Oats — Crop residues in Kazakhstan
Kazakhstan: Oats — Crop residues was 3.16 million kg in 2050. ◆ Volatile
Oats — Crop residues in Kazakhstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, oats — crop residues in Kazakhstan stood at 3.16 million kg.
Over the whole period, oats — crop residues in Kazakhstan peaked at 11.38 million kg in 1994 and was at its lowest, 1.90 million kg, in 1998.
That places Kazakhstan 23rd out of 79 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Oats — Crop residues in Kazakhstan, year by year
| Year | kg | Change |
|---|---|---|
| 1992 | 9.37 million kg | — |
| 1993 | 10.72 million kg | +14.4% |
| 1994 | 11.38 million kg | +6.1% |
| 1995 | 5.08 million kg | -55.3% |
| 1996 | 6.10 million kg | +20.1% |
| 1997 | 4.87 million kg | -20.2% |
| 1998 | 1.90 million kg | -60.9% |
| 1999 | 2.64 million kg | +38.9% |
| 2000 | 2.91 million kg | +10.2% |
| 2001 | 3.18 million kg | +9.4% |
| 2002 | 2.59 million kg | -18.6% |
| 2003 | 2.61 million kg | +0.7% |
| 2004 | 2.34 million kg | -10.5% |
| 2005 | 2.34 million kg | -0.1% |
| 2006 | 2.68 million kg | +14.5% |
| 2007 | 3.17 million kg | +18.4% |
| 2008 | 2.23 million kg | -29.6% |
| 2009 | 2.80 million kg | +25.7% |
| 2010 | 2.32 million kg | -17.3% |
| 2011 | 3.21 million kg | +38.7% |
| 2012 | 2.45 million kg | -23.8% |
| 2013 | 4.17 million kg | +70.4% |
| 2014 | 3.30 million kg | -20.8% |
| 2015 | 3.54 million kg | +7.2% |
| 2016 | 4.34 million kg | +22.7% |
| 2017 | 3.95 million kg | -9.2% |
| 2018 | 4.54 million kg | +15.0% |
| 2019 | 4.02 million kg | -11.4% |
| 2020 | 3.69 million kg | -8.2% |
| 2021 | 3.01 million kg | -18.5% |
| 2022 | 3.38 million kg | +12.2% |
| 2023 | 2.65 million kg | -21.4% |
| 2030 | 3.13 million kg | +18.1% |
| 2050 | 3.16 million kg | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6.51 million kg | 1.90 million kg | 11.38 million kg | 8 |
| 2000s | 2.68 million kg | 2.23 million kg | 3.18 million kg | 10 |
| 2010s | 3.58 million kg | 2.32 million kg | 4.54 million kg | 10 |
| 2020s | 3.18 million kg | 2.65 million kg | 3.69 million kg | 4 |
| 2030s | 3.13 million kg | 3.13 million kg | 3.13 million kg | 1 |
| 2050s | 3.16 million kg | 3.16 million kg | 3.16 million kg | 1 |
Countries ranked near Kazakhstan
More climate change data for Kazakhstan
- Emissions from livestock — Emissions (CO2eq) 21,403 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,230 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,173 kt (2050)
- Emissions from livestock — Emissions 19.73 kt (2050)
- Emissions from livestock — Emissions 577.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,395 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,596 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 798.63 kt (2050)
- Emissions from crops — Emissions 6.02 kt (2050)
- Emissions from crops — Emissions 28.52 kt (2050)
Frequently asked questions
- What is oats — crop residues in Kazakhstan?
- Oats — crop residues in Kazakhstan was 3.16 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Kazakhstan?
- The highest recorded value was 11.38 million kg in 1994.
- What is the lowest oats — crop residues recorded in Kazakhstan?
- The lowest recorded value was 1.90 million kg in 1998.
- How does Kazakhstan rank for oats — crop residues?
- Kazakhstan ranks 23rd out of 79 countries with data for 2050.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).