Millet — Crop residues in European Union (27)

European Union (27): Millet — Crop residues was 779,489 kg in 2050. ◆ Volatile

Latest (2050)
779,489 kg
Rank
22nd
of 30 groups
All-time high
1.32 million kg
in 2014
All-time low
52,789 kg
in 1984
Years of data
59
1961–2050

Millet — Crop residues in European Union (27), 1961–2050

0500.0k1.0M1.5M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for millet — crop residues in European Union (27) is 779,489 kg, measured in 2050.

Over the whole period, millet — crop residues in European Union (27) peaked at 1.32 million kg in 2014 and was at its lowest, 52,789 kg, in 1984.

That places European Union (27) 22nd out of 30 groups with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Crop residues in European Union (27), year by year

Annual values for Millet — Crop residues (N content) in European Union (27), 1961 to 2050.
Year kg Change
1961 783,276 kg
1962 625,629 kg -20.1%
1963 836,351 kg +33.7%
1964 648,621 kg -22.4%
1965 671,007 kg +3.5%
1966 701,732 kg +4.6%
1967 659,930 kg -6.0%
1968 612,280 kg -7.2%
1969 616,279 kg +0.7%
1970 565,061 kg -8.3%
1971 504,863 kg -10.7%
1972 451,054 kg -10.7%
1973 352,834 kg -21.8%
1974 304,979 kg -13.6%
1975 302,106 kg -0.9%
1976 152,238 kg -49.6%
1977 149,806 kg -1.6%
1978 149,954 kg +0.1%
1979 228,115 kg +52.1%
1980 152,345 kg -33.2%
1981 168,636 kg +10.7%
1982 159,985 kg -5.1%
1983 135,885 kg -15.1%
1984 52,789 kg -61.2%
1985 135,223 kg +156.2%
1986 141,593 kg +4.7%
1987 126,628 kg -10.6%
1988 87,688 kg -30.8%
1989 162,627 kg +85.5%
1990 157,515 kg -3.1%
1991 216,586 kg +37.5%
1992 205,054 kg -5.3%
1993 249,231 kg +21.5%
1994 300,696 kg +20.6%
1995 266,914 kg -11.2%
1996 310,014 kg +16.1%
1997 262,106 kg -15.5%
1998 335,323 kg +27.9%
1999 287,746 kg -14.2%
2000 251,163 kg -12.7%
2001 346,404 kg +37.9%
2002 494,768 kg +42.8%
2003 671,696 kg +35.8%
2004 820,882 kg +22.2%
2005 739,461 kg -9.9%
2006 823,130 kg +11.3%
2007 900,905 kg +9.4%
2008 840,432 kg -6.7%
2009 973,628 kg +15.8%
2010 1.04 million kg +6.9%
2011 928,978 kg -10.7%
2012 1.15 million kg +23.7%
2013 1.22 million kg +5.8%
2014 1.32 million kg +8.5%
2015 1.17 million kg -11.7%
2016 1.20 million kg +2.7%
2017 1.06 million kg -11.1%
2030 783,703 kg -26.4%
2050 779,489 kg -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 683,901 kg 612,280 kg 836,351 kg 9
1970s 316,101 kg 149,806 kg 565,061 kg 10
1980s 132,340 kg 52,789 kg 168,636 kg 10
1990s 259,118 kg 157,515 kg 335,323 kg 10
2000s 686,247 kg 251,163 kg 973,628 kg 10
2010s 1.14 million kg 928,978 kg 1.32 million kg 8
2030s 783,703 kg 783,703 kg 783,703 kg 1
2050s 779,489 kg 779,489 kg 779,489 kg 1

Countries ranked near European Union (27)

  1. 19 OECD 5.61 million kg compare
  2. 20 Ghana 3.99 million kg compare
  3. 21 Côte d'Ivoire 984,084 kg compare
  4. 21 Gambia 3.55 million kg compare
  5. 22 Angola 2.94 million kg compare
  6. 23 Myanmar 2.81 million kg compare
  7. 24 Yemen 2.77 million kg compare
  8. 25 Namibia 2.08 million kg compare

See the full ranking of 129 places →

More climate change data for European Union (27)

All data for European Union (27) →

Frequently asked questions

What is millet — crop residues in European Union (27)?
Millet — crop residues in European Union (27) was 779,489 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in European Union (27)?
The highest recorded value was 1.32 million kg in 2014.
What is the lowest millet — crop residues recorded in European Union (27)?
The lowest recorded value was 52,789 kg in 1984.
How does European Union (27) rank for millet — crop residues?
European Union (27) ranks 22nd out of 30 groups with data for 2050.
Where does this European Union (27) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (N content). Statizoid updates them automatically from the source API.

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Millet — Crop residues in European Union (27). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/millet-crop-residues-n-content-fao-tier-1/european-union-27/

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About this data

Indicator
Millet — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).