Pre- and post-production β€” Emissions in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Pre- and post-production β€” Emissions was 7,485 kt in 2023. β–² Rising

Latest (2023)
7,485 kt
Change on year
up 0.6%
Rank
5th
of 12 groups
All-time high
7,485 kt
in 2023
All-time low
4,872 kt
in 1990
Years of data
34
1990–2023

Pre- and post-production β€” Emissions in Net Food Importing Developing Countries (NFIDCs), 1990–2023

02.0k4.0k6.0k8.0k1990200620231990: 4.9k kt1991: 5.0k kt1992: 5.1k kt1993: 5.3k kt1994: 5.4k kt1995: 5.5k kt1996: 5.6k kt1997: 5.7k kt1998: 5.8k kt1999: 5.9k kt2000: 6.0k kt2001: 6.1k kt2002: 6.1k kt2003: 6.2k kt2004: 6.3k kt2005: 6.3k kt2006: 6.4k kt2007: 6.5k kt2008: 6.6k kt2009: 6.6k kt2010: 6.7k kt2011: 6.8k kt2012: 6.9k kt2013: 7.0k kt2014: 7.0k kt2015: 7.1k kt2016: 7.1k kt2017: 7.2k kt2018: 7.3k kt2019: 7.3k kt2020: 7.4k kt2021: 7.4k kt2022: 7.4k kt2023: 7.5k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for pre- and post-production β€” emissions in Net Food Importing Developing Countries (NFIDCs) is 7,485 kt, measured in 2023. That is the highest value across all 34 years on record.

The figure is up 0.6% on the previous year and up 6.7% over ten years.

Over the whole period, pre- and post-production β€” emissions in Net Food Importing Developing Countries (NFIDCs) peaked at 7,485 kt in 2023 and was at its lowest, 4,872 kt, in 1990.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,430 kt 4,872 kt 5,890 kt 10
2000s 6,307 kt 5,975 kt 6,648 kt 10
2010s 7,052 kt 6,714 kt 7,322 kt 10
2020s 7,424 kt 7,375 kt 7,485 kt 4

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 2 China, mainland 10,573 kt compare
  2. 3 OECD 9,648 kt compare
  3. 4 India 5,780 kt compare
  4. 5 Brazil 2,882 kt compare
  5. 6 Indonesia 2,620 kt compare
  6. 7 Mexico 2,162 kt compare
  7. 8 Pakistan 1,189 kt compare

See the full ranking of 275 places β†’

More climate change data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is pre- and post-production β€” emissions in Net Food Importing Developing Countries (NFIDCs)?
Pre- and post-production β€” emissions in Net Food Importing Developing Countries (NFIDCs) was 7,485 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production β€” emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 7,485 kt in 2023.
What is the lowest pre- and post-production β€” emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 4,872 kt in 1990.
How does Net Food Importing Developing Countries (NFIDCs) rank for pre- and post-production β€” emissions?
Net Food Importing Developing Countries (NFIDCs) ranks 5th out of 12 groups with data for 2023.
Is pre- and post-production β€” emissions rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 6.7%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production β€” Emissions (CH4). Statizoid updates them automatically from the source API.

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Pre- and post-production β€” Emissions in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/stat/pre-and-post-production-emissions-ch4-fao-tier-1/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Pre- and post-production β€” Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 9,102 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf