Meat of sheep, fresh or chilled — Production in Poland

Poland: Meat of sheep, fresh or chilled — Production was 1,340 t in 2023. ◆ Volatile

Latest (2023)
1,340 t
Change on year
up 10.7%
World rank
115th
of 179 countries
All-time high
33,000 t
in 1991
All-time low
700 t
in 2015
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Production in Poland, 1961–2023

010.0k20.0k30.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat of sheep, fresh or chilled — production in Poland is 1,340 t, measured in 2023.

The figure is up 10.7% on the previous year and up 48.9% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production in Poland peaked at 33,000 t in 1991 and was at its lowest, 700 t, in 2015.

That places Poland 115th out of 179 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Production in Poland, year by year

Annual values for Meat of sheep, fresh or chilled — Production in Poland, 1961 to 2023.
Year t Change
1961 25,700 t
1962 24,500 t -4.7%
1963 21,600 t -11.8%
1964 19,100 t -11.6%
1965 19,300 t +1.0%
1966 19,300 t +0.0%
1967 21,000 t +8.8%
1968 22,700 t +8.1%
1969 22,700 t +0.0%
1970 21,800 t -4.0%
1971 22,300 t +2.3%
1972 23,200 t +4.0%
1973 22,200 t -4.3%
1974 20,400 t -8.1%
1975 17,100 t -16.2%
1976 16,100 t -5.8%
1977 17,200 t +6.8%
1978 19,300 t +12.2%
1979 20,300 t +5.2%
1980 18,500 t -8.9%
1981 17,900 t -3.2%
1982 17,900 t +0.0%
1983 17,300 t -3.4%
1984 20,800 t +20.2%
1985 26,100 t +25.5%
1986 30,700 t +17.6%
1987 30,200 t -1.6%
1988 26,400 t -12.6%
1989 22,400 t -15.2%
1990 28,700 t +28.1%
1991 33,000 t +15.0%
1992 22,500 t -31.8%
1993 17,600 t -21.8%
1994 8,300 t -52.8%
1995 5,600 t -32.5%
1996 5,100 t -8.9%
1997 2,900 t -43.1%
1998 1,300 t -55.2%
1999 1,600 t +23.1%
2000 1,300 t -18.8%
2001 1,300 t +0.0%
2002 1,100 t -15.4%
2003 1,400 t +27.3%
2004 1,700 t +21.4%
2005 1,200 t -29.4%
2006 1,300 t +8.3%
2007 1,500 t +15.4%
2008 1,400 t -6.7%
2009 1,200 t -14.3%
2010 1,100 t -8.3%
2011 1,100 t +0.0%
2012 900 t -18.2%
2013 900 t +0.0%
2014 1,300 t +44.4%
2015 700 t -46.2%
2016 700 t +0.0%
2017 900 t +28.6%
2018 1,000 t +11.1%
2019 1,130 t +13.0%
2020 1,090 t -3.5%
2021 1,140 t +4.6%
2022 1,210 t +6.1%
2023 1,340 t +10.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,767 t 19,100 t 25,700 t 9
1970s 19,990 t 16,100 t 23,200 t 10
1980s 22,820 t 17,300 t 30,700 t 10
1990s 12,660 t 1,300 t 33,000 t 10
2000s 1,340 t 1,100 t 1,700 t 10
2010s 973 t 700 t 1,300 t 10
2020s 1,195 t 1,090 t 1,340 t 4

Countries ranked near Poland

  1. 112 Botswana 1,483 t compare
  2. 113 Slovenia 1,420 t compare
  3. 114 Bosnia and Herzegovina 1,365 t compare
  4. 116 Hungary 1,300 t compare
  5. 117 Guinea-Bissau 1,266 t compare
  6. 118 Denmark 1,210 t compare

See the full ranking of 224 places →

More climate change data for Poland

All data for Poland →

Frequently asked questions

What is meat of sheep, fresh or chilled — production in Poland?
Meat of sheep, fresh or chilled — production in Poland was 1,340 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — production recorded in Poland?
The highest recorded value was 33,000 t in 1991.
What is the lowest meat of sheep, fresh or chilled — production recorded in Poland?
The lowest recorded value was 700 t in 2015.
How does Poland rank for meat of sheep, fresh or chilled — production?
Poland ranks 115th out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — production rising or falling in Poland?
Over the last ten years it is up 48.9%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Production in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production/poland/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.