Millet — Crop residues in Latin America and the Caribbean
Latin America and the Caribbean: Millet — Crop residues was 361,580 kg in 2050. ◆ Volatile
Millet — Crop residues in Latin America and the Caribbean, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for millet — crop residues in Latin America and the Caribbean is 361,580 kg, measured in 2050.
Over the whole period, millet — crop residues in Latin America and the Caribbean peaked at 3.99 million kg in 1977 and was at its lowest, 29,030 kg, in 2018.
Latin America and the Caribbean ranks 26th of 30 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Millet — Crop residues in Latin America and the Caribbean, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 3.07 million kg | — |
| 1962 | 2.52 million kg | -17.7% |
| 1963 | 1.85 million kg | -26.8% |
| 1964 | 2.25 million kg | +21.7% |
| 1965 | 1.36 million kg | -39.5% |
| 1966 | 2.22 million kg | +62.9% |
| 1967 | 2.65 million kg | +19.8% |
| 1968 | 2.73 million kg | +2.8% |
| 1969 | 2.35 million kg | -13.8% |
| 1970 | 1.51 million kg | -35.7% |
| 1971 | 2.16 million kg | +43.3% |
| 1972 | 1.27 million kg | -41.2% |
| 1973 | 2.70 million kg | +111.8% |
| 1974 | 2.72 million kg | +1.0% |
| 1975 | 2.40 million kg | -12.0% |
| 1976 | 3.46 million kg | +44.4% |
| 1977 | 3.99 million kg | +15.4% |
| 1978 | 3.87 million kg | -3.0% |
| 1979 | 3.65 million kg | -5.8% |
| 1980 | 2.25 million kg | -38.2% |
| 1981 | 2.81 million kg | +24.5% |
| 1982 | 1.83 million kg | -34.9% |
| 1983 | 2.13 million kg | +16.4% |
| 1984 | 1.61 million kg | -24.3% |
| 1985 | 1.86 million kg | +15.7% |
| 1986 | 1.27 million kg | -31.8% |
| 1987 | 908,377 kg | -28.6% |
| 1988 | 938,314 kg | +3.3% |
| 1989 | 353,900 kg | -62.3% |
| 1990 | 767,678 kg | +116.9% |
| 1991 | 1.58 million kg | +106.5% |
| 1992 | 1.36 million kg | -14.3% |
| 1993 | 687,320 kg | -49.4% |
| 1994 | 613,312 kg | -10.8% |
| 1995 | 767,744 kg | +25.2% |
| 1996 | 560,059 kg | -27.1% |
| 1997 | 530,368 kg | -5.3% |
| 1998 | 545,074 kg | +2.8% |
| 1999 | 534,517 kg | -1.9% |
| 2000 | 558,460 kg | +4.5% |
| 2001 | 361,551 kg | -35.3% |
| 2002 | 328,934 kg | -9.0% |
| 2003 | 261,498 kg | -20.5% |
| 2004 | 145,317 kg | -44.4% |
| 2005 | 195,386 kg | +34.5% |
| 2006 | 187,507 kg | -4.0% |
| 2007 | 176,684 kg | -5.8% |
| 2008 | 180,647 kg | +2.2% |
| 2009 | 75,815 kg | -58.0% |
| 2010 | 114,615 kg | +51.2% |
| 2011 | 100,742 kg | -12.1% |
| 2012 | 209,992 kg | +108.4% |
| 2013 | 138,445 kg | -34.1% |
| 2014 | 35,204 kg | -74.6% |
| 2015 | 53,112 kg | +50.9% |
| 2016 | 80,146 kg | +50.9% |
| 2017 | 61,280 kg | -23.5% |
| 2018 | 29,030 kg | -52.6% |
| 2019 | 50,700 kg | +74.6% |
| 2020 | 66,377 kg | +30.9% |
| 2021 | 113,833 kg | +71.5% |
| 2022 | 111,025 kg | -2.5% |
| 2023 | 115,418 kg | +4.0% |
| 2030 | 325,935 kg | +182.4% |
| 2050 | 361,580 kg | +10.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.33 million kg | 1.36 million kg | 3.07 million kg | 9 |
| 1970s | 2.77 million kg | 1.27 million kg | 3.99 million kg | 10 |
| 1980s | 1.60 million kg | 353,900 kg | 2.81 million kg | 10 |
| 1990s | 794,956 kg | 530,368 kg | 1.58 million kg | 10 |
| 2000s | 247,180 kg | 75,815 kg | 558,460 kg | 10 |
| 2010s | 87,327 kg | 29,030 kg | 209,992 kg | 10 |
| 2020s | 101,663 kg | 66,377 kg | 115,418 kg | 4 |
| 2030s | 325,935 kg | 325,935 kg | 325,935 kg | 1 |
| 2050s | 361,580 kg | 361,580 kg | 361,580 kg | 1 |
Countries ranked near Latin America and the Caribbean
More climate change data for Latin America and the Caribbean
- Emissions from crops — Emissions (CO2eq) 148,600 kt (2050)
- Emissions from crops — Emissions 1,154 kt (2050)
- Emissions from crops — Emissions 438.84 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 15.67 billion kg (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 32,308 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 116,292 kt (2050)
- Emissions from livestock — Emissions 1,028 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 272,414 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 918,156 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 1.19 million kt (2050)
Frequently asked questions
- What is millet — crop residues in Latin America and the Caribbean?
- Millet — crop residues in Latin America and the Caribbean was 361,580 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — crop residues recorded in Latin America and the Caribbean?
- The highest recorded value was 3.99 million kg in 1977.
- What is the lowest millet — crop residues recorded in Latin America and the Caribbean?
- The lowest recorded value was 29,030 kg in 2018.
- How does Latin America and the Caribbean rank for millet — crop residues?
- Latin America and the Caribbean ranks 26th out of 30 groups with data for 2050.
- Where does this Latin America and the Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).