Oats — Crop residues in France
France: Oats — Crop residues was 4.37 million kg in 2050. ◆ Volatile
Oats — Crop residues in France, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, oats — crop residues in France stood at 4.37 million kg.
Over the whole period, oats — crop residues in France peaked at 33.48 million kg in 1963 and was at its lowest, 3.23 million kg, in 2011.
That places France 20th out of 79 countries with data for 2050, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Oats — Crop residues in France, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 32.24 million kg | — |
| 1962 | 31.92 million kg | -1.0% |
| 1963 | 33.48 million kg | +4.9% |
| 1964 | 27.34 million kg | -18.3% |
| 1965 | 28.82 million kg | +5.4% |
| 1966 | 29.57 million kg | +2.6% |
| 1967 | 31.20 million kg | +5.5% |
| 1968 | 28.08 million kg | -10.0% |
| 1969 | 25.54 million kg | -9.1% |
| 1970 | 23.48 million kg | -8.1% |
| 1971 | 27.32 million kg | +16.4% |
| 1972 | 26.29 million kg | -3.8% |
| 1973 | 23.53 million kg | -10.5% |
| 1974 | 22.09 million kg | -6.1% |
| 1975 | 20.56 million kg | -6.9% |
| 1976 | 16.74 million kg | -18.6% |
| 1977 | 20.46 million kg | +22.2% |
| 1978 | 22.89 million kg | +11.8% |
| 1979 | 19.37 million kg | -15.4% |
| 1980 | 20.04 million kg | +3.5% |
| 1981 | 18.49 million kg | -7.7% |
| 1982 | 18.89 million kg | +2.1% |
| 1983 | 15.05 million kg | -20.3% |
| 1984 | 18.92 million kg | +25.7% |
| 1985 | 17.96 million kg | -5.1% |
| 1986 | 11.20 million kg | -37.6% |
| 1987 | 11.40 million kg | +1.8% |
| 1988 | 10.64 million kg | -6.7% |
| 1989 | 10.59 million kg | -0.5% |
| 1990 | 8.61 million kg | -18.7% |
| 1991 | 7.28 million kg | -15.4% |
| 1992 | 6.92 million kg | -4.9% |
| 1993 | 7.22 million kg | +4.3% |
| 1994 | 6.71 million kg | -7.0% |
| 1995 | 5.86 million kg | -12.7% |
| 1996 | 5.95 million kg | +1.5% |
| 1997 | 5.46 million kg | -8.2% |
| 1998 | 6.14 million kg | +12.5% |
| 1999 | 5.11 million kg | -16.8% |
| 2000 | 4.57 million kg | -10.7% |
| 2001 | 4.89 million kg | +7.2% |
| 2002 | 7.38 million kg | +50.8% |
| 2003 | 5.62 million kg | -23.7% |
| 2004 | 5.90 million kg | +4.9% |
| 2005 | 4.97 million kg | -15.8% |
| 2006 | 4.66 million kg | -6.1% |
| 2007 | 4.20 million kg | -10.0% |
| 2008 | 4.68 million kg | +11.3% |
| 2009 | 5.64 million kg | +20.7% |
| 2010 | 4.46 million kg | -20.9% |
| 2011 | 3.23 million kg | -27.7% |
| 2012 | 3.95 million kg | +22.5% |
| 2013 | 4.27 million kg | +7.9% |
| 2014 | 6.28 million kg | +47.1% |
| 2015 | 5.61 million kg | -10.6% |
| 2016 | 5.33 million kg | -5.1% |
| 2017 | 5.32 million kg | -0.2% |
| 2018 | 4.21 million kg | -20.9% |
| 2019 | 4.00 million kg | -4.9% |
| 2020 | 3.95 million kg | -1.2% |
| 2021 | 4.79 million kg | +21.2% |
| 2022 | 3.88 million kg | -19.2% |
| 2023 | 3.40 million kg | -12.4% |
| 2030 | 4.69 million kg | +38.0% |
| 2050 | 4.37 million kg | -6.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 29.80 million kg | 25.54 million kg | 33.48 million kg | 9 |
| 1970s | 22.27 million kg | 16.74 million kg | 27.32 million kg | 10 |
| 1980s | 15.32 million kg | 10.59 million kg | 20.04 million kg | 10 |
| 1990s | 6.53 million kg | 5.11 million kg | 8.61 million kg | 10 |
| 2000s | 5.25 million kg | 4.20 million kg | 7.38 million kg | 10 |
| 2010s | 4.67 million kg | 3.23 million kg | 6.28 million kg | 10 |
| 2020s | 4.00 million kg | 3.40 million kg | 4.79 million kg | 4 |
| 2030s | 4.69 million kg | 4.69 million kg | 4.69 million kg | 1 |
| 2050s | 4.37 million kg | 4.37 million kg | 4.37 million kg | 1 |
Countries ranked near France
More climate change data for France
- Emissions from livestock — Emissions (CO2eq) 55,837 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,820 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 44,017 kt (2050)
- Emissions from livestock — Emissions 44.6 kt (2050)
- Emissions from livestock — Emissions 1,572 kt (2050)
- Emissions from crops — Emissions (CO2eq) 16,983 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,451 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 532.77 kt (2050)
- Emissions from crops — Emissions 62.08 kt (2050)
- Emissions from crops — Emissions 19.03 kt (2050)
Frequently asked questions
- What is oats — crop residues in France?
- Oats — crop residues in France was 4.37 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in France?
- The highest recorded value was 33.48 million kg in 1963.
- What is the lowest oats — crop residues recorded in France?
- The lowest recorded value was 3.23 million kg in 2011.
- How does France rank for oats — crop residues?
- France ranks 20th out of 79 countries with data for 2050.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).