Oats — Crop residues (N content), per capita in Uruguay
Uruguay: Oats — Crop residues (N content), per capita was 0.1031 kg per person in 2023. ◆ Volatile
Oats — Crop residues (N content), per capita in Uruguay, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
The most recent figure for oats — crop residues (n content), per capita in Uruguay is 0.1031 kg per person, measured in 2023.
That represents a change of down 2.2% on the previous year and down 55.0% over ten years.
Over the whole period, oats — crop residues (n content), per capita in Uruguay peaked at 0.4955 kg per person in 1964 and was at its lowest, 0.0647 kg per person, in 2001.
That places Uruguay 21st out of 67 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Oats — Crop residues (N content), per capita in Uruguay, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.4579 kg per person | — |
| 1962 | 0.4112 kg per person | -10.2% |
| 1963 | 0.4173 kg per person | +1.5% |
| 1964 | 0.4955 kg per person | +18.8% |
| 1965 | 0.492 kg per person | -0.7% |
| 1966 | 0.4706 kg per person | -4.3% |
| 1967 | 0.2467 kg per person | -47.6% |
| 1968 | 0.4602 kg per person | +86.6% |
| 1969 | 0.29 kg per person | -37.0% |
| 1970 | 0.4523 kg per person | +56.0% |
| 1971 | 0.3597 kg per person | -20.5% |
| 1972 | 0.3431 kg per person | -4.6% |
| 1973 | 0.3656 kg per person | +6.6% |
| 1974 | 0.2947 kg per person | -19.4% |
| 1975 | 0.3931 kg per person | +33.4% |
| 1976 | 0.2853 kg per person | -27.4% |
| 1977 | 0.1268 kg per person | -55.5% |
| 1978 | 0.1521 kg per person | +19.9% |
| 1979 | 0.3161 kg per person | +107.9% |
| 1980 | 0.1815 kg per person | -42.6% |
| 1981 | 0.1209 kg per person | -33.4% |
| 1982 | 0.1633 kg per person | +35.1% |
| 1983 | 0.2711 kg per person | +66.0% |
| 1984 | 0.2562 kg per person | -5.5% |
| 1985 | 0.1365 kg per person | -46.7% |
| 1986 | 0.1782 kg per person | +30.6% |
| 1987 | 0.2993 kg per person | +68.0% |
| 1988 | 0.2968 kg per person | -0.8% |
| 1989 | 0.3444 kg per person | +16.0% |
| 1990 | 0.2582 kg per person | -25.0% |
| 1991 | 0.1531 kg per person | -40.7% |
| 1992 | 0.1887 kg per person | +23.2% |
| 1993 | 0.2279 kg per person | +20.8% |
| 1994 | 0.1619 kg per person | -29.0% |
| 1995 | 0.1317 kg per person | -18.7% |
| 1996 | 0.1764 kg per person | +34.0% |
| 1997 | 0.1778 kg per person | +0.8% |
| 1998 | 0.2183 kg per person | +22.8% |
| 1999 | 0.0785 kg per person | -64.1% |
| 2000 | 0.0647 kg per person | -17.6% |
| 2001 | 0.0647 kg per person | -0.0% |
| 2002 | 0.068 kg per person | +5.2% |
| 2003 | 0.1253 kg per person | +84.3% |
| 2004 | 0.1077 kg per person | -14.1% |
| 2005 | 0.1089 kg per person | +1.2% |
| 2006 | 0.1704 kg per person | +56.4% |
| 2007 | 0.0845 kg per person | -50.4% |
| 2008 | 0.0817 kg per person | -3.3% |
| 2009 | 0.2073 kg per person | +153.7% |
| 2010 | 0.1416 kg per person | -31.7% |
| 2011 | 0.1451 kg per person | +2.4% |
| 2012 | 0.1492 kg per person | +2.8% |
| 2013 | 0.229 kg per person | +53.5% |
| 2014 | 0.0879 kg per person | -61.6% |
| 2015 | 0.2802 kg per person | +218.7% |
| 2016 | 0.1519 kg per person | -45.8% |
| 2017 | 0.1201 kg per person | -20.9% |
| 2018 | 0.1853 kg per person | +54.3% |
| 2019 | 0.1193 kg per person | -35.6% |
| 2020 | 0.1566 kg per person | +31.2% |
| 2021 | 0.107 kg per person | -31.7% |
| 2022 | 0.1054 kg per person | -1.5% |
| 2023 | 0.1031 kg per person | -2.2% |
Uruguay compared with similar countries
- Uruguay's 0.1031 kg per person is above the median for high income countries, which is 0.0982 kg per person, 1.1× the median. (34 countries reporting)
- Uruguay's 0.1031 kg per person is above the median for Latin America & Caribbean, which is 0.0299 kg per person, 3.5× the median. (8 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.4157 kg per person | 0.2467 kg per person | 0.4955 kg per person | 9 |
| 1970s | 0.3089 kg per person | 0.1268 kg per person | 0.4523 kg per person | 10 |
| 1980s | 0.2248 kg per person | 0.1209 kg per person | 0.3444 kg per person | 10 |
| 1990s | 0.1772 kg per person | 0.0785 kg per person | 0.2582 kg per person | 10 |
| 2000s | 0.1083 kg per person | 0.0647 kg per person | 0.2073 kg per person | 10 |
| 2010s | 0.161 kg per person | 0.0879 kg per person | 0.2802 kg per person | 10 |
| 2020s | 0.118 kg per person | 0.1031 kg per person | 0.1566 kg per person | 4 |
Countries ranked near Uruguay
More climate change data for Uruguay
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 282.29 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
Frequently asked questions
- What is oats — crop residues (n content), per capita in Uruguay?
- Oats — crop residues (n content), per capita in Uruguay was 0.1031 kg per person in 2023, according to Statizoid (derived).
- What is the highest oats — crop residues (n content), per capita recorded in Uruguay?
- The highest recorded value was 0.4955 kg per person in 1964.
- What is the lowest oats — crop residues (n content), per capita recorded in Uruguay?
- The lowest recorded value was 0.0647 kg per person in 2001.
- How does Uruguay rank for oats — crop residues (n content), per capita?
- Uruguay ranks 21st out of 67 countries with data for 2023.
- Is oats — crop residues (n content), per capita rising or falling in Uruguay?
- Over the last ten years it is down 55.0%. The long-run trend across the full record is volatile.
- Where does this Uruguay data come from?
- The figures come from Statizoid (derived), published as part of Oats — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Oats — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Oats — Crop residues (N content) ÷ Population, total
Computed from
- Oats — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Oats — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.