Millet — Crop residues in Western Europe
Western Europe: Millet — Crop residues was 468,302 kg in 2050. ◆ Volatile
Millet — Crop residues in Western Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Western Europe recorded 468,302 kg for millet — crop residues in 2050.
Over the whole period, millet — crop residues in Western Europe peaked at 641,610 kg in 2009 and was at its lowest, 9,023 kg, in 2020.
Western Europe ranks 25th of 30 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Millet — Crop residues in Western Europe, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 65,088 kg | — |
| 1962 | 38,119 kg | -41.4% |
| 1963 | 60,910 kg | +59.8% |
| 1964 | 67,489 kg | +10.8% |
| 1965 | 56,944 kg | -15.6% |
| 1966 | 94,274 kg | +65.6% |
| 1967 | 88,718 kg | -5.9% |
| 1968 | 78,662 kg | -11.3% |
| 1969 | 35,624 kg | -54.7% |
| 1970 | 46,587 kg | +30.8% |
| 1971 | 48,219 kg | +3.5% |
| 1972 | 44,659 kg | -7.4% |
| 1973 | 56,535 kg | +26.6% |
| 1974 | 53,488 kg | -5.4% |
| 1975 | 17,928 kg | -66.5% |
| 1976 | 19,012 kg | +6.0% |
| 1977 | 31,928 kg | +67.9% |
| 1978 | 35,101 kg | +9.9% |
| 1979 | 36,414 kg | +3.7% |
| 1980 | 37,673 kg | +3.5% |
| 1981 | 36,521 kg | -3.1% |
| 1982 | 56,221 kg | +53.9% |
| 1983 | 67,487 kg | +20.0% |
| 1996 | 15,748 kg | -76.7% |
| 1997 | 21,846 kg | +38.7% |
| 1998 | 26,908 kg | +23.2% |
| 1999 | 30,323 kg | +12.7% |
| 2000 | 46,826 kg | +54.4% |
| 2001 | 139,085 kg | +197.0% |
| 2002 | 240,803 kg | +73.1% |
| 2003 | 357,820 kg | +48.6% |
| 2004 | 321,258 kg | -10.2% |
| 2005 | 369,434 kg | +15.0% |
| 2006 | 513,164 kg | +38.9% |
| 2007 | 590,261 kg | +15.0% |
| 2008 | 504,513 kg | -14.5% |
| 2009 | 641,610 kg | +27.2% |
| 2010 | 503,054 kg | -21.6% |
| 2011 | 517,801 kg | +2.9% |
| 2012 | 535,656 kg | +3.4% |
| 2013 | 556,177 kg | +3.8% |
| 2014 | 531,943 kg | -4.4% |
| 2015 | 564,189 kg | +6.1% |
| 2016 | 586,935 kg | +4.0% |
| 2017 | 583,416 kg | -0.6% |
| 2018 | 10,472 kg | -98.2% |
| 2019 | 16,410 kg | +56.7% |
| 2020 | 9,023 kg | -45.0% |
| 2021 | 10,284 kg | +14.0% |
| 2022 | 9,780 kg | -4.9% |
| 2023 | 12,593 kg | +28.8% |
| 2030 | 470,036 kg | +3632.5% |
| 2050 | 468,302 kg | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 65,092 kg | 35,624 kg | 94,274 kg | 9 |
| 1970s | 38,987 kg | 17,928 kg | 56,535 kg | 10 |
| 1980s | 49,475 kg | 36,521 kg | 67,487 kg | 4 |
| 1990s | 23,706 kg | 15,748 kg | 30,323 kg | 4 |
| 2000s | 372,477 kg | 46,826 kg | 641,610 kg | 10 |
| 2010s | 440,605 kg | 10,472 kg | 586,935 kg | 10 |
| 2020s | 10,420 kg | 9,023 kg | 12,593 kg | 4 |
| 2030s | 470,036 kg | 470,036 kg | 470,036 kg | 1 |
| 2050s | 468,302 kg | 468,302 kg | 468,302 kg | 1 |
Countries ranked near Western Europe
More climate change data for Western Europe
- Emissions from livestock — Emissions (CO2eq) 136,034 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 28,488 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 107,546 kt (2050)
- Emissions from livestock — Emissions 107.5 kt (2050)
- Emissions from livestock — Emissions 3,841 kt (2050)
- Emissions from crops — Emissions (CO2eq) 33,397 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 32,700 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 697.27 kt (2050)
- Emissions from crops — Emissions 123.4 kt (2050)
- Emissions from crops — Emissions 24.9 kt (2050)
Frequently asked questions
- What is millet — crop residues in Western Europe?
- Millet — crop residues in Western Europe was 468,302 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — crop residues recorded in Western Europe?
- The highest recorded value was 641,610 kg in 2009.
- What is the lowest millet — crop residues recorded in Western Europe?
- The lowest recorded value was 9,023 kg in 2020.
- How does Western Europe rank for millet — crop residues?
- Western Europe ranks 25th out of 30 groups with data for 2050.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).