Meat of sheep, fresh or chilled — Emissions (CO2eq) in Guinea

Guinea: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 738.9 kt in 2023. ◆ Volatile

Latest (2023)
738.9 kt
Change on year
up 6.3%
World rank
54th
of 179 countries
All-time high
738.9 kt
in 2023
All-time low
40.38 kt
in 1986
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Guinea, 1961–2023

0200400600800196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Guinea recorded 738.9 kt for meat of sheep, fresh or chilled — emissions (co2eq) in 2023. That is the highest value across all 63 years on record.

The figure is up 6.3% on the previous year and up 69.5% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Guinea peaked at 738.9 kt in 2023 and was at its lowest, 40.38 kt, in 1986.

That places Guinea 54th out of 179 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Guinea, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) in Guinea, 1961 to 2023.
Year kt Change
1961 51.24 kt
1962 54.74 kt +6.8%
1963 57.34 kt +4.8%
1964 60.39 kt +5.3%
1965 63.44 kt +5.1%
1966 66.46 kt +4.8%
1967 64.63 kt -2.8%
1968 64.63 kt +0.0%
1969 60.93 kt -5.7%
1970 60.93 kt +0.0%
1971 57.25 kt -6.0%
1972 56.48 kt -1.3%
1973 69.77 kt +23.5%
1974 72.01 kt +3.2%
1975 74.15 kt +3.0%
1976 75.7 kt +2.1%
1977 77.54 kt +2.4%
1978 78.41 kt +1.1%
1979 79.29 kt +1.1%
1980 80.59 kt +1.6%
1981 81.23 kt +0.8%
1982 82.11 kt +1.1%
1983 83.07 kt +1.2%
1984 82.96 kt -0.1%
1985 82.75 kt -0.3%
1986 40.38 kt -51.2%
1987 59.97 kt +48.5%
1988 68.68 kt +14.5%
1989 78.86 kt +14.8%
1990 75.79 kt -3.9%
1991 83.23 kt +9.8%
1992 90.69 kt +9.0%
1993 98.54 kt +8.7%
1994 107.04 kt +8.6%
1995 116.06 kt +8.4%
1996 124.35 kt +7.1%
1997 133.18 kt +7.1%
1998 142.58 kt +7.1%
1999 152.6 kt +7.0%
2000 162.46 kt +6.5%
2001 174.53 kt +7.4%
2002 184.03 kt +5.4%
2003 196.29 kt +6.7%
2004 209.39 kt +6.7%
2005 223.39 kt +6.7%
2006 238.29 kt +6.7%
2007 255.09 kt +7.0%
2008 272.12 kt +6.7%
2009 290.63 kt +6.8%
2010 352.81 kt +21.4%
2011 379.24 kt +7.5%
2012 406.55 kt +7.2%
2013 435.95 kt +7.2%
2014 409.72 kt -6.0%
2015 437.79 kt +6.9%
2016 467.74 kt +6.8%
2017 500.06 kt +6.9%
2018 533.71 kt +6.7%
2019 570.26 kt +6.8%
2020 609.23 kt +6.8%
2021 650.85 kt +6.8%
2022 695.31 kt +6.8%
2023 738.9 kt +6.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 60.42 kt 51.24 kt 66.46 kt 9
1970s 70.15 kt 56.48 kt 79.29 kt 10
1980s 74.06 kt 40.38 kt 83.07 kt 10
1990s 112.41 kt 75.79 kt 152.6 kt 10
2000s 220.62 kt 162.46 kt 290.63 kt 10
2010s 449.38 kt 352.81 kt 570.26 kt 10
2020s 673.57 kt 609.23 kt 738.9 kt 4

Countries ranked near Guinea

  1. 51 Tajikistan 824.77 kt compare
  2. 52 Romania 822.76 kt compare
  3. 53 Iraq 757.77 kt compare
  4. 55 Greece 731.77 kt compare
  5. 56 Norway 708.98 kt compare
  6. 57 Italy 657.16 kt compare

See the full ranking of 224 places →

More climate change data for Guinea

All data for Guinea →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions (co2eq) in Guinea?
Meat of sheep, fresh or chilled — emissions (co2eq) in Guinea was 738.9 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Guinea?
The highest recorded value was 738.9 kt in 2023.
What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Guinea?
The lowest recorded value was 40.38 kt in 1986.
How does Guinea rank for meat of sheep, fresh or chilled — emissions (co2eq)?
Guinea ranks 54th out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Guinea?
Over the last ten years it is up 69.5%. The long-run trend across the full record is volatile.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions (CO2eq) in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/guinea/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.