Net Forest conversion — Emissions (CO2eq) (AR5) — FAO TIER 1 in Cyprus
Cyprus: Net Forest conversion — Emissions (CO2eq) (AR5) — FAO TIER 1 was 15.53 kt in 2023. ◆ Volatile
Net Forest conversion — Emissions (CO2eq) (AR5) — FAO TIER 1 in Cyprus, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, net forest conversion — emissions (co2eq) (ar5) — fao tier 1 in Cyprus stood at 15.53 kt.
Compared with earlier readings it is up 67.6% over ten years.
Over the whole period, net forest conversion — emissions (co2eq) (ar5) — fao tier 1 in Cyprus peaked at 32.26 kt in 2016 and was at its lowest, 0 kt, in 1990.
Cyprus ranks 106th of 234 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0 kt | 10 |
| 2000s | 10.38 kt | 0 kt | 11.53 kt | 10 |
| 2010s | 18.69 kt | 9.27 kt | 32.26 kt | 10 |
| 2020s | 19.71 kt | 15.53 kt | 32.26 kt | 4 |
Countries ranked near Cyprus
- 103 Brunei Darussalam 28.5 kt compare
- 104 Antigua and Barbuda 22.95 kt compare
- 105 Dominica 19.78 kt compare
- 107 Saint Pierre and Miquelon 1.45 kt compare
- 108 Wallis and Futuna Islands 1.43 kt compare
- 109 Iran (Islamic Republic of) 0.606 kt compare
More climate change data for Cyprus
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 350.21 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 163.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 187.1 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.6155 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 6.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 43.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 43.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 0.1624 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.1627 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.0058 kt (2050)
Frequently asked questions
- What is net forest conversion — emissions (co2eq) (ar5) — fao tier 1 in Cyprus?
- Net forest conversion — emissions (co2eq) (ar5) — fao tier 1 in Cyprus was 15.53 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest net forest conversion — emissions (co2eq) (ar5) — fao tier 1 recorded in Cyprus?
- The highest recorded value was 32.26 kt in 2016.
- What is the lowest net forest conversion — emissions (co2eq) (ar5) — fao tier 1 recorded in Cyprus?
- The lowest recorded value was 0 kt in 1990.
- How does Cyprus rank for net forest conversion — emissions (co2eq) (ar5) — fao tier 1?
- Cyprus ranks 106th out of 234 countries with data for 2023.
- Is net forest conversion — emissions (co2eq) (ar5) — fao tier 1 rising or falling in Cyprus?
- Over the last ten years it is up 67.6%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Net Forest conversion — Emissions (CO2eq) (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf