Meat of pig with the bone, fresh or chilled — Production, annual in Tajikistan
Tajikistan: Meat of pig with the bone, fresh or chilled — Production, annual was 195.64 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production, annual in Tajikistan, 1993–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — production, annual in Tajikistan is 195.64 % change on previous year, measured in 2023. That is the highest value across all 31 years on record.
That represents a change of up 1,669.1% on the previous year and up 744.3% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Tajikistan peaked at 195.64 % change on previous year in 2023 and was at its lowest, -80 % change on previous year, in 1996.
That places Tajikistan 1st out of 191 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Tajikistan, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1993 | -70.74 % change on previous year | — |
| 1994 | -34.18 % change on previous year | -51.7% |
| 1995 | -3.85 % change on previous year | -88.7% |
| 1996 | -80 % change on previous year | +1980.0% |
| 1997 | -25 % change on previous year | -68.8% |
| 1998 | -40.41 % change on previous year | +61.7% |
| 1999 | 0.0224 % change on previous year | -100.1% |
| 2000 | -16.64 % change on previous year | -74483.3% |
| 2001 | 10.04 % change on previous year | -160.3% |
| 2002 | -45.44 % change on previous year | -552.7% |
| 2003 | 16.72 % change on previous year | -136.8% |
| 2004 | -29.84 % change on previous year | -278.5% |
| 2005 | 20.8 % change on previous year | -169.7% |
| 2006 | 22.82 % change on previous year | +9.7% |
| 2007 | -17.59 % change on previous year | -177.1% |
| 2008 | 12.05 % change on previous year | -168.5% |
| 2009 | -12.47 % change on previous year | -203.5% |
| 2010 | -28.9 % change on previous year | +131.8% |
| 2011 | 25.35 % change on previous year | -187.7% |
| 2012 | 31.36 % change on previous year | +23.7% |
| 2013 | -30.37 % change on previous year | -196.8% |
| 2014 | 1.12 % change on previous year | -103.7% |
| 2015 | -8.67 % change on previous year | -876.3% |
| 2016 | -39.48 % change on previous year | +355.4% |
| 2017 | -40.86 % change on previous year | +3.5% |
| 2018 | 17.74 % change on previous year | -143.4% |
| 2019 | -39.45 % change on previous year | -322.4% |
| 2020 | -6.16 % change on previous year | -84.4% |
| 2021 | -0.7576 % change on previous year | -87.7% |
| 2022 | -12.47 % change on previous year | +1545.8% |
| 2023 | 195.64 % change on previous year | -1669.1% |
Tajikistan compared with similar countries
- Tajikistan's 195.64 % change on previous year is above the median for lower middle income countries, which is 0.2393 % change on previous year, 817.7× the median. (36 countries reporting)
- Tajikistan's 195.64 % change on previous year is above the median for Europe & Central Asia, which is -4.9 % change on previous year. (43 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Production, annual in Tajikistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | -74483.3% | 0.0224 % change on previous year | -16.64 % change on previous year |
| 1996 | -1980.0% | -3.85 % change on previous year | -80 % change on previous year |
| 2023 | +1669.1% | -12.47 % change on previous year | 195.64 % change on previous year |
| 2022 | -1545.8% | -0.7576 % change on previous year | -12.47 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | -36.31 % change on previous year | -80 % change on previous year | 0.0224 % change on previous year | 7 |
| 2000s | -3.95 % change on previous year | -45.44 % change on previous year | 22.82 % change on previous year | 10 |
| 2010s | -11.22 % change on previous year | -40.86 % change on previous year | 31.36 % change on previous year | 10 |
| 2020s | 44.06 % change on previous year | -12.47 % change on previous year | 195.64 % change on previous year | 4 |
Countries ranked near Tajikistan
More climate change data for Tajikistan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 15.64 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 5,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,173 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,971 kt (2050)
- Emissions from livestock — Emissions 4.43 kt (2050)
- Emissions from livestock — Emissions 141.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) 270.49 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 155.63 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 114.86 kt (2050)
- Emissions from crops — Emissions 0.5873 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Tajikistan?
- Meat of pig with the bone, fresh or chilled — production, annual in Tajikistan was 195.64 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Tajikistan?
- The highest recorded value was 195.64 % change on previous year in 2023.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Tajikistan?
- The lowest recorded value was -80 % change on previous year in 1996.
- How does Tajikistan rank for meat of pig with the bone, fresh or chilled — production, annual?
- Tajikistan ranks 1st out of 191 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Tajikistan?
- Over the last ten years it is up 744.3%. The long-run trend across the full record is volatile.
- Where does this Tajikistan data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.