Meat of sheep, fresh or chilled — Emissions (CO2eq) in Eastern Europe
Eastern Europe: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 6,751 kt in 2023. ◆ Volatile
Meat of sheep, fresh or chilled — Emissions (CO2eq) in Eastern Europe, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Eastern Europe recorded 6,751 kt for meat of sheep, fresh or chilled — emissions (co2eq) in 2023.
That represents a change of up 1.2% on the previous year and down 12.5% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Eastern Europe peaked at 54,331 kt in 1984 and was at its lowest, 5,269 kt, in 2002.
Eastern Europe ranks 20th of 29 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Emissions (CO2eq) in Eastern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 46,966 kt | — |
| 1962 | 48,776 kt | +3.9% |
| 1963 | 49,344 kt | +1.2% |
| 1964 | 47,543 kt | -3.6% |
| 1965 | 45,003 kt | -5.3% |
| 1966 | 46,258 kt | +2.8% |
| 1967 | 48,398 kt | +4.6% |
| 1968 | 49,567 kt | +2.4% |
| 1969 | 50,351 kt | +1.6% |
| 1970 | 46,719 kt | -7.2% |
| 1971 | 49,184 kt | +5.3% |
| 1972 | 49,743 kt | +1.1% |
| 1973 | 49,398 kt | -0.7% |
| 1974 | 50,501 kt | +2.2% |
| 1975 | 51,528 kt | +2.0% |
| 1976 | 50,478 kt | -2.0% |
| 1977 | 50,242 kt | -0.5% |
| 1978 | 51,045 kt | +1.6% |
| 1979 | 51,945 kt | +1.8% |
| 1980 | 52,542 kt | +1.2% |
| 1981 | 51,892 kt | -1.2% |
| 1982 | 52,389 kt | +1.0% |
| 1983 | 52,150 kt | -0.5% |
| 1984 | 54,331 kt | +4.2% |
| 1985 | 53,707 kt | -1.1% |
| 1986 | 52,692 kt | -1.9% |
| 1987 | 53,092 kt | +0.8% |
| 1988 | 52,087 kt | -1.9% |
| 1989 | 51,994 kt | -0.2% |
| 1990 | 51,383 kt | -1.2% |
| 1991 | 48,800 kt | -5.0% |
| 1992 | 21,900 kt | -55.1% |
| 1993 | 19,456 kt | -11.2% |
| 1994 | 16,308 kt | -16.2% |
| 1995 | 12,845 kt | -21.2% |
| 1996 | 10,538 kt | -18.0% |
| 1997 | 8,473 kt | -19.6% |
| 1998 | 6,877 kt | -18.8% |
| 1999 | 5,757 kt | -16.3% |
| 2000 | 5,362 kt | -6.9% |
| 2001 | 5,368 kt | +0.1% |
| 2002 | 5,269 kt | -1.8% |
| 2003 | 5,673 kt | +7.7% |
| 2004 | 5,949 kt | +4.9% |
| 2005 | 6,136 kt | +3.1% |
| 2006 | 6,314 kt | +2.9% |
| 2007 | 6,802 kt | +7.7% |
| 2008 | 6,962 kt | +2.4% |
| 2009 | 7,162 kt | +2.9% |
| 2010 | 7,343 kt | +2.5% |
| 2011 | 6,840 kt | -6.9% |
| 2012 | 7,108 kt | +3.9% |
| 2013 | 7,716 kt | +8.6% |
| 2014 | 8,172 kt | +5.9% |
| 2015 | 7,524 kt | -7.9% |
| 2016 | 7,316 kt | -2.8% |
| 2017 | 7,965 kt | +8.9% |
| 2018 | 7,901 kt | -0.8% |
| 2019 | 7,467 kt | -5.5% |
| 2020 | 7,272 kt | -2.6% |
| 2021 | 7,096 kt | -2.4% |
| 2022 | 6,672 kt | -6.0% |
| 2023 | 6,751 kt | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 48,023 kt | 45,003 kt | 50,351 kt | 9 |
| 1970s | 50,078 kt | 46,719 kt | 51,945 kt | 10 |
| 1980s | 52,688 kt | 51,892 kt | 54,331 kt | 10 |
| 1990s | 20,234 kt | 5,757 kt | 51,383 kt | 10 |
| 2000s | 6,100 kt | 5,269 kt | 7,162 kt | 10 |
| 2010s | 7,535 kt | 6,840 kt | 8,172 kt | 10 |
| 2020s | 6,948 kt | 6,672 kt | 7,272 kt | 4 |
Countries ranked near Eastern Europe
- 17 South Africa 4,643 kt compare
- 18 Ethiopia PDR 4,525 kt compare
- 19 Uzbekistan 4,476 kt compare
- 20 Kenya 4,390 kt compare
- 21 Morocco 4,258 kt compare
- 22 Sudan 3,826 kt compare
- 23 Spain 3,745 kt compare
More climate change data for Eastern Europe
- Emissions from livestock — Emissions (CO2eq) 168,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 36,732 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 131,400 kt (2050)
- Emissions from livestock — Emissions 138.61 kt (2050)
- Emissions from livestock — Emissions 4,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) 46,801 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 42,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,883 kt (2050)
- Emissions from crops — Emissions 161.95 kt (2050)
- Emissions from crops — Emissions 138.69 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions (co2eq) in Eastern Europe?
- Meat of sheep, fresh or chilled — emissions (co2eq) in Eastern Europe was 6,751 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Eastern Europe?
- The highest recorded value was 54,331 kt in 1984.
- What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Eastern Europe?
- The lowest recorded value was 5,269 kt in 2002.
- How does Eastern Europe rank for meat of sheep, fresh or chilled — emissions (co2eq)?
- Eastern Europe ranks 20th out of 29 groups with data for 2023.
- Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Eastern Europe?
- Over the last ten years it is down 12.5%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.