Meat of sheep, fresh or chilled — Emissions (CO2eq) in Bulgaria

Bulgaria: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 106.97 kt in 2023. ◆ Volatile

Latest (2023)
106.97 kt
Change on year
up 4.7%
World rank
94th
of 179 countries
All-time high
1,548 kt
in 1984
All-time low
89.41 kt
in 2002
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Bulgaria, 1961–2023

05001.0k1.5k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of sheep, fresh or chilled — emissions (co2eq) in Bulgaria is 106.97 kt, measured in 2023.

Compared with earlier readings it is up 4.7% on the previous year and down 11.2% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Bulgaria peaked at 1,548 kt in 1984 and was at its lowest, 89.41 kt, in 2002.

That places Bulgaria 94th out of 179 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Bulgaria, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) in Bulgaria, 1961 to 2023.
Year kt Change
1961 1,192 kt
1962 1,319 kt +10.6%
1963 1,161 kt -11.9%
1964 1,188 kt +2.3%
1965 1,255 kt +5.6%
1966 1,245 kt -0.8%
1967 1,204 kt -3.3%
1968 1,298 kt +7.9%
1969 1,237 kt -4.7%
1970 1,081 kt -12.6%
1971 1,222 kt +13.0%
1972 1,376 kt +12.6%
1973 1,321 kt -4.0%
1974 1,274 kt -3.5%
1975 1,232 kt -3.3%
1976 1,363 kt +10.6%
1977 1,217 kt -10.7%
1978 1,355 kt +11.3%
1979 1,323 kt -2.3%
1980 1,419 kt +7.3%
1981 1,326 kt -6.6%
1982 1,388 kt +4.7%
1983 1,419 kt +2.2%
1984 1,548 kt +9.1%
1985 1,541 kt -0.5%
1986 1,360 kt -11.7%
1987 1,397 kt +2.7%
1988 1,197 kt -14.3%
1989 1,199 kt +0.1%
1990 1,058 kt -11.8%
1991 1,089 kt +3.0%
1992 869.23 kt -20.2%
1993 539.99 kt -37.9%
1994 335.94 kt -37.8%
1995 351.81 kt +4.7%
1996 413.71 kt +17.6%
1997 339.45 kt -17.9%
1998 255.98 kt -24.6%
1999 250.98 kt -2.0%
2000 212.63 kt -15.3%
2001 186.85 kt -12.1%
2002 89.41 kt -52.1%
2003 116.25 kt +30.0%
2004 106.43 kt -8.4%
2005 113.59 kt +6.7%
2006 126.39 kt +11.3%
2007 147.25 kt +16.5%
2008 134.31 kt -8.8%
2009 123.44 kt -8.1%
2010 109.41 kt -11.4%
2011 118.48 kt +8.3%
2012 119.03 kt +0.5%
2013 120.49 kt +1.2%
2014 101.83 kt -15.5%
2015 101.91 kt +0.1%
2016 102.29 kt +0.4%
2017 111.12 kt +8.6%
2018 103.76 kt -6.6%
2019 93.83 kt -9.6%
2020 99.74 kt +6.3%
2021 101.92 kt +2.2%
2022 102.15 kt +0.2%
2023 106.97 kt +4.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,233 kt 1,161 kt 1,319 kt 9
1970s 1,276 kt 1,081 kt 1,376 kt 10
1980s 1,379 kt 1,197 kt 1,548 kt 10
1990s 550.43 kt 250.98 kt 1,089 kt 10
2000s 135.66 kt 89.41 kt 212.63 kt 10
2010s 108.22 kt 93.83 kt 120.49 kt 10
2020s 102.69 kt 99.74 kt 106.97 kt 4

Countries ranked near Bulgaria

  1. 91 Switzerland 112.57 kt compare
  2. 92 Zimbabwe 111.09 kt compare
  3. 93 Sweden 109.54 kt compare
  4. 95 Djibouti 102.58 kt compare
  5. 96 Ukraine 99.62 kt compare
  6. 97 Ecuador 96.51 kt compare

See the full ranking of 224 places →

More climate change data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions (co2eq) in Bulgaria?
Meat of sheep, fresh or chilled — emissions (co2eq) in Bulgaria was 106.97 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Bulgaria?
The highest recorded value was 1,548 kt in 1984.
What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Bulgaria?
The lowest recorded value was 89.41 kt in 2002.
How does Bulgaria rank for meat of sheep, fresh or chilled — emissions (co2eq)?
Bulgaria ranks 94th out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Bulgaria?
Over the last ten years it is down 11.2%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions (CO2eq) in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/bulgaria/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.