Other — Emissions in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Other — Emissions was 62.4 kt in 2023. ◆ Volatile
Other — Emissions in Low Income Food Deficit Countries (LIFDCs), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for other — emissions in Low Income Food Deficit Countries (LIFDCs) is 62.4 kt, measured in 2023.
The figure is down 9.0% on the previous year and down 5.9% over ten years.
Over the whole period, other — emissions in Low Income Food Deficit Countries (LIFDCs) peaked at 73.89 kt in 2000 and was at its lowest, 7.55 kt, in 1961.
Low Income Food Deficit Countries (LIFDCs) ranks 9th of 32 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other — Emissions in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 7.55 kt | — |
| 1962 | 7.59 kt | +0.5% |
| 1963 | 7.62 kt | +0.5% |
| 1964 | 7.66 kt | +0.5% |
| 1965 | 7.7 kt | +0.5% |
| 1966 | 7.73 kt | +0.4% |
| 1967 | 7.77 kt | +0.5% |
| 1968 | 7.8 kt | +0.4% |
| 1969 | 7.84 kt | +0.5% |
| 1970 | 9.48 kt | +21.0% |
| 1971 | 9.51 kt | +0.3% |
| 1972 | 9.73 kt | +2.3% |
| 1973 | 10.02 kt | +2.9% |
| 1974 | 10.26 kt | +2.5% |
| 1975 | 10.47 kt | +2.1% |
| 1976 | 10.75 kt | +2.7% |
| 1977 | 11.05 kt | +2.7% |
| 1978 | 11.34 kt | +2.6% |
| 1979 | 11.73 kt | +3.5% |
| 1980 | 12.17 kt | +3.7% |
| 1981 | 12.38 kt | +1.7% |
| 1982 | 59.44 kt | +380.2% |
| 1983 | 60.91 kt | +2.5% |
| 1984 | 59.92 kt | -1.6% |
| 1985 | 56.01 kt | -6.5% |
| 1986 | 61.27 kt | +9.4% |
| 1987 | 63.04 kt | +2.9% |
| 1988 | 63.45 kt | +0.6% |
| 1989 | 60.15 kt | -5.2% |
| 1990 | 63.36 kt | +5.3% |
| 1991 | 62.1 kt | -2.0% |
| 1992 | 64.57 kt | +4.0% |
| 1993 | 65.84 kt | +2.0% |
| 1994 | 63.34 kt | -3.8% |
| 1995 | 63.82 kt | +0.8% |
| 1996 | 68.98 kt | +8.1% |
| 1997 | 44.23 kt | -35.9% |
| 1998 | 67.86 kt | +53.4% |
| 1999 | 64.61 kt | -4.8% |
| 2000 | 73.89 kt | +14.4% |
| 2001 | 68.49 kt | -7.3% |
| 2002 | 56.84 kt | -17.0% |
| 2003 | 63.68 kt | +12.0% |
| 2004 | 61.34 kt | -3.7% |
| 2005 | 68.22 kt | +11.2% |
| 2006 | 63.04 kt | -7.6% |
| 2007 | 64.87 kt | +2.9% |
| 2008 | 67.09 kt | +3.4% |
| 2009 | 64.78 kt | -3.4% |
| 2010 | 66.37 kt | +2.5% |
| 2011 | 67.93 kt | +2.4% |
| 2012 | 66.96 kt | -1.4% |
| 2013 | 66.31 kt | -1.0% |
| 2014 | 63.45 kt | -4.3% |
| 2015 | 65.42 kt | +3.1% |
| 2016 | 70.91 kt | +8.4% |
| 2017 | 66.71 kt | -5.9% |
| 2018 | 68.7 kt | +3.0% |
| 2019 | 65.11 kt | -5.2% |
| 2020 | 67.94 kt | +4.3% |
| 2021 | 67.23 kt | -1.1% |
| 2022 | 68.55 kt | +2.0% |
| 2023 | 62.4 kt | -9.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.69 kt | 7.55 kt | 7.84 kt | 9 |
| 1970s | 10.43 kt | 9.48 kt | 11.73 kt | 10 |
| 1980s | 50.87 kt | 12.17 kt | 63.45 kt | 10 |
| 1990s | 62.87 kt | 44.23 kt | 68.98 kt | 10 |
| 2000s | 65.22 kt | 56.84 kt | 73.89 kt | 10 |
| 2010s | 66.79 kt | 63.45 kt | 70.91 kt | 10 |
| 2020s | 66.53 kt | 62.4 kt | 68.55 kt | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 6 Russian Federation 20 kt compare
- 6 Viet Nam 7.41 kt compare
- 7 Brazil 19.7 kt compare
- 8 Indonesia 17.9 kt compare
- 8 Türkiye 3.94 kt compare
- 9 Nigeria 14.2 kt compare
- 9 United Republic of Tanzania 3.38 kt compare
- 10 Bolivia (Plurinational State of) 3.24 kt compare
- 10 Canada 13.6 kt compare
- 11 Sudan (former) 10.4 kt compare
- 11 Venezuela (Bolivarian Republic of) 1.87 kt compare
- 12 Lao People's Democratic Republic 1.83 kt compare
- 12 Australia and New Zealand 9.7 kt compare
More climate change data for Low Income Food Deficit Countries (LIFDCs)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 4.42 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 695,675 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 220,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 475,335 kt (2050)
- Emissions from livestock — Emissions 831.47 kt (2050)
- Emissions from livestock — Emissions 16,976 kt (2050)
- Emissions from crops — Emissions (CO2eq) 79,460 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 40,176 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 39,284 kt (2050)
- Emissions from crops — Emissions 151.61 kt (2050)
Frequently asked questions
- What is other — emissions in Low Income Food Deficit Countries (LIFDCs)?
- Other — emissions in Low Income Food Deficit Countries (LIFDCs) was 62.4 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest other — emissions recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 73.89 kt in 2000.
- What is the lowest other — emissions recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 7.55 kt in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for other — emissions?
- Low Income Food Deficit Countries (LIFDCs) ranks 9th out of 32 groups with data for 2023.
- Is other — emissions rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 5.9%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf