Meat of sheep, fresh or chilled — Production in Asia

Asia: Meat of sheep, fresh or chilled — Production was 6.76 million t in 2023. ◆ Volatile

Latest (2023)
6.76 million t
Change on year
up 3.3%
Rank
1st
of 16 groups
All-time high
6.76 million t
in 2023
All-time low
846,984 t
in 1961
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Production in Asia, 1961–2023

02.0M4.0M6.0M196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, meat of sheep, fresh or chilled — production in Asia stood at 6.76 million t. That is the highest value across all 63 years on record.

That represents a change of up 3.3% on the previous year and up 43.8% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production in Asia peaked at 6.76 million t in 2023 and was at its lowest, 846,984 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Production in Asia, year by year

Annual values for Meat of sheep, fresh or chilled — Production in Asia, 1961 to 2023.
Year t Change
1961 846,984 t
1962 867,743 t +2.5%
1963 892,422 t +2.8%
1964 908,658 t +1.8%
1965 936,522 t +3.1%
1966 970,222 t +3.6%
1967 978,837 t +0.9%
1968 996,952 t +1.9%
1969 1.03 million t +3.0%
1970 1.04 million t +1.7%
1971 1.06 million t +1.6%
1972 1.05 million t -0.8%
1973 1.08 million t +2.2%
1974 1.12 million t +4.1%
1975 1.20 million t +6.8%
1976 1.20 million t +0.4%
1977 1.27 million t +5.6%
1978 1.34 million t +5.8%
1979 1.33 million t -0.7%
1980 1.38 million t +3.4%
1981 1.48 million t +7.1%
1982 1.57 million t +6.5%
1983 1.61 million t +2.4%
1984 1.65 million t +2.7%
1985 1.65 million t -0.5%
1986 1.69 million t +2.7%
1987 1.74 million t +2.6%
1988 1.84 million t +6.2%
1989 1.95 million t +5.8%
1990 2.04 million t +4.4%
1991 1.96 million t -3.5%
1992 2.46 million t +25.2%
1993 2.60 million t +5.8%
1994 2.73 million t +5.0%
1995 2.79 million t +1.9%
1996 2.77 million t -0.6%
1997 2.97 million t +7.4%
1998 3.08 million t +3.5%
1999 3.11 million t +1.1%
2000 3.18 million t +2.4%
2001 3.39 million t +6.6%
2002 3.42 million t +0.8%
2003 3.55 million t +3.8%
2004 3.68 million t +3.6%
2005 3.81 million t +3.5%
2006 3.93 million t +3.2%
2007 4.10 million t +4.5%
2008 4.12 million t +0.4%
2009 4.25 million t +3.1%
2010 4.38 million t +3.1%
2011 4.47 million t +2.1%
2012 4.57 million t +2.2%
2013 4.70 million t +2.8%
2014 4.90 million t +4.3%
2015 5.14 million t +4.9%
2016 5.31 million t +3.3%
2017 5.43 million t +2.3%
2018 5.43 million t +0.1%
2019 5.58 million t +2.7%
2020 5.91 million t +5.9%
2021 6.17 million t +4.5%
2022 6.54 million t +6.0%
2023 6.76 million t +3.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 936,090 t 846,984 t 1.03 million t 9
1970s 1.17 million t 1.04 million t 1.34 million t 10
1980s 1.66 million t 1.38 million t 1.95 million t 10
1990s 2.65 million t 1.96 million t 3.11 million t 10
2000s 3.74 million t 3.18 million t 4.25 million t 10
2010s 4.99 million t 4.38 million t 5.58 million t 10
2020s 6.35 million t 5.91 million t 6.76 million t 4

Countries ranked near Asia

  1. 1 China 2.81 million t compare
  2. 2 China, mainland 2.81 million t compare
  3. 3 Türkiye 569,066 t compare
  4. 3 Australia and New Zealand 1.29 million t compare
  5. 4 India 1.14 million t compare

See the full ranking of 224 places →

More climate change data for Asia

All data for Asia →

Frequently asked questions

What is meat of sheep, fresh or chilled — production in Asia?
Meat of sheep, fresh or chilled — production in Asia was 6.76 million t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — production recorded in Asia?
The highest recorded value was 6.76 million t in 2023.
What is the lowest meat of sheep, fresh or chilled — production recorded in Asia?
The lowest recorded value was 846,984 t in 1961.
How does Asia rank for meat of sheep, fresh or chilled — production?
Asia ranks 1st out of 16 groups with data for 2023.
Is meat of sheep, fresh or chilled — production rising or falling in Asia?
Over the last ten years it is up 43.8%. The long-run trend across the full record is volatile.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Production in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production/asia/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.