Potatoes — Crop residues (Indirect emissions N2O) in Central African Republic

Central African Republic: Potatoes — Crop residues (Indirect emissions N2O) was 0 kt in 2050. ◆ Volatile

Latest (2050)
0 kt
World rank
155th
of 170 countries
All-time high
0.0001 kt
in 2006
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Potatoes — Crop residues in Central African Republic, 1961–2050

000000196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for potatoes — crop residues in Central African Republic is 0 kt, measured in 2050. That is the lowest value across all 65 years on record.

Over the whole period, potatoes — crop residues in Central African Republic peaked at 0.0001 kt in 2006 and was at its lowest, 0 kt, in 1961.

That places Central African Republic 155th out of 170 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues (Indirect emissions N2O) in Central African Republic, year by year

Annual values for Potatoes — Crop residues (Indirect emissions N2O) in Central African Republic, 1961 to 2050.
Year kt Change
1961 0 kt —
1962 0 kt —
1963 0 kt —
1964 0 kt —
1965 0 kt —
1966 0 kt —
1967 0 kt —
1968 0 kt —
1969 0 kt —
1970 0 kt —
1971 0 kt —
1972 0 kt —
1973 0 kt —
1974 0 kt —
1975 0 kt —
1976 0 kt —
1977 0 kt —
1978 0 kt —
1979 0 kt —
1980 0 kt —
1981 0 kt —
1982 0 kt —
1983 0 kt —
1984 0 kt —
1985 0 kt —
1986 0 kt —
1987 0 kt —
1988 0 kt —
1989 0 kt —
1990 0 kt —
1991 0 kt —
1992 0 kt —
1993 0 kt —
1994 0 kt —
1995 0 kt —
1996 0 kt —
1997 0 kt —
1998 0 kt —
1999 0 kt —
2000 0 kt —
2001 0 kt —
2002 0 kt —
2003 0 kt —
2004 0 kt —
2005 0 kt —
2006 0.0001 kt —
2007 0.0001 kt +0.0%
2008 0.0001 kt +0.0%
2009 0.0001 kt +0.0%
2010 0.0001 kt +0.0%
2011 0.0001 kt +0.0%
2012 0.0001 kt +0.0%
2013 0.0001 kt +0.0%
2014 0.0001 kt +0.0%
2015 0.0001 kt +0.0%
2016 0.0001 kt +0.0%
2017 0.0001 kt +0.0%
2018 0.0001 kt +0.0%
2019 0.0001 kt +0.0%
2020 0.0001 kt +0.0%
2021 0.0001 kt +0.0%
2022 0.0001 kt +0.0%
2023 0.0001 kt +0.0%
2030 0.0001 kt +0.0%
2050 0 kt -100.0%

Central African Republic compared with similar countries

  • Central African Republic's 0 kt is below the median for low income countries, which is 0.0035 kt. (16 countries reporting)
  • Central African Republic's 0 kt is below the median for Sub-Saharan Africa, which is 0.0012 kt. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0 kt 9
1970s 0 kt 0 kt 0 kt 10
1980s 0 kt 0 kt 0 kt 10
1990s 0 kt 0 kt 0 kt 10
2000s 0 kt 0 kt 0.0001 kt 10
2010s 0.0001 kt 0.0001 kt 0.0001 kt 10
2020s 0.0001 kt 0.0001 kt 0.0001 kt 4
2030s 0.0001 kt 0.0001 kt 0.0001 kt 1
2050s 0 kt 0 kt 0 kt 1

Countries ranked near Central African Republic

  1. 155 Bahrain 0 kt
  2. 155 Belize 0 kt
  3. 155 Benin 0 kt
  4. 155 Comoros 0 kt
  5. 155 Dominica 0 kt
  6. 155 Faroe Islands 0 kt
  7. 155 Fiji 0 kt
  8. 155 French Polynesia 0 kt
  9. 155 Guadeloupe 0 kt
  10. 155 New Caledonia 0 kt
  11. 155 Papua New Guinea 0 kt
  12. 155 Paraguay 0 kt compare
  13. 155 Qatar 0 kt
  14. 155 Saint Kitts and Nevis 0 kt
  15. 155 Polynesia 0 kt

See the full ranking of 204 places →

More climate change data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is potatoes — crop residues in Central African Republic?
Potatoes — crop residues in Central African Republic was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Central African Republic?
The highest recorded value was 0.0001 kt in 2006.
What is the lowest potatoes — crop residues recorded in Central African Republic?
The lowest recorded value was 0 kt in 1961.
How does Central African Republic rank for potatoes — crop residues?
Central African Republic ranks 155th out of 170 countries with data for 2050.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Potatoes — Crop residues in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/central-african-republic/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).