Meat of sheep, fresh or chilled — Emissions (CO2eq) in Türkiye
Türkiye: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 4,629 kt in 2023. ▼ Falling
Meat of sheep, fresh or chilled — Emissions (CO2eq) in Türkiye, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Türkiye recorded 4,629 kt for meat of sheep, fresh or chilled — emissions (co2eq) in 2023.
The figure is down 14.9% on the previous year and up 64.8% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Türkiye peaked at 5,743 kt in 1984 and was at its lowest, 2,396 kt, in 2010.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of sheep, fresh or chilled — Emissions (CO2eq) in Türkiye, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 3,799 kt | — |
| 1962 | 3,671 kt | -3.4% |
| 1963 | 3,283 kt | -10.6% |
| 1964 | 3,410 kt | +3.9% |
| 1965 | 3,456 kt | +1.3% |
| 1966 | 3,488 kt | +0.9% |
| 1967 | 3,616 kt | +3.7% |
| 1968 | 3,790 kt | +4.8% |
| 1969 | 3,919 kt | +3.4% |
| 1970 | 3,831 kt | -2.3% |
| 1971 | 3,776 kt | -1.4% |
| 1972 | 3,705 kt | -1.9% |
| 1973 | 3,940 kt | +6.4% |
| 1974 | 4,198 kt | +6.5% |
| 1975 | 4,169 kt | -0.7% |
| 1976 | 4,304 kt | +3.2% |
| 1977 | 4,221 kt | -1.9% |
| 1978 | 4,375 kt | +3.6% |
| 1979 | 4,424 kt | +1.1% |
| 1980 | 4,698 kt | +6.2% |
| 1981 | 5,134 kt | +9.3% |
| 1982 | 5,344 kt | +4.1% |
| 1983 | 5,334 kt | -0.2% |
| 1984 | 5,743 kt | +7.7% |
| 1985 | 3,765 kt | -34.4% |
| 1986 | 4,113 kt | +9.2% |
| 1987 | 4,405 kt | +7.1% |
| 1988 | 4,101 kt | -6.9% |
| 1989 | 4,649 kt | +13.4% |
| 1990 | 4,264 kt | -8.3% |
| 1991 | 3,705 kt | -13.1% |
| 1992 | 3,855 kt | +4.1% |
| 1993 | 3,823 kt | -0.8% |
| 1994 | 3,641 kt | -4.8% |
| 1995 | 3,502 kt | -3.8% |
| 1996 | 3,185 kt | -9.0% |
| 1997 | 3,399 kt | +6.7% |
| 1998 | 2,878 kt | -15.4% |
| 1999 | 2,771 kt | -3.7% |
| 2000 | 3,064 kt | +10.6% |
| 2001 | 2,917 kt | -4.8% |
| 2002 | 2,850 kt | -2.3% |
| 2003 | 2,714 kt | -4.8% |
| 2004 | 3,316 kt | +22.2% |
| 2005 | 3,214 kt | -3.1% |
| 2006 | 3,219 kt | +0.2% |
| 2007 | 3,315 kt | +3.0% |
| 2008 | 3,382 kt | +2.0% |
| 2009 | 3,114 kt | -7.9% |
| 2010 | 2,396 kt | -23.0% |
| 2011 | 2,464 kt | +2.8% |
| 2012 | 2,557 kt | +3.8% |
| 2013 | 2,808 kt | +9.8% |
| 2014 | 3,155 kt | +12.3% |
| 2015 | 3,372 kt | +6.9% |
| 2016 | 3,497 kt | +3.7% |
| 2017 | 2,882 kt | -17.6% |
| 2018 | 3,500 kt | +21.5% |
| 2019 | 3,728 kt | +6.5% |
| 2020 | 4,644 kt | +24.6% |
| 2021 | 5,569 kt | +19.9% |
| 2022 | 5,442 kt | -2.3% |
| 2023 | 4,629 kt | -14.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,603 kt | 3,283 kt | 3,919 kt | 9 |
| 1970s | 4,094 kt | 3,705 kt | 4,424 kt | 10 |
| 1980s | 4,728 kt | 3,765 kt | 5,743 kt | 10 |
| 1990s | 3,502 kt | 2,771 kt | 4,264 kt | 10 |
| 2000s | 3,110 kt | 2,714 kt | 3,382 kt | 10 |
| 2010s | 3,036 kt | 2,396 kt | 3,728 kt | 10 |
| 2020s | 5,071 kt | 4,629 kt | 5,569 kt | 4 |
Countries ranked near Türkiye
More climate change data for Türkiye
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
- Emissions from crops — Emissions 62.55 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions (co2eq) in Türkiye?
- Meat of sheep, fresh or chilled — emissions (co2eq) in Türkiye was 4,629 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Türkiye?
- The highest recorded value was 5,743 kt in 1984.
- What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Türkiye?
- The lowest recorded value was 2,396 kt in 2010.
- How does Türkiye rank for meat of sheep, fresh or chilled — emissions (co2eq)?
- Türkiye ranks 5th out of 16 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Türkiye?
- Over the last ten years it is up 64.8%. The long-run trend across the full record is falling.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.