Oats — Crop residues in Italy
Italy: Oats — Crop residues was 4.15 million kg in 2050. ▼ Falling
Oats — Crop residues in Italy, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, oats — crop residues in Italy stood at 4.15 million kg.
Over the whole period, oats — crop residues in Italy peaked at 8.04 million kg in 1961 and was at its lowest, 2.69 million kg, in 2023.
Italy ranks 21st of 79 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Oats — Crop residues in Italy, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 8.04 million kg | — |
| 1962 | 8.01 million kg | -0.3% |
| 1963 | 7.52 million kg | -6.2% |
| 1964 | 6.71 million kg | -10.7% |
| 1965 | 7.11 million kg | +5.8% |
| 1966 | 6.62 million kg | -6.8% |
| 1967 | 7.27 million kg | +9.9% |
| 1968 | 5.63 million kg | -22.6% |
| 1969 | 6.40 million kg | +13.6% |
| 1970 | 6.28 million kg | -1.8% |
| 1971 | 6.12 million kg | -2.7% |
| 1972 | 5.51 million kg | -10.0% |
| 1973 | 6.26 million kg | +13.7% |
| 1974 | 5.54 million kg | -11.5% |
| 1975 | 5.93 million kg | +7.0% |
| 1976 | 5.12 million kg | -13.6% |
| 1977 | 4.55 million kg | -11.2% |
| 1978 | 5.53 million kg | +21.4% |
| 1979 | 5.24 million kg | -5.2% |
| 1980 | 5.42 million kg | +3.4% |
| 1981 | 5.12 million kg | -5.5% |
| 1982 | 4.58 million kg | -10.6% |
| 1983 | 4.13 million kg | -9.7% |
| 1984 | 4.98 million kg | +20.6% |
| 1985 | 4.37 million kg | -12.4% |
| 1986 | 4.67 million kg | +7.0% |
| 1987 | 4.32 million kg | -7.5% |
| 1988 | 4.45 million kg | +3.0% |
| 1989 | 3.71 million kg | -16.6% |
| 1990 | 3.64 million kg | -1.7% |
| 1991 | 4.07 million kg | +11.8% |
| 1992 | 3.86 million kg | -5.3% |
| 1993 | 4.16 million kg | +8.0% |
| 1994 | 4.02 million kg | -3.4% |
| 1995 | 3.51 million kg | -12.8% |
| 1996 | 3.96 million kg | +13.0% |
| 1997 | 3.71 million kg | -6.5% |
| 1998 | 4.27 million kg | +15.3% |
| 1999 | 3.81 million kg | -10.8% |
| 2000 | 3.69 million kg | -3.1% |
| 2001 | 3.62 million kg | -2.0% |
| 2002 | 3.86 million kg | +6.6% |
| 2003 | 3.65 million kg | -5.3% |
| 2004 | 3.90 million kg | +6.8% |
| 2005 | 4.87 million kg | +24.9% |
| 2006 | 4.48 million kg | -8.0% |
| 2007 | 4.15 million kg | -7.4% |
| 2008 | 4.06 million kg | -2.3% |
| 2009 | 3.62 million kg | -10.9% |
| 2010 | 3.37 million kg | -6.8% |
| 2011 | 3.41 million kg | +1.2% |
| 2012 | 3.32 million kg | -2.5% |
| 2013 | 2.83 million kg | -14.8% |
| 2014 | 2.77 million kg | -2.1% |
| 2015 | 2.98 million kg | +7.6% |
| 2016 | 2.96 million kg | -0.6% |
| 2017 | 2.71 million kg | -8.6% |
| 2018 | 2.88 million kg | +6.1% |
| 2019 | 2.80 million kg | -2.5% |
| 2020 | 2.84 million kg | +1.3% |
| 2021 | 2.73 million kg | -3.8% |
| 2022 | 2.84 million kg | +4.0% |
| 2023 | 2.69 million kg | -5.4% |
| 2030 | 4.57 million kg | +70.3% |
| 2050 | 4.15 million kg | -9.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.03 million kg | 5.63 million kg | 8.04 million kg | 9 |
| 1970s | 5.61 million kg | 4.55 million kg | 6.28 million kg | 10 |
| 1980s | 4.57 million kg | 3.71 million kg | 5.42 million kg | 10 |
| 1990s | 3.90 million kg | 3.51 million kg | 4.27 million kg | 10 |
| 2000s | 3.99 million kg | 3.62 million kg | 4.87 million kg | 10 |
| 2010s | 3.00 million kg | 2.71 million kg | 3.41 million kg | 10 |
| 2020s | 2.78 million kg | 2.69 million kg | 2.84 million kg | 4 |
| 2030s | 4.57 million kg | 4.57 million kg | 4.57 million kg | 1 |
| 2050s | 4.15 million kg | 4.15 million kg | 4.15 million kg | 1 |
Countries ranked near Italy
More climate change data for Italy
- Emissions from livestock — Emissions (CO2eq) 23,645 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,171 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,474 kt (2050)
- Emissions from livestock — Emissions 19.51 kt (2050)
- Emissions from livestock — Emissions 659.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,097 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,740 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,357 kt (2050)
- Emissions from crops — Emissions 21.66 kt (2050)
- Emissions from crops — Emissions 119.91 kt (2050)
Frequently asked questions
- What is oats — crop residues in Italy?
- Oats — crop residues in Italy was 4.15 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Italy?
- The highest recorded value was 8.04 million kg in 1961.
- What is the lowest oats — crop residues recorded in Italy?
- The lowest recorded value was 2.69 million kg in 2023.
- How does Italy rank for oats — crop residues?
- Italy ranks 21st out of 79 countries with data for 2050.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).