Pre- and post-production — Emissions in Americas
Americas: Pre- and post-production — Emissions was 10,418 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Americas, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, pre- and post-production — emissions in Americas stood at 10,418 kt.
The figure is up 0.2% on the previous year and up 1.0% over ten years.
Over the whole period, pre- and post-production — emissions in Americas peaked at 10,543 kt in 2011 and was at its lowest, 8,022 kt, in 1990.
That places Americas 5th out of 33 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in Americas, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 8,022 kt | — |
| 1991 | 8,146 kt | +1.5% |
| 1992 | 8,229 kt | +1.0% |
| 1993 | 8,314 kt | +1.0% |
| 1994 | 8,409 kt | +1.1% |
| 1995 | 8,549 kt | +1.7% |
| 1996 | 8,701 kt | +1.8% |
| 1997 | 8,872 kt | +2.0% |
| 1998 | 8,922 kt | +0.6% |
| 1999 | 8,982 kt | +0.7% |
| 2000 | 9,047 kt | +0.7% |
| 2001 | 9,123 kt | +0.8% |
| 2002 | 8,964 kt | -1.7% |
| 2003 | 9,009 kt | +0.5% |
| 2004 | 9,046 kt | +0.4% |
| 2005 | 9,229 kt | +2.0% |
| 2006 | 9,386 kt | +1.7% |
| 2007 | 9,670 kt | +3.0% |
| 2008 | 10,214 kt | +5.6% |
| 2009 | 10,286 kt | +0.7% |
| 2010 | 10,294 kt | +0.1% |
| 2011 | 10,543 kt | +2.4% |
| 2012 | 10,518 kt | -0.2% |
| 2013 | 10,317 kt | -1.9% |
| 2014 | 10,288 kt | -0.3% |
| 2015 | 10,258 kt | -0.3% |
| 2016 | 10,332 kt | +0.7% |
| 2017 | 10,360 kt | +0.3% |
| 2018 | 10,387 kt | +0.3% |
| 2019 | 10,408 kt | +0.2% |
| 2020 | 10,409 kt | +0.0% |
| 2021 | 10,393 kt | -0.2% |
| 2022 | 10,402 kt | +0.1% |
| 2023 | 10,418 kt | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8,515 kt | 8,022 kt | 8,982 kt | 10 |
| 2000s | 9,397 kt | 8,964 kt | 10,286 kt | 10 |
| 2010s | 10,370 kt | 10,258 kt | 10,543 kt | 10 |
| 2020s | 10,405 kt | 10,393 kt | 10,418 kt | 4 |
Countries ranked near Americas
More climate change data for Americas
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 28.70 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1.51 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 342,967 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1.17 million kt (2050)
- Emissions from livestock — Emissions 1,294 kt (2050)
- Emissions from livestock — Emissions 41,659 kt (2050)
- Emissions from crops — Emissions (CO2eq) 273,211 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 222,184 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 51,028 kt (2050)
- Emissions from crops — Emissions 838.43 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Americas?
- Pre- and post-production — emissions in Americas was 10,418 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Americas?
- The highest recorded value was 10,543 kt in 2011.
- What is the lowest pre- and post-production — emissions recorded in Americas?
- The lowest recorded value was 8,022 kt in 1990.
- How does Americas rank for pre- and post-production — emissions?
- Americas ranks 5th out of 33 groups with data for 2023.
- Is pre- and post-production — emissions rising or falling in Americas?
- Over the last ten years it is up 1.0%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf