on previous year | — |
| 1985 | -13.33 % change on previous year | -186.7% |
| 1986 | 15.38 % change on previous year | -215.4% |
| 1987 | 13.33 % change on previous year | -13.3% |
| 1988 | 5.88 % change on previous year | -55.9% |
| 1989 | -11.11 % change on previous year | -288.9% |
| 1990 | 15.62 % change on previous year | -240.6% |
| 1991 | 12.97 % change on previous year | -17.0% |
| 1992 | 11.48 % change on previous year | -11.5% |
| 1993 | -3.86 % change on previous year | -133.6% |
| 1994 | -0.8929 % change on previous year | -76.9% |
| 1995 | -1.8 % change on previous year | +101.8% |
| 1996 | 3.9 % change on previous year | -316.4% |
| 1997 | 10.38 % change on previous year | +166.1% |
| 1998 | -6.6 % change on previous year | -163.6% |
| 1999 | 12.63 % change on previous year | -291.4% |
| 2000 | -5.32 % change on previous year | -142.1% |
| 2001 | -9.04 % change on previous year | +69.8% |
| 2002 | 8.17 % change on previous year | -190.4% |
| 2003 | 26.53 % change on previous year | +224.8% |
| 2004 | -12.9 % change on previous year | -148.6% |
| 2005 | 2.96 % change on previous year | -123.0% |
| 2006 | 7.91 % change on previous year | +167.1% |
| 2007 | 5 % change on previous year | -36.8% |
| 2008 | -26.98 % change on previous year | -639.7% |
| 2009 | 0 % change on previous year | -100.0% |
| 2010 | 4.35 % change on previous year | — |
| 2011 | 4.17 % change on previous year | -4.2% |
| 2012 | 2 % change on previous year | -52.0% |
| 2013 | 2.75 % change on previous year | +37.3% |
| 2014 | 3.74 % change on previous year | +36.4% |
| 2015 | 10.86 % change on previous year | +190.1% |
| 2016 | 13.73 % change on previous year | +26.4% |
| 2017 | -9.32 % change on previous year | -167.9% |
| 2018 | 7.63 % change on previous year | -181.8% |
| 2019 | 14.71 % change on previous year | +92.8% |
| 2020 | 5.56 % change on previous year | -62.2% |
| 2021 | -15.94 % change on previous year | -386.9% |
| 2022 | 2.81 % change on previous year | -117.6% |
| 2023 | 1.41 % change on previous year | -49.8% |
Eswatini compared with similar countries
- Eswatini's 1.41 % change on previous year is above the median for lower middle income countries, which is 0.2393 % change on previous year, 5.9× the median. (36 countries reporting)
- Eswatini's 1.41 % change on previous year is above the median for Sub-Saharan Africa, which is 0.96 % change on previous year, 1.5× the median. (40 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Production, annual in Eswatini changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1972 | +1377.8% | -2.17 % change on previous year | 27.78 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.24 % change on previous year | -26.67 % change on previous year | 33.85 % change on previous year | 8 |
| 1970s | 5.39 % change on previous year | -20.25 % change on previous year | 27.78 % change on previous year | 10 |
| 1980s | 1.72 % change on previous year | -20 % change on previous year | 25 % change on previous year | 10 |
| 1990s | 5.38 % change on previous year | -6.6 % change on previous year | 15.62 % change on previous year | 10 |
| 2000s | -0.3672 % change on previous year | -26.98 % change on previous year | 26.53 % change on previous year | 10 |
| 2010s | 5.46 % change on previous year | -9.32 % change on previous year | 14.71 % change on previous year | 10 |
| 2020s | -1.54 % change on previous year | -15.94 % change on previous year | 5.56 % change on previous year | 4 |
Countries ranked near Eswatini
- 56 Seychelles 1.58 % change on previous year compare
- 57 Equatorial Guinea 1.47 % change on previous year compare
- 58 Barbados 1.45 % change on previous year compare
- 60 Armenia 1.34 % change on previous year compare
- 61 Canada 1.31 % change on previous year compare
- 62 Kiribati 1.13 % change on previous year compare
More climate change data for Eswatini
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 10.39 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,459 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 469.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 988.9 kt (2050)
- Emissions from livestock — Emissions 1.77 kt (2050)
- Emissions from livestock — Emissions 35.32 kt (2050)
- Emissions from crops — Emissions (CO2eq) 77.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 66.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.77 kt (2050)
- Emissions from crops — Emissions 0.2521 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Eswatini?
- Meat of pig with the bone, fresh or chilled — production, annual in Eswatini was 1.41 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Eswatini?
- The highest recorded value was 33.85 % change on previous year in 1967.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Eswatini?
- The lowest recorded value was -26.98 % change on previous year in 2008.
- How does Eswatini rank for meat of pig with the bone, fresh or chilled — production, annual?
- Eswatini ranks 59th out of 191 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Eswatini?
- Over the last ten years it is down 48.7%. The long-run trend across the full record is volatile.
- Where does this Eswatini data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.