Millet — Crop residues in France

France: Millet — Crop residues was 379,967 kg in 2050. ◆ Volatile

Latest (2050)
379,967 kg
World rank
45th
of 87 countries
All-time high
496,403 kg
in 2007
All-time low
9,539 kg
in 1969
Years of data
42
1961–2050

Millet — Crop residues in France, 1961–2050

0100.0k200.0k300.0k400.0k500.0k1961200520501961: 54.6k kg1962: 27.6k kg1963: 47.2k kg1964: 49.3k kg1965: 30.9k kg1966: 26.8k kg1967: 25.5k kg1968: 14.8k kg1969: 9.5k kg1970: 17.4k kg1971: 16.2k kg1972: 13.2k kg1973: 19.2k kg1974: 19.2k kg1975: 17.9k kg1976: 19.0k kg1977: 31.9k kg1978: 35.1k kg1979: 36.4k kg1980: 37.7k kg1981: 36.5k kg1982: 56.2k kg1983: 67.5k kg2001: 101.2k kg2002: 179.9k kg2003: 292.3k kg2004: 224.8k kg2005: 269.6k kg2006: 427.1k kg2007: 496.4k kg2008: 405.2k kg2009: 416.7k kg2010: 422.1k kg2011: 427.8k kg2012: 450.6k kg2013: 450.6k kg2014: 417.8k kg2015: 449.6k kg2016: 468.9k kg2017: 455.8k kg2030: 381.2k kg2050: 380.0k kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

France recorded 379,967 kg for millet — crop residues in 2050.

Over the whole period, millet — crop residues in France peaked at 496,403 kg in 2007 and was at its lowest, 9,539 kg, in 1969.

France ranks 45th of 87 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Crop residues in France, year by year

Annual values for Millet — Crop residues (N content) in France, 1961 to 2050.
Year kg Change
1961 54,620 kg
1962 27,585 kg -49.5%
1963 47,162 kg +71.0%
1964 49,270 kg +4.5%
1965 30,920 kg -37.2%
1966 26,823 kg -13.3%
1967 25,523 kg -4.8%
1968 14,823 kg -41.9%
1969 9,539 kg -35.6%
1970 17,378 kg +82.2%
1971 16,176 kg -6.9%
1972 13,224 kg -18.3%
1973 19,244 kg +45.5%
1974 19,244 kg +0.0%
1975 17,928 kg -6.8%
1976 19,012 kg +6.0%
1977 31,928 kg +67.9%
1978 35,101 kg +9.9%
1979 36,414 kg +3.7%
1980 37,673 kg +3.5%
1981 36,521 kg -3.1%
1982 56,221 kg +53.9%
1983 67,487 kg +20.0%
2001 101,177 kg +49.9%
2002 179,931 kg +77.8%
2003 292,263 kg +62.4%
2004 224,780 kg -23.1%
2005 269,625 kg +20.0%
2006 427,125 kg +58.4%
2007 496,403 kg +16.2%
2008 405,245 kg -18.4%
2009 416,718 kg +2.8%
2010 422,122 kg +1.3%
2011 427,773 kg +1.3%
2012 450,622 kg +5.3%
2013 450,622 kg +0.0%
2014 417,789 kg -7.3%
2015 449,559 kg +7.6%
2016 468,904 kg +4.3%
2017 455,828 kg -2.8%
2030 381,191 kg -16.4%
2050 379,967 kg -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 31,807 kg 9,539 kg 54,620 kg 9
1970s 22,565 kg 13,224 kg 36,414 kg 10
1980s 49,475 kg 36,521 kg 67,487 kg 4
2000s 312,585 kg 101,177 kg 496,403 kg 9
2010s 442,902 kg 417,789 kg 468,904 kg 8
2030s 381,191 kg 381,191 kg 381,191 kg 1
2050s 379,967 kg 379,967 kg 379,967 kg 1

Countries ranked near France

  1. 42 South Sudan 546,069 kg compare
  2. 43 Mozambique 531,069 kg compare
  3. 44 Kazakhstan 408,861 kg compare
  4. 46 Argentina 347,683 kg compare
  5. 47 Burundi 283,183 kg compare
  6. 48 Central African Republic 257,859 kg compare

See the full ranking of 129 places →

More climate change data for France

All data for France →

Frequently asked questions

What is millet — crop residues in France?
Millet — crop residues in France was 379,967 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in France?
The highest recorded value was 496,403 kg in 2007.
What is the lowest millet — crop residues recorded in France?
The lowest recorded value was 9,539 kg in 1969.
How does France rank for millet — crop residues?
France ranks 45th out of 87 countries with data for 2050.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (N content). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 42 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Millet — Crop residues in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/millet-crop-residues-n-content-fao-tier-1/france/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/millet-crop-residues-n-content-fao-tier-1/france/">Millet — Crop residues in France</a> — Statizoid

About this data

Indicator
Millet — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).