Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Senegal
Senegal: Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita was 0.0001 kt per person in 2023. ▲ Rising
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Senegal, 1961–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
Senegal recorded 0.0001 kt per person for meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in 2023.
The figure is up 0.4% on the previous year and up 3.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in Senegal peaked at 0.0001 kt per person in 1998 and was at its lowest, 0.0001 kt per person, in 1984.
Senegal ranks 27th of 159 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Senegal, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0.0001 kt per person | — |
| 1962 | 0.0001 kt per person | +0.7% |
| 1963 | 0.0001 kt per person | +0.6% |
| 1964 | 0.0001 kt per person | +0.5% |
| 1965 | 0.0001 kt per person | +0.4% |
| 1966 | 0.0001 kt per person | -9.0% |
| 1967 | 0.0001 kt per person | -3.3% |
| 1968 | 0.0001 kt per person | -3.3% |
| 1969 | 0.0001 kt per person | +0.9% |
| 1970 | 0.0001 kt per person | +4.0% |
| 1971 | 0.0001 kt per person | +10.0% |
| 1972 | 0.0001 kt per person | +9.2% |
| 1973 | 0.0001 kt per person | -3.1% |
| 1974 | 0.0001 kt per person | -18.2% |
| 1975 | 0.0001 kt per person | +2.1% |
| 1976 | 0.0001 kt per person | +0.4% |
| 1977 | 0.0001 kt per person | -0.5% |
| 1978 | 0.0001 kt per person | +3.3% |
| 1979 | 0.0001 kt per person | -0.5% |
| 1980 | 0.0001 kt per person | +1.0% |
| 1981 | 0.0001 kt per person | +2.9% |
| 1982 | 0.0001 kt per person | +6.3% |
| 1983 | 0.0001 kt per person | -14.6% |
| 1984 | 0.0001 kt per person | -2.7% |
| 1985 | 0.0001 kt per person | +29.1% |
| 1986 | 0.0001 kt per person | +15.7% |
| 1987 | 0.0001 kt per person | +5.5% |
| 1988 | 0.0001 kt per person | -8.4% |
| 1989 | 0.0001 kt per person | +0.9% |
| 1990 | 0.0001 kt per person | +7.4% |
| 1991 | 0.0001 kt per person | -3.4% |
| 1992 | 0.0001 kt per person | +1.7% |
| 1993 | 0.0001 kt per person | +1.7% |
| 1994 | 0.0001 kt per person | -1.1% |
| 1995 | 0.0001 kt per person | -0.8% |
| 1996 | 0.0001 kt per person | +1.5% |
| 1997 | 0.0001 kt per person | +1.4% |
| 1998 | 0.0001 kt per person | +5.0% |
| 1999 | 0.0001 kt per person | -2.7% |
| 2000 | 0.0001 kt per person | -1.4% |
| 2001 | 0.0001 kt per person | +0.5% |
| 2002 | 0.0001 kt per person | -1.3% |
| 2003 | 0.0001 kt per person | -2.5% |
| 2004 | 0.0001 kt per person | +0.6% |
| 2005 | 0.0001 kt per person | +0.2% |
| 2006 | 0.0001 kt per person | +0.4% |
| 2007 | 0.0001 kt per person | -2.6% |
| 2008 | 0.0001 kt per person | +3.3% |
| 2009 | 0.0001 kt per person | -2.5% |
| 2010 | 0.0001 kt per person | +1.3% |
| 2011 | 0.0001 kt per person | -4.2% |
| 2012 | 0.0001 kt per person | +4.5% |
| 2013 | 0.0001 kt per person | +2.4% |
| 2014 | 0.0001 kt per person | -14.6% |
| 2015 | 0.0001 kt per person | +8.8% |
| 2016 | 0.0001 kt per person | +4.4% |
| 2017 | 0.0001 kt per person | +5.7% |
| 2018 | 0.0001 kt per person | +0.4% |
| 2019 | 0.0001 kt per person | -2.0% |
| 2020 | 0.0001 kt per person | +3.2% |
| 2021 | 0.0001 kt per person | -2.2% |
| 2022 | 0.0001 kt per person | +0.8% |
| 2023 | 0.0001 kt per person | +0.4% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Senegal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | +29.1% | 0.0001 kt per person | 0.0001 kt per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 9 |
| 1970s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 10 |
| 1980s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 10 |
| 1990s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 10 |
| 2000s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 10 |
| 2010s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 10 |
| 2020s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 4 |
Countries ranked near Senegal
- 24 Bosnia and Herzegovina 0.0001 kt per person compare
- 25 Burkina Faso 0.0001 kt per person compare
- 26 Djibouti 0.0001 kt per person compare
- 28 Niger 0.0001 kt per person compare
- 29 Serbia 0.0001 kt per person compare
- 30 Tajikistan 0.0001 kt per person compare
More climate change data for Senegal
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 52.87 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 14,177 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,966 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,211 kt (2050)
- Emissions from livestock — Emissions 18.74 kt (2050)
- Emissions from livestock — Emissions 328.96 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,197 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 536.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 660.78 kt (2050)
- Emissions from crops — Emissions 2.02 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in Senegal?
- Meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in Senegal was 0.0001 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita recorded in Senegal?
- The highest recorded value was 0.0001 kt per person in 1998.
- What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita recorded in Senegal?
- The lowest recorded value was 0.0001 kt per person in 1984.
- How does Senegal rank for meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita?
- Senegal ranks 27th out of 159 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita rising or falling in Senegal?
- Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
- Where does this Senegal data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.