Meat of sheep, fresh or chilled — Production, annual growth rate in Paraguay
Paraguay: Meat of sheep, fresh or chilled — Production, annual growth rate was 2.82 % change on previous year in 2023. ◆ Volatile
Meat of sheep, fresh or chilled — Production, annual growth rate in Paraguay, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of sheep, fresh or chilled — production, annual growth rate in Paraguay stood at 2.82 % change on previous year.
Compared with earlier readings it is up 252.7% on the previous year and up 160.9% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production, annual growth rate in Paraguay peaked at 15.92 % change on previous year in 1974 and was at its lowest, -44.19 % change on previous year, in 2017.
That places Paraguay 51st out of 194 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Production, annual growth rate in Paraguay, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.16 % change on previous year | — |
| 1963 | 2.29 % change on previous year | +97.7% |
| 1964 | 3.46 % change on previous year | +51.1% |
| 1965 | -5.23 % change on previous year | -251.2% |
| 1966 | 0.9158 % change on previous year | -117.5% |
| 1967 | 0.8588 % change on previous year | -6.2% |
| 1968 | -2.65 % change on previous year | -408.6% |
| 1969 | 0.5236 % change on previous year | -119.8% |
| 1970 | -2.5 % change on previous year | -577.5% |
| 1971 | -0.9615 % change on previous year | -61.5% |
| 1972 | 0.9709 % change on previous year | -201.0% |
| 1973 | 2.03 % change on previous year | +109.1% |
| 1974 | 15.92 % change on previous year | +684.1% |
| 1975 | 7.05 % change on previous year | -55.7% |
| 1976 | 2.19 % change on previous year | -68.9% |
| 1977 | 2.48 % change on previous year | +12.9% |
| 1978 | 2.51 % change on previous year | +1.2% |
| 1979 | 8 % change on previous year | +219.3% |
| 1980 | 4 % change on previous year | -50.0% |
| 1981 | 4 % change on previous year | +0.1% |
| 1982 | 2.49 % change on previous year | -37.7% |
| 1983 | 1.29 % change on previous year | -48.1% |
| 1984 | 3.56 % change on previous year | +175.1% |
| 1985 | 4 % change on previous year | +12.4% |
| 1986 | 0.4995 % change on previous year | -87.5% |
| 1987 | 3.03 % change on previous year | +505.9% |
| 1988 | 2 % change on previous year | -33.9% |
| 1989 | 1.8 % change on previous year | -10.0% |
| 1990 | 1.8 % change on previous year | -0.0% |
| 1991 | -0.0367 % change on previous year | -102.0% |
| 1992 | -1.06 % change on previous year | +2778.1% |
| 1993 | 0.9096 % change on previous year | -186.2% |
| 1994 | -0.2028 % change on previous year | -122.3% |
| 1995 | -6.23 % change on previous year | +2974.9% |
| 1996 | -0.5213 % change on previous year | -91.6% |
| 1997 | 1 % change on previous year | -292.0% |
| 1998 | 4.02 % change on previous year | +301.4% |
| 1999 | 0 % change on previous year | -100.0% |
| 2000 | -6.87 % change on previous year | — |
| 2001 | 0.726 % change on previous year | -110.6% |
| 2002 | 0.9009 % change on previous year | +24.1% |
| 2003 | 3.21 % change on previous year | +256.8% |
| 2004 | 15.34 % change on previous year | +377.3% |
| 2005 | -12.5 % change on previous year | -181.5% |
| 2006 | -5.71 % change on previous year | -54.3% |
| 2007 | -6.06 % change on previous year | +6.1% |
| 2008 | -3.23 % change on previous year | -46.8% |
| 2009 | 10 % change on previous year | -410.0% |
| 2010 | 6.06 % change on previous year | -39.4% |
| 2011 | 2.86 % change on previous year | -52.9% |
| 2012 | 2.78 % change on previous year | -2.8% |
| 2013 | 1.08 % change on previous year | -61.1% |
| 2014 | -1.4 % change on previous year | -230.0% |
| 2015 | -7.52 % change on previous year | +435.1% |
| 2016 | 9.29 % change on previous year | -223.6% |
| 2017 | -44.19 % change on previous year | -575.6% |
| 2018 | 10.9 % change on previous year | -124.7% |
| 2019 | -0.0474 % change on previous year | -100.4% |
| 2020 | 0.7495 % change on previous year | -1681.2% |
| 2021 | 1.84 % change on previous year | +145.6% |
| 2022 | 0.7998 % change on previous year | -56.6% |
| 2023 | 2.82 % change on previous year | +252.7% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Production, annual growth rate in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | -2974.9% | -0.2028 % change on previous year | -6.23 % change on previous year |
| 1992 | -2778.1% | -0.0367 % change on previous year | -1.06 % change on previous year |
| 2020 | +1681.2% | -0.0474 % change on previous year | 0.7495 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1656 % change on previous year | -5.23 % change on previous year | 3.46 % change on previous year | 8 |
| 1970s | 3.77 % change on previous year | -2.5 % change on previous year | 15.92 % change on previous year | 10 |
| 1980s | 2.67 % change on previous year | 0.4995 % change on previous year | 4 % change on previous year | 10 |
| 1990s | -0.0323 % change on previous year | -6.23 % change on previous year | 4.02 % change on previous year | 10 |
| 2000s | -0.4193 % change on previous year | -12.5 % change on previous year | 15.34 % change on previous year | 10 |
| 2010s | -2.02 % change on previous year | -44.19 % change on previous year | 10.9 % change on previous year | 10 |
| 2020s | 1.55 % change on previous year | 0.7495 % change on previous year | 2.82 % change on previous year | 4 |
Countries ranked near Paraguay
More climate change data for Paraguay
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 195.39 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 39,110 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,239 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 30,871 kt (2050)
- Emissions from livestock — Emissions 31.09 kt (2050)
- Emissions from livestock — Emissions 1,103 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,344 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,010 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 333.84 kt (2050)
- Emissions from crops — Emissions 7.58 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production, annual growth rate in Paraguay?
- Meat of sheep, fresh or chilled — production, annual growth rate in Paraguay was 2.82 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — production, annual growth rate recorded in Paraguay?
- The highest recorded value was 15.92 % change on previous year in 1974.
- What is the lowest meat of sheep, fresh or chilled — production, annual growth rate recorded in Paraguay?
- The lowest recorded value was -44.19 % change on previous year in 2017.
- How does Paraguay rank for meat of sheep, fresh or chilled — production, annual growth rate?
- Paraguay ranks 51st out of 194 countries with data for 2023.
- Is meat of sheep, fresh or chilled — production, annual growth rate rising or falling in Paraguay?
- Over the last ten years it is up 160.9%. The long-run trend across the full record is volatile.
- Where does this Paraguay data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.