Millet — Crop residues in OECD

OECD: Millet — Crop residues was 5.61 million kg in 2050. ▲ Rising

Latest (2050)
5.61 million kg
World rank
19th
of 87 countries
All-time high
6.55 million kg
in 2013
All-time low
1.84 million kg
in 1978
Years of data
65
1961–2050

Millet — Crop residues in OECD, 1961–2050

2.0M3.0M4.0M5.0M6.0M7.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, millet — crop residues in OECD stood at 5.61 million kg.

Over the whole period, millet — crop residues in OECD peaked at 6.55 million kg in 2013 and was at its lowest, 1.84 million kg, in 1978.

OECD ranks 19th of 87 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.51 million kg 4.13 million kg 4.94 million kg 9
1970s 2.75 million kg 1.84 million kg 3.95 million kg 10
1980s 2.44 million kg 2.04 million kg 2.89 million kg 10
1990s 3.47 million kg 2.83 million kg 5.50 million kg 10
2000s 4.38 million kg 1.89 million kg 5.83 million kg 10
2010s 4.74 million kg 2.44 million kg 6.55 million kg 10
2020s 4.09 million kg 3.00 million kg 5.62 million kg 4
2030s 5.30 million kg 5.30 million kg 5.30 million kg 1
2050s 5.61 million kg 5.61 million kg 5.61 million kg 1

Countries ranked near OECD

  1. 16 Russian Federation 8.67 million kg compare
  2. 17 Pakistan 5.99 million kg compare
  3. 18 Nepal 5.76 million kg compare
  4. 20 Ghana 3.99 million kg compare
  5. 21 Gambia 3.55 million kg compare
  6. 22 Angola 2.94 million kg compare

See the full ranking of 129 places →

More climate change data for OECD

All data for OECD →

Frequently asked questions

What is millet — crop residues in OECD?
Millet — crop residues in OECD was 5.61 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in OECD?
The highest recorded value was 6.55 million kg in 2013.
What is the lowest millet — crop residues recorded in OECD?
The lowest recorded value was 1.84 million kg in 1978.
How does OECD rank for millet — crop residues?
OECD ranks 19th out of 87 countries with data for 2050.
Where does this OECD data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (N content). Statizoid updates them automatically from the source API.

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Millet — Crop residues in OECD. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://climate.statizoid.com/stat/millet-crop-residues-n-content-fao-tier-1/oecd/

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About this data

Indicator
Millet — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).