Potatoes — Crop residues (N content), per capita in Paraguay
Paraguay: Potatoes — Crop residues (N content), per capita was 0.0014 kg per person in 2023. ◆ Volatile
Potatoes — Crop residues (N content), per capita in Paraguay, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
In 2023, potatoes — crop residues (n content), per capita in Paraguay stood at 0.0014 kg per person.
That represents a change of down 7.3% on the previous year and down 1.8% over ten years.
Over the whole period, potatoes — crop residues (n content), per capita in Paraguay peaked at 0.0262 kg per person in 1965 and was at its lowest, 0.0002 kg per person, in 2009.
Paraguay ranks 129th of 137 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues (N content), per capita in Paraguay, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.0153 kg per person | — |
| 1962 | 0.015 kg per person | -2.0% |
| 1963 | 0.02 kg per person | +33.7% |
| 1964 | 0.0256 kg per person | +28.0% |
| 1965 | 0.0262 kg per person | +2.2% |
| 1966 | 0.0242 kg per person | -7.7% |
| 1967 | 0.0168 kg per person | -30.4% |
| 1968 | 0.0165 kg per person | -2.1% |
| 1969 | 0.0184 kg per person | +11.7% |
| 1970 | 0.0126 kg per person | -31.6% |
| 1971 | 0.0063 kg per person | -50.0% |
| 1972 | 0.0087 kg per person | +38.2% |
| 1973 | 0.0054 kg per person | -38.3% |
| 1974 | 0.0071 kg per person | +32.3% |
| 1975 | 0.0054 kg per person | -24.0% |
| 1976 | 0.0046 kg per person | -14.1% |
| 1977 | 0.0067 kg per person | +44.2% |
| 1978 | 0.0089 kg per person | +32.7% |
| 1979 | 0.0101 kg per person | +14.3% |
| 1980 | 0.0112 kg per person | +10.4% |
| 1981 | 0.0065 kg per person | -41.8% |
| 1982 | 0.0072 kg per person | +10.8% |
| 1983 | 0.004 kg per person | -44.3% |
| 1984 | 0.0016 kg per person | -59.1% |
| 1985 | 0.0016 kg per person | -2.1% |
| 1986 | 0.0015 kg per person | -5.2% |
| 1987 | 0.0009 kg per person | -41.0% |
| 1988 | 0.0011 kg per person | +18.2% |
| 1989 | 0.0015 kg per person | +36.7% |
| 1990 | 0.0014 kg per person | -4.4% |
| 1991 | 0.0016 kg per person | +14.2% |
| 1992 | 0.0018 kg per person | +12.9% |
| 1993 | 0.0017 kg per person | -2.5% |
| 1994 | 0.0018 kg per person | +0.9% |
| 1995 | 0.0017 kg per person | -0.7% |
| 1996 | 0.0018 kg per person | +0.5% |
| 1997 | 0.0017 kg per person | -1.7% |
| 1998 | 0.0017 kg per person | -1.8% |
| 1999 | 0.0013 kg per person | -25.3% |
| 2000 | 0.001 kg per person | -23.1% |
| 2001 | 0.001 kg per person | +6.8% |
| 2002 | 0.001 kg per person | -3.7% |
| 2003 | 0.0007 kg per person | -29.9% |
| 2004 | 0.0008 kg per person | +13.2% |
| 2005 | 0.0009 kg per person | +8.1% |
| 2006 | 0.001 kg per person | +11.6% |
| 2007 | 0.001 kg per person | +4.3% |
| 2008 | 0.001 kg per person | -4.1% |
| 2009 | 0.0002 kg per person | -80.6% |
| 2010 | 0.0006 kg per person | +233.0% |
| 2011 | 0.0014 kg per person | +133.9% |
| 2012 | 0.0018 kg per person | +25.0% |
| 2013 | 0.0014 kg per person | -20.9% |
| 2014 | 0.0014 kg per person | +0.5% |
| 2015 | 0.0014 kg per person | -2.1% |
| 2016 | 0.0014 kg per person | +2.0% |
| 2017 | 0.0015 kg per person | +2.4% |
| 2018 | 0.0015 kg per person | +0.9% |
| 2019 | 0.0015 kg per person | -0.3% |
| 2020 | 0.0015 kg per person | +1.4% |
| 2021 | 0.0015 kg per person | +1.6% |
| 2022 | 0.0015 kg per person | -0.4% |
| 2023 | 0.0014 kg per person | -7.3% |
Paraguay compared with similar countries
- Paraguay's 0.0014 kg per person is below the median for upper middle income countries, which is 0.0641 kg per person, 2% of the median. (40 countries reporting)
- Paraguay's 0.0014 kg per person is below the median for Latin America & Caribbean, which is 0.0205 kg per person, 7% of the median. (22 countries reporting)
Biggest year-on-year movements
Years where Potatoes — Crop residues (N content), per capita in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | +233.0% | 0.0002 kg per person | 0.0006 kg per person |
| 2011 | +133.9% | 0.0006 kg per person | 0.0014 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0198 kg per person | 0.015 kg per person | 0.0262 kg per person | 9 |
| 1970s | 0.0076 kg per person | 0.0046 kg per person | 0.0126 kg per person | 10 |
| 1980s | 0.0037 kg per person | 0.0009 kg per person | 0.0112 kg per person | 10 |
| 1990s | 0.0016 kg per person | 0.0013 kg per person | 0.0018 kg per person | 10 |
| 2000s | 0.0008 kg per person | 0.0002 kg per person | 0.001 kg per person | 10 |
| 2010s | 0.0014 kg per person | 0.0006 kg per person | 0.0018 kg per person | 10 |
| 2020s | 0.0015 kg per person | 0.0014 kg per person | 0.0015 kg per person | 4 |
Countries ranked near Paraguay
- 126 Mauritania 0.0021 kg per person compare
- 127 Philippines 0.002 kg per person compare
- 128 El Salvador 0.0019 kg per person compare
- 130 French Polynesia 0.0009 kg per person compare
- 131 Qatar 0.0007 kg per person compare
- 132 Eritrea 0.0006 kg per person compare
More climate change data for Paraguay
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 195.39 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 39,110 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,239 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 30,871 kt (2050)
- Emissions from livestock — Emissions 31.09 kt (2050)
- Emissions from livestock — Emissions 1,103 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,344 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,010 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 333.84 kt (2050)
- Emissions from crops — Emissions 7.58 kt (2050)
Frequently asked questions
- What is potatoes — crop residues (n content), per capita in Paraguay?
- Potatoes — crop residues (n content), per capita in Paraguay was 0.0014 kg per person in 2023, according to Statizoid (derived).
- What is the highest potatoes — crop residues (n content), per capita recorded in Paraguay?
- The highest recorded value was 0.0262 kg per person in 1965.
- What is the lowest potatoes — crop residues (n content), per capita recorded in Paraguay?
- The lowest recorded value was 0.0002 kg per person in 2009.
- How does Paraguay rank for potatoes — crop residues (n content), per capita?
- Paraguay ranks 129th out of 137 countries with data for 2023.
- Is potatoes — crop residues (n content), per capita rising or falling in Paraguay?
- Over the last ten years it is down 1.8%. The long-run trend across the full record is volatile.
- Where does this Paraguay data come from?
- The figures come from Statizoid (derived), published as part of Potatoes — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Potatoes — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Potatoes — Crop residues (N content) ÷ Population, total
Computed from
- Potatoes — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Potatoes — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.