Oats — Crop residues in Chile

Chile: Oats — Crop residues was 4.93 million kg in 2050. ◆ Volatile

Latest (2050)
4.93 million kg
World rank
19th
of 79 countries
All-time high
6.96 million kg
in 2017
All-time low
1.20 million kg
in 1965
Years of data
65
1961–2050

Oats — Crop residues in Chile, 1961–2050

2.0M4.0M6.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

Chile recorded 4.93 million kg for oats — crop residues in 2050.

Over the whole period, oats — crop residues in Chile peaked at 6.96 million kg in 2017 and was at its lowest, 1.20 million kg, in 1965.

Chile ranks 19th of 79 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oats — Crop residues in Chile, year by year

Annual values for Oats — Crop residues (N content) in Chile, 1961 to 2050.
Year kg Change
1961 1.45 million kg
1962 1.29 million kg -11.0%
1963 1.37 million kg +6.0%
1964 1.23 million kg -10.0%
1965 1.20 million kg -2.5%
1966 1.38 million kg +14.9%
1967 1.46 million kg +5.9%
1968 2.16 million kg +47.4%
1969 1.39 million kg -35.6%
1970 1.46 million kg +4.9%
1971 1.49 million kg +2.2%
1972 1.55 million kg +3.8%
1973 1.47 million kg -5.1%
1974 1.96 million kg +33.7%
1975 1.79 million kg -8.8%
1976 1.39 million kg -22.6%
1977 1.58 million kg +14.3%
1978 1.32 million kg -16.5%
1979 1.83 million kg +38.5%
1980 2.12 million kg +15.7%
1981 1.68 million kg -20.8%
1982 1.48 million kg -11.6%
1983 1.85 million kg +24.3%
1984 2.07 million kg +12.1%
1985 2.05 million kg -1.1%
1986 1.51 million kg -26.3%
1987 1.47 million kg -2.3%
1988 1.76 million kg +19.2%
1989 1.88 million kg +7.0%
1990 2.29 million kg +21.9%
1991 2.29 million kg -0.1%
1992 1.99 million kg -12.9%
1993 2.19 million kg +10.0%
1994 1.90 million kg -13.3%
1995 2.16 million kg +13.9%
1996 2.26 million kg +4.6%
1997 3.71 million kg +63.9%
1998 2.64 million kg -28.8%
1999 2.26 million kg -14.2%
2000 2.72 million kg +20.2%
2001 3.53 million kg +29.8%
2002 4.16 million kg +17.7%
2003 4.84 million kg +16.4%
2004 5.40 million kg +11.4%
2005 3.55 million kg -34.3%
2006 4.29 million kg +21.1%
2007 3.45 million kg -19.8%
2008 3.93 million kg +14.0%
2009 3.62 million kg -7.9%
2010 3.74 million kg +3.3%
2011 5.48 million kg +46.7%
2012 4.58 million kg -16.5%
2013 6.61 million kg +44.4%
2014 6.09 million kg -7.8%
2015 4.18 million kg -31.4%
2016 5.24 million kg +25.4%
2017 6.96 million kg +32.7%
2018 5.56 million kg -20.1%
2019 3.76 million kg -32.4%
2020 4.70 million kg +24.9%
2021 5.21 million kg +11.0%
2022 5.74 million kg +10.0%
2023 3.31 million kg -42.3%
2030 4.49 million kg +35.8%
2050 4.93 million kg +9.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.44 million kg 1.20 million kg 2.16 million kg 9
1970s 1.58 million kg 1.32 million kg 1.96 million kg 10
1980s 1.79 million kg 1.47 million kg 2.12 million kg 10
1990s 2.37 million kg 1.90 million kg 3.71 million kg 10
2000s 3.95 million kg 2.72 million kg 5.40 million kg 10
2010s 5.22 million kg 3.74 million kg 6.96 million kg 10
2020s 4.74 million kg 3.31 million kg 5.74 million kg 4
2030s 4.49 million kg 4.49 million kg 4.49 million kg 1
2050s 4.93 million kg 4.93 million kg 4.93 million kg 1

Countries ranked near Chile

  1. 16 Sweden 7.31 million kg compare
  2. 17 United Kingdom of Great Britain and Northern Ireland 6.06 million kg compare
  3. 18 Brazil 6.03 million kg compare
  4. 20 France 4.37 million kg compare
  5. 21 Italy 4.15 million kg compare
  6. 22 Romania 3.79 million kg compare

See the full ranking of 116 places →

More climate change data for Chile

All data for Chile →

Frequently asked questions

What is oats — crop residues in Chile?
Oats — crop residues in Chile was 4.93 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — crop residues recorded in Chile?
The highest recorded value was 6.96 million kg in 2017.
What is the lowest oats — crop residues recorded in Chile?
The lowest recorded value was 1.20 million kg in 1965.
How does Chile rank for oats — crop residues?
Chile ranks 19th out of 79 countries with data for 2050.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (N content). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Oats — Crop residues in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/oats-crop-residues-n-content-fao-tier-1/chile/

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About this data

Indicator
Oats — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).