Millet — Crop residues in Libya

Libya: Millet — Crop residues was 0.0011 kt in 2050. ◆ Volatile

Latest (2050)
0.0011 kt
World rank
62nd
of 87 countries
All-time high
0.0015 kt
in 2011
All-time low
0 kt
in 1971
Years of data
65
1961–2050

Millet — Crop residues in Libya, 1961–2050

00.0010.0010.002196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for millet — crop residues in Libya is 0.0011 kt, measured in 2050.

Over the whole period, millet — crop residues in Libya peaked at 0.0015 kt in 2011 and was at its lowest, 0 kt, in 1971.

That places Libya 62nd out of 87 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Crop residues in Libya, year by year

Annual values for Millet — Crop residues (Direct emissions N2O) in Libya, 1961 to 2050.
Year kt Change
1961 0.0002 kt
1962 0.0003 kt +50.0%
1963 0.0002 kt -33.3%
1964 0.0002 kt +0.0%
1965 0.0002 kt +0.0%
1966 0.0002 kt +0.0%
1967 0.0002 kt +0.0%
1968 0.0002 kt +0.0%
1969 0.0002 kt +0.0%
1970 0.0002 kt +0.0%
1971 0 kt -100.0%
1972 0.0002 kt
1973 0.0002 kt +0.0%
1974 0.0004 kt +100.0%
1975 0.0004 kt +0.0%
1976 0.0004 kt +0.0%
1977 0.0004 kt +0.0%
1978 0.0004 kt +0.0%
1979 0.0004 kt +0.0%
1980 0.0004 kt +0.0%
1981 0.0006 kt +50.0%
1982 0.0008 kt +33.3%
1983 0.0007 kt -12.5%
1984 0.0006 kt -14.3%
1985 0.0009 kt +50.0%
1986 0.0007 kt -22.2%
1987 0.0006 kt -14.3%
1988 0.0005 kt -16.7%
1989 0.0004 kt -20.0%
1990 0.0004 kt +0.0%
1991 0.0004 kt +0.0%
1992 0.0004 kt +0.0%
1993 0.0006 kt +50.0%
1994 0.0008 kt +33.3%
1995 0.001 kt +25.0%
1996 0.0013 kt +30.0%
1997 0.0013 kt +0.0%
1998 0.0013 kt +0.0%
1999 0.0012 kt -7.7%
2000 0.0011 kt -8.3%
2001 0.0011 kt +0.0%
2002 0.001 kt -9.1%
2003 0.001 kt +0.0%
2004 0.0009 kt -10.0%
2005 0.0009 kt +0.0%
2006 0.0012 kt +33.3%
2007 0.0012 kt +0.0%
2008 0.0012 kt +0.0%
2009 0.0012 kt +0.0%
2010 0.0012 kt +0.0%
2011 0.0015 kt +25.0%
2012 0.0013 kt -13.3%
2013 0.0011 kt -15.4%
2014 0.0011 kt +0.0%
2015 0.0011 kt +0.0%
2016 0.0011 kt +0.0%
2017 0.0011 kt +0.0%
2018 0.0011 kt +0.0%
2019 0.0011 kt +0.0%
2020 0.0011 kt +0.0%
2021 0.0011 kt +0.0%
2022 0.0011 kt +0.0%
2023 0.0011 kt +0.0%
2030 0.0012 kt +9.1%
2050 0.0011 kt -8.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0002 kt 0.0002 kt 0.0003 kt 9
1970s 0.0003 kt 0 kt 0.0004 kt 10
1980s 0.0006 kt 0.0004 kt 0.0009 kt 10
1990s 0.0009 kt 0.0004 kt 0.0013 kt 10
2000s 0.0011 kt 0.0009 kt 0.0012 kt 10
2010s 0.0012 kt 0.0011 kt 0.0015 kt 10
2020s 0.0011 kt 0.0011 kt 0.0011 kt 4
2030s 0.0012 kt 0.0012 kt 0.0012 kt 1
2050s 0.0011 kt 0.0011 kt 0.0011 kt 1

Countries ranked near Libya

  1. 59 Austria 0.0014 kt compare
  2. 59 Poland 0.0014 kt compare
  3. 59 Saudi Arabia 0.0014 kt compare
  4. 63 Uzbekistan 0.001 kt compare
  5. 64 Iraq 0.0009 kt compare
  6. 65 Bulgaria 0.0006 kt compare
  7. 65 Czechoslovakia 0.0006 kt compare

See the full ranking of 129 places →

More climate change data for Libya

All data for Libya →

Frequently asked questions

What is millet — crop residues in Libya?
Millet — crop residues in Libya was 0.0011 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Libya?
The highest recorded value was 0.0015 kt in 2011.
What is the lowest millet — crop residues recorded in Libya?
The lowest recorded value was 0 kt in 1971.
How does Libya rank for millet — crop residues?
Libya ranks 62nd out of 87 countries with data for 2050.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/millet-crop-residues-direct-emissions-n2o-fao-tier-1/libya/

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About this data

Indicator
Millet — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).